Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Protein Type
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Rice Protein
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Features and Benefits
ProNexTM RICE PROTEIN: Excellent Nutritional Profile
• Excellent protein enhancer at a protein level of more than 80% protein;
• Made from whole brown rice grains using a hexane-free, physical process of low temperature water; preventing heat denaturation, while preserving probiotics and hydrolytic enzymes, to provide greater protein digestibility and aminoacid bioavailability
• Has all major parts of grain, providing a unique amino acid profile
• High in BCAAs, particularly leucine, containing 19% of its amino acid profile as BCAAs, making it an excellent alternative to whey for muscle building, particularly when blended with pea proteinCOMPARISON OF BRANCH CHAIN AMINO ACIDS Whey Protein ProNexTM COMPLETE Leucine (% of total) 10 7 Isoleucine (% of total) 6 4 Valine (% of total) 6 4 Total % BCAAs 22 19 • Hypoallergenic, no ethical issues as compared with dairy or animal-based sources
• GMO-free
• Nex-xus has expertise to create custom solutions, offering
blends of plant proteins to achieve a Protein Efficiency Ratio (PER) similar to dairy and egg.- Features and Benefits
With its excellent nutritional profile, gluten-free and hypo-allergen status, neutral taste and its ease of dispersion and stability in liquid systems, ProNexTM Rice Protein is an excellent fit for many processed foods, infant foods and sports nutrition applications.
• Sports nutrition, meal replacement systems and weight management products, such as protein beverages and mixes, bars and smoothie systems: ProNexTM Rice Protein disperses and adds suspension to mix product systems and provides excellent nutrition, particularly in blended protein systems, with neutral taste and aroma;
• Infant formulas: ProNexTM Rice Protein is hypoallergenic, has an amino acid profile that is similar to human breast milk, and has a small particle size, allowing excellent powdered formula mixing;
• Bakery systems: ProNexTM Rice Protein provides a hypoallergenic ingredient for vegan and vegetarian and gluten-free foods with a well-balanced amino acid profile, as well as providing longer shelf life and enhanced dough rheology, with excellent flour mixing capacity;
• Dairy-free food systems, such as yogurts, ice cream, whipped toppings and cheeses: ProNexTM Rice Protein can provide hypoallergenicity and texture equal to dairy-based protein systems;
• Hair care systems: ProNexTM Rice Protein helps strengthen and expand hair diameter to create thicker, more voluminous looking hair.
Applications & Uses
- Markets
- Applications
Regulatory & Compliance
- Certifications & Compliance