Suppliers in Oenology

130 Suppliers found in Oenology

  • VINESA NATURAL INGREDIENTS banner
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    VINESA NATURAL INGREDIENTS
    • Brands:0
    • Products:11
    • HQ:
    "Alvinesa Natural Ingredients is a leader in ""circular economy"" working with sustainable ingredients of plant origin. The company valorizes and transforms agricultural products into natural ingredients of great value that promote a healthy life. Alvinesa markets a wide range of natural products made from grape pomace for use in the food, beverage, nutrition, animal nutrition and wine industry. In our history, we have worked with a wide selection of polyphenols (micronutrients with active antioxidants), polysaccharides, natural tartaric acid, grape seed oil and alcohols. Alvinesa controls a sustainable, traceable supply chain that has waste prevention techniques. We obtain the highest quality grape pomace without the use of pesticides (or with a low content of them) mainly from the wine region of Castilla-La Mancha, Spain. We transform 100% of the raw materials into ingredients suitable for the manufacture of products, a large part of which are consumables, for the global market. In this way, we preserve global supplies for food manufacturing by not destroying or wasting any other food when generating the ingredients. Applying 30 years of technical experience, we manufacture all products to high quality standards in our own low carbon footprint facilities. Instead of using chemical solvents, only water is used for its extraction, thus preserving the natural quality. We generate a large percentage of the energy we need at the same time: 100% steam energy (produced by our own biomass) and 30% electrical energy (using solar energy). We have a global presence, we export to more than 15 countries."
    Mother Murphy's Flavors banner
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    Mother Murphy's Flavors
    • Brands:1
    • Products:838
    • HQ:

    We are 76 years young, have over 60,000 flavors developed and continue to maintain the highest quality standards in the flavor industry. Innovation is part of the history and tradition of Mother Murphy's. Our chemists spend years learning about flavor qualities that go beyond taste and aroma. They know when to recommend powdered flavoring or flavor extracts. They understand the science of cooking and the realities of shelf-life, as well as how to blend complex flavor systems to bring your application to the forefront of consumer demand.

    The rising interest in health and wellness has people demanding products with enhanced nutritional profiles. However, these additions can create off flavors. The inclusion of flavor modifiers can help satisfy demand for not only health, but also taste. Mother Murphy's Bittermask is the most effective natural masking agent on the market. This product can completely mask the metallic aftertaste of potassium chloride for sodium reduction, block fish off notes in fish oil applications, smooth alcohol burn in spirits, decrease aftertaste of vitamins and nutraceuticals, and significantly reduce stevia off notes. Bittermask can enhance sweetness to provide more of a sugar type profile in stevia sweetened applications. Our flavors are used in all applications, across all industries that require flavors or extracts.

    Our production turnaround time is one of the fasted in the industry. Partner with Mother Murphy's Flavors and let us together create that perfect flavor profile. Experience the Flavors.

    Yantai Hengyuan Bioengineering banner
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    Yantai Hengyuan Bioengineering
    • Brands:0
    • Products:4
    • HQ:
    Yantai Hengyuan Biological Co., Ltd. was founded in November 2003 with a registered capital of 60 million yuan and an area of ​​140,000 square meters. It is a high-tech enterprise, a director unit of the China Bio-Fermentation Industry Association, a director unit of the China Environmental News, and China Food Fermentation The Industrial Research Institute established a joint biotechnology research and development center. The company relies on domestic key scientific research institutions and universities to establish technical research institutes, practice bases, etc., and introduces advanced production technology and testing technology. The product quality meets the requirements of FCCIV of the US Food Chemicals Code. It has obtained ISO9000 certification, ISO14000 environmental management system certification, ISO18000 occupational health and safety management system certification, ISO22000 food safety management system certification, OU KOSHER certification, HALAL certification, FAMI certification. Established Shandong Province Fumaric Acid Bioconversion Engineering Technology Research Center, Shandong Province Enterprise Technology Center, Shandong Province "One Enterprise One Technology" R&D Center, Shandong Province Engineering Laboratory, and obtained A-level tax credit rating unit and bank credit AAA-level enterprise , Shandong Province Famous Brand, Provincial Famous Brand Products, Provincial Quality Brand, Provincial Famous Brand, Provincial Science and Technology Progress Award, Provincial Technological Innovation Award, Provincial Outstanding Energy Conservation Achievement Award, All-China Federation of Industry and Commerce Science and Technology Progress Award, Provincial Gazelle Enterprise, Provincial "Special "Jingtexin" small and medium-sized enterprises, provincial single champion of manufacturing industry, provincial earthquake safety demonstration enterprise, provincial integrity construction demonstration unit, provincial innovative private enterprise, provincial top 50 leading enterprises in new materials, provincial honest businessmen, provincial hidden champion, national knowledge A number of honors, such as a company with superior property rights and a national leader in energy conservation and environmental protection in the bio-fermentation industry. The company has 61 intellectual property rights, including 21 invention patents. It has undertaken a number of national and provincial key support major projects such as the "National Development and Reform Commission's Resource Conservation and Environmental Protection Project", "Shandong Province's Major Special Project for Transformation of Independent Innovation Achievements", and "Marine Economy Innovation and Development Regional Demonstration Project".

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