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Sudstarke Potato Starch Superior (Low Moisture)

Potato Starch Superior (Low Moisture) is Native potato starch with reduced water content, thus absorption of moisture. Release agent and moisture stabilizer in dry mixtures (e.g. baking powder, dry vegetables or fruit preparations, mixed spices),thickened instant soups.

Ingredient Name: Potato Starch

Functions: Release Agent, Stabilizer

Ingredient Origin: Plant Origin, Vegetable Origin

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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Potato Starch
Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Food & Nutrition Applications

Regulatory & Compliance

Native and physically modified starches

Declaration as per food labeling law (German LMKV): Starch