Brands

WACKER’s CAVAQ10® is a highly bioavailable coenzyme Q10 powder. This fat-soluble, vitamin-like substance is a known antioxidant. Coenzyme Q10 has been associated with improved cardiovascular health and supporting optimum fuctioning of the cardiac muscle. However, many commercial products do not offer adequate bioavailability. WACKER’s cyclodextrin-encapsulated CAVAQ10® powder, by contrast, has an 18-fold higher bioavailability compared to other CoQ10 products.

CAVAMAX® is the trade name for cyclodextrins from WACKER. We are the only company in the world to manufacture all three naturally occurring cyclodextrins – α, β and γ (CAVAMAX® W6, W7 and W8). CAVAMAX® cyclodextrins have unique properties resulting in a wide range of functionalities, such as stabilization, rheology control, masking of bitterness or increasing bioavailability and much more. This paves the way for innovative food, pharma and industrial applications.

CAVACURMIN® is a highly bioavailable curcumin complex that is around 40 times more efficiently absorbed than standard turmeric extract. The complexation with the naturally occurring oligasaccharide gamma-cyclodextrin results in a free-flowing, easily dispersible powder.

HTEssence® is the first nature-identical hydroxytyrosol. This bioactive compound is found in olives and is considered one of the most powerful antioxidants with numerous health benefits.

FERMOPURE® is WACKER’s brand name for natural L-cystine and vegan L-cysteine. In 2018, the production of L-cystine – the starting material for L-cysteine – was transferred to a new site in León, Spain. Due to their entirely plant-based and inorganic source materials, WACKER cystine and cysteine are purely vegan. They are ideal for use in food and pharmaceutical products.