Nutrition & Well Being

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VITEN® Vital Wheat Gluten

VITEN® Vital Wheat Gluten is a native wheat protein used in milling and baking recipes, pasta and breakfast cereals. Benefits Improved consistency Extended shelf life Features Derived from wheat flour Obtained by non-chemical wet extraction Water-insoluble complex protein Visco-elasticity properties when hydrated  

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SweetPearl® P200 Maltitol Powder

SweetPearl® P200 Maltitol Powder is a tooth-friendly sugar substitute that can be used in a variety of food and nutrition applications. Benefits Sugar-free Halal-certified

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GLUCIDEX® Maltodextrin IT 19 Dispersible

GLUCIDEX® IT 19 maltodextrin is a high-quality carbohydrate that can be used in food applications including soups, seasonings, flavors, powdered beverages and more. Features Produced from non-GMO corn starch Easily dispersible Free-flowing properties improve solubilization and reduce formation of dust Easy to handle Neutral taste Ideal as a bulking agent and drying carrier

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NUTRALYS® F85M Pea Protein Isolate

NUTRALYS® F85M Pea Protein Isolate is a functional pea protein that provides emulsifying and gelling properties for culinary applications and gluten-free baked goods.   Benefits Gluten-free Naturally derived Non-GMO Plant-based Vegan Features Medium particle size Excellent digestive tolerance

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NUTRIOSE® FM 06 Soluble Corn Fiber

NUTRIOSE® FM 06 corn soluble fiber provides high fiber enrichment of almost any kind of food. Benefits Non-GMO Sugar-free Proven benefits for digestive health, blood glucose response and energy release EFISC, Halal and Kosher certified Features High fiber content (85%) High solubility Low viscosity Oustanding digestive tolerance  

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NUTRALYS® S85 Plus N Pea Protein Isolate

NUTRALYS® S85 Plus N pea protein can be used to enrich plant-based protein powder mixes, RTD and bars, cookies and more. Features Minor green taste compared to other pea proteins High solubility Low viscosity

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NUTRIOSE® FB 06 Soluble Wheat Fiber

NUTRIOSE® FB 06 wheat soluble fiber provides high fiber enrichment of almost any kind of food. Benefits Proven health benefits for digestive health, blood glucose response or energy release Outstanding digestive tolerance Features High fiber content (85%) Sugar-free High solubility Low viscosity    

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NUTRALYS® T70S Pea Protein, Textured

NUTRALYS® T70S is a textured pea protein for use in meat substitutes (meat alternatives) and other plant-based foods. Benefits Allergen-free Clean label Gluten-free Naturally derived Non-GMO Plant-based Vegan Features Good fibrous texture Firmness Good taste profile  

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NUTRALYS® S85 PLUS D Pea Protein Isolate

NUTRALYS® S85 Plus D is a pea protein that can be used in various food applications and plant-based frozen desserts. Benefits Allows a higher incorporation rate of plant proteins, including protein RTD Gluten-free Non-GMO Features High solubility Low viscosity Balanced amino acids profile High protein content Excellent digestive tolerance

Givaudan

PRIMETIME N&A Hazelnut Flavor Type (BD-10576)

Flavor: Hazelnut

Givaudan

PRIMETIME Nat Pea Taste Modifier Flavor (BD-10861)

Flavor: Mouthfeel Technology

Jubilant Ingrevia Limited

Jubilant Life Sciences Ethanol

Ethanol, also called ethyl alcohol or alcohol, a member of a class of organic compounds; its molecular formula is C2H5OH. Ethanol is an important industrial chemical. It is used as a solvent, in the synthesis of other organic chemicals, and for gasoline blending. Ethanol is also the intoxicating ingredient of many alcoholic beverages such as beer, wine, and distilled spirits.

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CLEARGUM® CO 01 Modified Starch

CLEARGUM® CO 01 is an emulsifying modified starch that is used for the encapsulation of flavors, oil and vitamins that are sensitive to oxydation and volatility. Benefits Non-GMO EFISC, Halal and Kosher certified Features Derived from waxy corn (E1450) Cold water soluble

Givaudan

PRIMETIME Nat Strawberry Flavor WONF (BD-10643)

Flavor: StrawberrySensory profile: Freshly-picked strawberry with jammy, candy and floral notes.

Givaudan

PRIMETIME Nat Coffee Flavor WONF, Cappuccino Type (BD-10704)

Flavor: Coffee

Roquette

Roquette Pea Starch LN 30

Pea starch LN 30 is a bulking agent for sports nutrition and other nutritional applications. Benefits Non-GMO Sugar-free Helps fuel sport and active lifestyles Helps manage blood glucose levels Features Slowly digestible

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GLUCIDEX® Dried Glucose Syrup 39

GLUCIDEX® 39 corn dried glucose syrup is a high-quality carbohydrate that is ideal as a bulking agent. It can also used: as a fermentation substrate in brewing for browning in baked goods to prevent crystallization in confectionery or ice cream Features Produced from non-GMO corn starch High digestibility Excellent tolerance Full solubility Sweet taste

Givaudan

PRIMETIME Nat Raspberry Flavor WONF (BD-10357)

Flavor: RaspberrySensory profile: Ripe raspberry with predominant floral notes and background candy notes.

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NEOSORB® XTAB 650 Sorbitol Powder

NEOSORB® XTAB 650 Sorbitol Powder is a sweetener that can be used for chewing gum and other confectionery applications. Benefits Enables specific sensation through uneven coloration and larger granulometry Sugar-free Features Directly compressible  

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GLUCIDEX® Maltodextrin 19

GLUCIDEX® 19 corn maltodextrin is a high-quality carbohydrate that's ideal as a bulking agent and drying carrier in soups, seasonings, flavors, powdered beverages and other applications. Features Produced from non-GMO corn starch Neutral taste High digestibility Excellent tolerance Full solubility and neutral taste Can be used in an extensive variety of food applications

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GLUCIDEX® Maltodextrin 12 D

GLUCIDEX® 12 D corn maltodextrin is a hig-quality carbohydrate. It's ideal as a bulking agent and drying carrier in asoups, seasonings, flavors, powdered beverages and other applications. Features Produced from non-GMO corn starch Neutral taste High digestibility Excellent tolerance

Givaudan

PRIMETIME Nat Hibiscus Flavor WONF (BD-10628)

Flavor: HibiscusSensory profile: Intense floral character with bold dried-dark-fruit notes supported by sweet floral-fruity and ripe berry-cherry notes with jammy undertones.

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Roquette Dextrose Monohydrate M

Dextrose Monohydrate M is a sweetener that can be used in a variety of food applications, including bakery and snacks, powdered beverages, confectionery, ice cream, savory seasonings and specialized nutrition. Features Monomer of natural starch polymer 160 µ average particle size

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GLUCIDEX® Dried Glucose Syrup IT 47

GLUCIDEX® IT 47 dried glucose syrup is a high-quality carbohydrate that can be used as a bulking agent for browing in baked goods or to prevent crystallization in confectionary or ice cream. Features Produced from non-GMO corn starch Sweet taste Easily dispersible Easy to handle Free-flowing properties that provide better solubilization and reduced dust formation

Givaudan

PRIMETIME Nat Black Cherry Flavor WONF (BD-10335)

Flavor: Cherry Sensory profile: Ripe cherry with bold amareto-like and sweet-almond notes supported by sweet woody-baking spices, fleshy and floral notes with a hint of candy.

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MICROCEL® FG-1030 Microcrystalline Cellulose

MICROCEL® is a 100% insoluble fiber, extrusion auxiliary, anti-caking and compression agent that can be used in a variety of food and beverage applications. Benefits BSE-free Gluten-free Pesticide-free Sugar-free TSE-free Halal and Kosher certified Vegan Features Pure form of Microcrystalline cellulose Obtained through acid hydrolysis of cellulose Physiologically inert

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TABULOSE® SC-591 F Colloidal Microcrystalline Cellulose

TABULOSE® SC-591 F is a co-processed microcrystalline cellulose (MCC) and carboxymethylcellulose sSodium (CMC) that can be used as a stabilizer, suspending agent and thickener in a variety of food and beverage applications. Benefits Gluten-free Sugar-free Calorie reduction Fat reduction Features Water dispersible Stable over wide temperature and pH ranges Smooth, creamy texture

Givaudan

PRIMETIME EverFresh 100 Nat Chocolate Flavor WONF, Brownie Type (BD-10143)

Flavor: Chocolate, Brownies

Givaudan

PRIMETIME EverFresh 100 Nat Coffee Flavor WONF, Espresso Type (BD-10769)

Flavor: Coffee

Givaudan

PRIMETIME Nat Coconut Flavor WONF, Coconut Milk Type (BD-10766)

Flavor: Coconut

Jubilant Ingrevia Limited

Jubilant Life Sciences Zinc Picolinate

Zinc(II) Picolinate is a chemical compound sold as a Nutritional supplement for testosterone metabolism, healthy prostate gland, For growth and Immune function.

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GLUCIDEX® Maltodextrin 9

GLUCIDEX® 9 potato maltodextrin is a plant-based carbohydrate that can be used as a bulking agent and flavors drying carrier for a wide variety of food and beverage applications. Benefits Non-GMO Low in sugars EFISC, Halal and Kosher certified  

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Roquette Dextrose Monohydrate G

Dextrose Monohydrate G is a purified and crystallized D-glucose that can be used as a bulking agent, cryoprotectant and nutritive sweetener in a variety of food and beverage applications. Benefits Helps deliver balanced nutrition Sweetening power similar to sugar Enhances formulation performance Features Contains one molecule of water of crystallization Reduced freezing point depression Sweet taste

Givaudan

PRIMETIME Nat Coconut Flavor WONF (BD-10454)

Flavor: Coconut

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GLUCIDEX® Dried Glucose Syrup IT 29

GLUCIDEX® IT 29 dried glucose syrup is a high-quality carbohydrate used as a bulking agent and drying carrier in soups, seasonings, flavors, powdered beverages and other applications. Features Produced from non-GMO corn starch Moderate sweet taste Easy to handle Easily dispersible Free-flowing properties that provide better solubilization and reduced dust formation 

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TABULOSE® SC 611 Colloidal Microcrystalline Cellulose

TABULOSE® SC 611 is an efficient suspending agent for suspensions, emulsions and reconstituable suspensions. Features Hydrates quickly Co-processing ensures perfect stability to the three-dimensional gel formed upon hydration