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Musim Mas Group

5 Products found on Musim Mas Group in Tea, Cocoa & Coffee

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MASEMUL® STS 2002 banner
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MASEMUL® STS 2002
  • Ingredient Name:Sorbitan Tristearate
  • Functions:Emulsifier, Anti-Blooming Agent
  • Labeling Claims:PHO (Partially Hydrogenated Oil)-Free, Kosher, Halal, Non-GMO
  • Features:Improved Whiteness, Improved Mouthfeel, Improves Whitening
MASEMUL® STS 2002 is a sorbitan tristearate created from the fusion of refined vegetable fatty acids and sorbitol. It is an excellent Anti-Blooming Agent and Emulsifier. It seamlessly integrates into fats, compound coatings, and fillings, enhancing their properties. MASEMUL® STS 2002 has application in beverage and food applications.
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MASEMUL® SSL 2802 banner
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MASEMUL® SSL 2802
  • Ingredient Name:Sodium Stearoyl Lactylate
  • Functions:Dough Strengthener, Dough Conditioner, Emulsifier
  • Labeling Claims:Sustainable, GMO-free, PHO (Partially Hydrogenated Oil)-Free, Kosher, Non-Hazardous, Halal, Non-GMO
  • Certifications & Compliance:FDA 21 CFR 172.846, ISO 9001, ISO 14001, FSSC 22000, EU Compliant, Kosher, FCC Compliant, GFSI Certified, JECFA (FAO/WHO), GMP, FDA Compliant, Halal, RSPO Certified Sustainable Palm Oil
  • Physical Form:Beads, Solid
MASEMUL® SSL 2802 has applications including emulsification, dough conditioning, and dough strengthening. Presented in solid bead form, MASEMUL® SSL 2802 is used in many applications, including animal health and nutrition in agriculture, and beverages in food and nutrition.
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MASEMUL® SSL 3302 banner
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MASEMUL® SSL 3302
  • Ingredient Name:Sodium Stearoyl Lactylate
  • Functions:Clouding Agent, Dough Strengthener, Whipping Agent, Dough Conditioner, Emulsifier
  • Labeling Claims:Sustainable, GMO-free, PHO (Partially Hydrogenated Oil)-Free, Kosher, Non-Hazardous, Halal, Non-GMO
  • Certifications & Compliance:ISO 9001, ISO 14001, FSSC 22000, EU Compliant, Kosher, FCC Compliant, GFSI Certified, JECFA (FAO/WHO), GMP, FDA Compliant, Halal, RSPO Certified Sustainable Palm Oil
  • Physical Form:Beads, Solid
MASEMUL® SSL 3302 is crafted through the fusion of refined fatty acids with lactic acid; its prowess spans multiple functions: Emulsification, clouding, dough conditioning, dough strengthening, and whipping. MASEMUL® SSL 3302 has applications in animal health and nutrition, agriculture and feed, beverage, and food and nutrition
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MASEMUL® DMG 9502 banner
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MASEMUL® DMG 9502
  • Ingredient Name:Distilled Monoglycerides
  • Functions:Emulsifier, Extrusion Aid
  • Chemical Family:Monoglycerides
  • Labeling Claims:PHO (Partially Hydrogenated Oil)-Free, Halal, Sustainable, GMO-free, Non-GMO, Allergen-free, Kosher, Non-Hazardous
  • Certifications & Compliance:Halal, FSSC 22000, FCC Compliant, ISO 14001, GFSI Certified, FDA Compliant, RSPO Certified Sustainable Palm Oil, GMP, JECFA (FAO/WHO), Kosher, EU Compliant, ISO 9001
MASEMUL® DMG 9502 is a versatile ingredient used in margarine, bakery products, and coffee whiteners. It acts as an emulsifier and extrusion aid, contributing to the quality and performance of various food products. Applications include agriculture and feed, food and nutrition, printing, and packaging markets. MASEMUL® DMG 9502 brings its unique benefits to a wide array of industries.
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MASEMUL® DMG 9502H banner
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MASEMUL® DMG 9502H
  • Ingredient Name:Distilled Monoglycerides
  • Functions:Emulsifier
  • Chemical Family:Monoglycerides
  • Labeling Claims:Halal, Sustainable, GMO-free, Allergen-free, Non-GMO, Kosher, Non-Hazardous, PHO (Partially Hydrogenated Oil)-Free
MASEMUL® DMG 9502H is a key player in the creation of margarine and bakery products. Its role as an emulsifier contributes to the quality and performance of these food items. Within the markets of food and nutrition, printing, and packaging, MASEMUL® DMG 9502H finds its significance, enhancing both the culinary and packaging aspects of your products.
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