Products

Colby is a soft, mild cheese with a creamy flavor and smooth body. This cheese has great uniformity and versatility.

NZMP Cream Cheese Traditional is a multi-purpose product, made by fermenting our pasteurized whole milk with fresh cream, creating an unripened cheese with a smooth body and a mild, creamy flavor.

NZMP Gold Instant Whole Milk Powder delivers superior reconstitution performance and consistency.

Lower Salt Mozzarella is a premium high performing mozzarella with lower salt and proven baking performance. With lower salt, it is an ideal solution for those who prefer less salt. With a milky, buttery flavor and proven baking performance, it delivers an enjoyable experience every time.

A full-flavored cheddar with higher protein and less fat. NZMP Noble™ was developed to challenge the perception that less fat means compromising on flavor. With 30% less fat and higher protein than Tasty Cheddar, Noble is perfect for meeting consumer demand for tasty, lower-fat food.

Low-Cost Pure Instant Dairy Powder is an all-dairy instant whole milk powder alternative with strong margin potential.

Fat Filled Milk Powder (FFMP) Instant Fortified is an affordable, vitamin A and D fortified ingredient that delivers excellent performance in a range of applications. It provides families who are unable to afford the premium price associated with full-cream milk powder, with an affordable, alternative source of dairy nutrition.

A firm cheese with a mild slightly set and buttery flavor and a smooth body. Available in brine-salt and dry-salt formats, our Edam cheese provides higher protein and lower fat for the health and calorie conscious consumer. It is renowned for its uniformity and consistency.

NZMP (USA) / Fonterra North America Colored Cheddar Cheese is a semi-hard, rindless cheese. Sometimes referred to as Red Cheddar, this has a mild flavor, smooth texture and a firm body. A natural beta-carotene coloring is added to the cheese in order to achieve a uniform and distinctive orange color.

Super Fortified Instant Skim Milk Powder, A low fat offering that contains calcium and vitamin D at levels clinically proven to prevent bone loss*, plus additional vitamins and minerals.

Our traditional brine-salted Gouda is mild and slightly sweet, and we’ve developed a more savory dry-salted option for the Asian palate too.

Named after New Zealand’s most perfectly formed volcano, Egmont™ is a young, semihard cheese with a unique, slightly sweet flavor and lovely golden melt. Egmont™ is a unique New Zealand-made cheese.

Fortified+ Instant Whole Milk Powder is high in zinc and iron, and packed with added vitamins that may help support immunity and cognition.

NZMP Frozen Functional Cheddar Cheese is a semi-hard cheese designed for processed cheese applications. It is frozen within 72 hours of manufacture to arrest protein breakdown and flavor development.

NZMP Frozen Mozzarella Cheese is the gold standard in stretch, baking performance and flavor. It is a cheese with a mild, milky, creamy flavor and firm, rubbery body.