- Ingredient Name:Potato Starch
- Functions:Binder
- Labeling Claims:Gluten-free
- Features:High Temperature Resistance, Improved Water Retention, Formulation Performance, Improved Crispiness, High Shear Resistance, Enhanced Crunchiness
PREGEFLO® PI 10 is a pregelatinized modified starch derived from potato (E1412). It provides cold water soluble thickness to instant fillings and other food and nutrition applications for immediate consumption.
Features
Good resistance to heat and shear
Enhanced crunchiness and crispiness