Products in Clinical Nutrition

Soy Protein is produced via wet or dry extraction of Soy. Soy Protein has a high protein content with a strong profile of Amino Acids. With a strong absorb-ability and wide range of applications, Soy is a great source of protein for your product.

Full cream goat milk powder (FCMP) is obtained after evaporation and spray drying of liquid full cream goat milk.

Custom Flavors Natural Strawberry Flavor Powder Ripe Type CI-ST-26418 is a ripe, bright, and jammy powder Strawberry Flavor great for dry beverage, bakery blends, sports nutrition, and functional food applications.

Organic Red Wine Vinegar 9% Acidity is made from 100% organic ingredients with a deliciously warm aroma and a clean rounded flavor. The De Nigris Organic Line maintains the quality of the traditional products and utilizes agricultural processes.

Outcast Foods Dehydrated Sweet Potatoes are upcycled food ingredients made from dehydrated whole sweet potatoes. They have the typical flavor of a mildly sweet dehydrated sweet potato. There is little to no odor, typical of dehydrated sweet potatoes. The appearance is a dark orange/brown color. Outcast Foods utilizes state-of-the-art technology and equipment, along with multiple innovations, to dehydrate produce while retaining maximum nutrients. The dehydrated sweet potato is a ready-to-eat food product.

Organic Apple Cider Vinegar 5% Acidity is an elegant balance of sweet & tart. It is used in marinades or splash onto your favorite salad.DRUMSFST63Size: 58 gal

BiAloe® is the highest quality, most bio-available, most immunomodulatory Aloe vera L. Made. Farming, harvesting, processing, and packaging affect Aloe Poly Acetyl Mannans content and the bio-availability of the Aloe Poly Acetyl Mannans. This allows 160 mg of BiAloe® to be more efficacious than 3 to 10 times the amount of other commercially available Aloe vera

Custom Flavors Organic Lemon Flavor Powder CI-LE-24535 is a refreshingly balanced, bright, and zesty USDA Certified Organic powder Lemon Flavor perfect for dry beverage, bakery blends, sports nutrition, and functional food applications.

GOFOS™ is a soluble prebiotic fiber with a high purity of about 95% of short chain fructo-oligosaccharides (sc-FOS). GOFOS™ is produced from beet sugar by a proprietary unique enzymatic process, leading to the formation of GF2 (about 37%), GF3 (about 53%) and GF4 (about 10%) with guaranteed ratios. Sc-FOS is naturally found in small amounts in various vegetables and fruits. Sc-FOS is one of the most researched prebiotic fibers, contributing to gut health of companion animals by altering the microbiota composition and resulting in good health & well-being.

GOS 70 provides HMOs standardized in galactooligosaccharides. These prebiotics contribute to the improvement of infant and adult health through the regulation of the gut microflora, allowing the reinforcement of the immune system and contribute to numerous benefits such as improved digestions, skin health etc.

Our Dark Chocolate Balsamic Condimento is made in Modena, Italy using traditional methods. First quality grape must, which is obtained from whole pressed grapes from locally grown late-harvested varietals, particularly Trebbiano and Lambrusco, is reduced by roughly half and left to ferment naturally for up to three weeks. The resulting concentrated grape must is then blended with a small amount of premium aged wine vinegar to balance the acidity and matured and further concentrated for a minimum of 18 months in Slavonia Oak casks.Natural Dark Chocolate flavoring is then added to the resulting Balsamic Condimento which has a glossy and viscous dark brown color, with beautiful orange reflections. It has a velvety texture and a slight fruity sweetness, balanced 4.5% acidity and mellow oak undertones.Our Dark Chocolate Balsamic Condimento should not be used as an ingredient when cooking, as heat might affect the balance of sweet and sour and cause bitterness. It can and should, however, be used after cooking. It is perfect for finishing stews, risottos, scallops, grilled meats and fish. It is, of course, also extraordinary over fresh cut berries, melon, aged cheeses and vanilla ice cream.Product of Italy.Contains Naturally Occurring Sulfites.

Custom Flavors Natural Caramel Flavor Powder CI-CA-26743 is a sweet and aromatic powdered Caramel Flavor great for dry beverage, bakery blends, sports nutrition, and functional food applications.

Outcast Foods Dehydrated Tomato is an upcycled food ingredient made from dehydrated whole tomatoes. It has the typical flavor of dehydrated tomatoes, which is sweet and may have a slight tanginess. The odor is also typical of dehydrated tomatoes, which are sweet and earthy. The appearance is dark red. Outcast Foods uses state-of-the-art technology and equipment, along with multiple innovations, to dehydrate produce while retaining maximum nutrients. It is a ready-to-eat food product.

Our Cherry Balsamic Condimento is made for us by one of the most renowned makers of Balsamic Vinegars and Balsamic Vinegar Condimento in Italy. It is made in Modena, Italy using traditional methods. First quality grape must, which is obtained from whole pressed grapes from locally grown late-harvested varietals, particularly Trebbiano and Lambrusco, is reduced by roughly half and left to ferment naturally for up to three weeks. The resulting concentrated grape must is then blended with a small amount of premium aged wine vinegar to balance the acidity and matured and further concentrated for a minimum of 18 months in Slavonia Oak casks.Natural Cherry flavoring is then added to the resulting Balsamic Condimento which has a glossy and viscous dark brown color, with beautiful orange reflections. It has a velvety texture and a slight fruity sweetness, balanced 4.5% acidity and mellow oak undertones.Our Barrel Aged Balsamic Condimento should not be used as an ingredient when cooking, as heat might affect the balance of sweet and sour and cause bitterness. It can and should, however, be used after cooking. It is perfect for finishing stews, risottos, scallops, grilled meats and fish. It is, of course, also extraordinary over fresh cut berries, melon, aged cheeses and vanilla ice cream.Product of Italy.Contains Naturally Occurring Sulfites.

GOFOS™ dietary fiber provides functional and nutritional benefits to produce healthy and tasty products in various food applications. GOFOS™ is a sweet tasty soluble prebiotic fiber consisting about 95% of short chain fructo-oligosaccharides (sc-FOS). Sc-FOS naturally occurs in small amounts in many fruits and vegetables such as: onions, garlic, bananas and asparagus. GOFOS™ is produced from beet sugar by a proprietary unique enzymatic process, leading to the formation of three components: GF2 (about 37%), GF3 (about 53%) and GF4 (about 10%), with guaranteed ratios.

Custom Flavors Natural Vanilla Flavor Powder CI-VA-24152 is a smooth and aromatic powder Vanilla Flavor great for dry beverage, bakery blends, sports nutrition, and functional food applications.

Our Pear Balsamic Condimento is made for us by one of the most renowned makers of Balsamic Vinegars and Balsamic Vinegar Condimento in Italy. It is made in Modena, Italy using traditional methods. First quality grape must, which is obtained from whole pressed grapes from locally grown late-harvested varietals, particularly Trebbiano and Lambrusco, is reduced by roughly half and left to ferment naturally for up to three weeks. The resulting concentrated grape must is then blended with a small amount of premium aged wine vinegar to balance the acidity and matured and further concentrated for a minimum of 18 months in Slavonia Oak casks.Natural Pear flavoring is then added to the resulting Balsamic Condimento which has a glossy and viscous dark brown color, with beautiful orange reflections. It has a velvety texture and a slight fruity sweetness, balanced 4.5% acidity and mellow oak undertones.Our Pear Balsamic Condimento should not be used as an ingredient when cooking, as heat might affect the balance of sweet and sour and cause bitterness. It can and should, however, be used after cooking. It is perfect for finishing stews, risottos, scallops, grilled meats and fish. It is, of course, also extraordinary over fresh cut berries, melon, aged cheeses and vanilla ice cream.Product of Italy.Contains Naturally Occurring Sulfites

Custom Flavors Natural and Artificial Fruit Punch Flavor Powder CI-FP-24815 is a refreshingly sweet and candy-like combination of cherry, strawberry, and citrus fruit to impart a familiar Fruit Punch Flavor in N&A powder form. This flavor profile is great for dry beverage, bakery blends, sports nutrition, and functional food applications.

Our Pomegranate Balsamic Condimento is made for us by one of the most renowned makers of Balsamic Vinegars and Balsamic Vinegar Condimento in Italy. It is made in Modena, Italy using traditional methods. First quality grape must, which is obtained from whole pressed grapes from locally grown late-harvested varietals, particularly Trebbiano and Lambrusco, is reduced by roughly half and left to ferment naturally for up to three weeks. The resulting concentrated grape must is then blended with a small amount of premium aged wine vinegar to balance the acidity and matured and further concentrated for a minimum of 18 months in Slavonia Oak casks.Natural Pomegranate flavoring is then added to the resulting Balsamic Condimento which has a glossy and viscous dark brown color, with beautiful orange reflections. It has a velvety texture and a slight fruity sweetness, balanced 4.5% acidity and mellow oak undertones.Our Pomegranate Balsamic Condimento should not be used as an ingredient when cooking, as heat might affect the balance of sweet and sour and cause bitterness. It can and should, however, be used after cooking. It is perfect for finishing stews, risottos, scallops, grilled meats and fish. It is, of course, also extraordinary over fresh cut berries, melon, aged cheeses and vanilla ice cream.Product of Italy.Contains Naturally Occurring Sulfites

Custom Flavors Natural and Artificial Peach Flavor Powder CI-PH-30292 is a bright and candy-like powdered Peach Flavor great for dry beverage, bakery blends, sports nutrition, and functional food applications.

Cordiart® is a proprietary rutinoside extract from citrus fruit designed to improve cardiovascular health.This natural ingredient is standardized for high levels of hesperidin (>90%) in its most active and bioavailable conformation (2-S hesperidin). Research demonstrated that Cordiart® has a 50% higher bioavailability than conventional hesperidin.Cordiart® supports the endothelial functions as it activates Endothelial Nitric Oxide Synthase, the key enzyme for Nitric Oxide synthesis. As a result, the arteries are more flexible and allow a healthier blood flow.Cordiart® is supported by two clinical studies which demonstrated cardiovascular health benefits with a daily dose of 500 mg:Supports endothelial functionsPromotes vasodilationPromotes a healthy blood flowReduces vascular inflammation markers and adhesion moleculesProtects against plaque formationCordiart® can be formulated in various dietary supplement forms, including capsules, sachets, tablets, chewable, gummies, shots and shelf-stable drinks.Key applications: Cardiovascular healthSexual HealthSports Nutrition

Broad Spectrum CBD Distillate removes the low levels of THC in Full Spectrum Distillate to below compliant levels, while maintaining levels of other cannabinoids and terpenes.

Custom Flavors Natural Sweet Raspberry Flavor Powder CI-RA-25759 is a bright, aromatic and jammy powder Raspberry Flavor great for dry beverage, bakery blends, sports nutrition, and functional food applications.

Our Garlic & Cilantro Balsamic Condimento is made for us by one of the most renowned makers of Balsamic Vinegars and Balsamic Vinegar Condimento in Italy. It is made in Modena, Italy using traditional methods. First quality grape must, which is obtained from whole pressed grapes from locally grown late-harvested varietals, particularly Trebbiano and Lambrusco, is reduced by roughly half and left to ferment naturally for up to three weeks. The resulting concentrated grape must is then blended with a small amount of premium aged wine vinegar to balance the acidity and matured and further concentrated for a minimum of 18 months in Slavonia Oak casks.Natural Garlic & Cilantro flavoring is then added to the resulting Balsamic Condimento which has a glossy and viscous dark brown color, with beautiful orange reflections. It has a velvety texture and a slight fruity sweetness, balanced 4.5% acidity and mellow oak undertones.Our Garlic & Cilantro Balsamic Condimento should not be used as an ingredient when cooking, as heat might affect the balance of sweet and sour and cause bitterness. It can and should, however, be used after cooking. It is perfect for finishing stews, risottos, scallops, grilled meats and fish.Product of Italy.Contains Naturally Occurring Sulfites.Size: 58 gal

CBD Concentrate is our unique formulation of full spectrum 20% CBD. It allows simple formulation, geared to the cottage industry or convince-oriented production. Custom Formulations are available upon request and consultation.

Rosé Sweet Wine Vinegar 6 Stars Quality (1.09-1.10) 4% Acidity or RoséOro is a sweet and sour rose’ vinegar, made from from the union of grape must and wine vinegar of the fragrant and carefully selected Ancellotta grape. It is aged in oak barrels to enhance the fruity and aromatic taste, making it particularly versatile in the kitchen. There is only one Balsamic Vinegar of Modena, but there are various qualities. We present our vinegar in a range of selected qualities, all guaranteed by the IGP certification, which requires full adherence to traditional methods and the highest standards of quality.

IdaPro Milk Protein Concentrate-82% (MPC-82) is manufactured from fresh, pasteurized skim milk using a proven low- heat membrane filtration process to ensure protein is undenatured and remains highly nutritional. Water, lactose and minerals are reduced to achieve a given protein content of 82% (casein and whey protein). After membrane separation, IdaPro® MPC-82 is immediately spray dried and packaged.

Custom Flavors Natural and Artificial Lime Flavor Powder CI-LI-50020 is a fresh, tart, true-to-fruit powder Lime Flavor great for dry beverage, bakery blends, sports nutrition, and functional food applications.