Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Irradiation Status
- Non Irradiated
- Resource
- Corn
- Ingredients
- Xylitol
- Food Additive Number
- E 967, INS 967
- Technologies
Features & Benefits
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Appearance
- White Crysstalline Powder
- Odor
- Characteristic
- Taste
- Characteristic
- Typical Properties
- Microbiological Values
- Heavy Metals
| Value | Units | Test Method / Conditions | |
| Chloride Content | max. 50 | ppm | — |
| Melting Point | 92.0 - 96.0 | ℃ | — |
| Moisture Content | max. 0.30 | % | — |
| Nickel Content | max. 1 | ppm | — |
| Other Polyols | max. 2.0 | % | — |
| pH Value | 5.0-7.0 | — | — |
| Reducing Sugar( Based onGlucose) | max. 0.2 | % | — |
| Residue on ignition | max. 0.05 | % | — |
| Sulfate(SO4) | max. 450 | ppm | — |
| Xylitol | min. 98.5 -101 | % | — |
| Value | Units | Test Method / Conditions | |
| Aflatoxins | max. 0.2 | ppb | — |
| Total Plate Count | max. 1000 | cfu/g | — |
| Yeast and Mold | max. 100 | cfu/g | — |
| Value | Units | Test Method / Conditions | |
| Arsenic Content | max. 0.5 | ppm | — |
| Cadmium Content | max. 1 | ppm | — |
| Heavy Metal | max. 5 | ppm | — |
| Lead Content | max. 0.5 | ppm | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Information
25kg/bag,Pack in kraft bag,and plastic-bag inside
Storage & Handling
- Shelf Life and Storage
2 years .Store in a well-closed place with constant low temperature and no direct sun light