- Ingredient Name:Guar Gum
- Labeling Claims:Naturally Derived, Plant-Based
- Functions:Thickener, Stabilizer, Viscosity Modifier
- Physical Form:Powder
- Features:Free Flowing, High Quality, Cost Effective
Capitol Food Company Guar Gum is also called guaran, a galactomannan polysaccharide extracted from guar beans. This product has thickening and stabilizing properties that are useful in food, feed, and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled, and screened according to application. It is typically produced as a free-flowing, off-white powder.