- Applications:Food, Meat Substitutes
- Product Families:Whole Foods, Extracts & Premixes, Alternates & Replacements
- End Uses:Meat Substitutes
Nature’s Meat™ is Recipe Ready chef-quality plant-based complete protein with meat-like texture and neutral flavor that can replace meat in a wide variety of recipes. Available to manufacturers, food service, restaurants and institutions, Recipe Ready Nature’s Meat is a prepared product that is convenient for use in manufacturing or kitchen operations.Nature’s Meat™ is the most convenient and adaptable plant-based meat alternative because it’s made with ONLY TWO INGREDIENTS – soy protein concentrate and water. It’s convenient and versatile, with the familiar meat-like texture your customers expect. Enjoy the convenience, versatility, and advanced nutrition—and at a value price.Improved Nature’s proprietary process turns non-GMO soy protein into plant-based food that replicates the comforting texture consumers expect from meat. Nature’s Meat can be prepared using familiar techniques including batter breaded, fried, marinated, seasoned, or simply added to sauces and casseroles.Nature’s Meat is sold in hydrated Recipe Ready form with a 2-year life, frozen. Nature’s Meat products are a direct substitution for meat protein in any recipe.Our all-natural meat alternative makes adding more plants to our diet easier than ever. From classic recipes to innovative ethnic cuisines, Recipe Ready Nature’s Meat has a neutral flavor profile to allow for unlimited recipe possibilities.
