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Amero Foods Mfg Corp Apple Jam

Apple Jam is Bake stable jam made with natural ingredients. It is also Heat stable as well as Freeze/Thaw stable. Jam has a smooth texture and is spreadable.

Ingredient Name: Apple Jam

Labeling Claims: Allergen-free, Clean Label, Gluten-free, Natural, Trans fat-free, Vegan, Vegetarian

Certifications & Compliance: FDA Compliant, Kosher

Features: Improved Freeze/Thaw Stability

Technical Data Sheet
  • TypeDocument Name
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Ingredient Origin
Food Ingredients Functions
Ingredients
Pectin, Sugar, Water, Citric Acid, Glucose Syrup, Natural Flavor, Sodium Citrate, Glycerin, Calcium Phosphate, Apple Jam
Technologies
COUNTRY OF Origin
  • COUNTRY OF ORIGIN:Product of USA

Features & Benefits

Food Ingredients Features

Applications & Uses

Food & Nutrition Applications
Uses
  • USES (RECIPE): Intended for fillings of cakes, pastries, Danishes, tarts, and doughnuts.

Properties

Appearance
Thick, Smooth
Taste
Sweet Apple
Typical Properties
ValueUnitsTest Method / Conditions
Moisture at 20°C29%Infrared
Brix at 20°C64°BxRefractometer
pH at 20°C3.6pH Meter
Gluten Freemax. 20ppm
Microbiological Values
ValueUnitsTest Method / Conditions
Aerobic Plate Count0 - 104cfu / g
Total Coliformsmax. 10cfu / g
Escherichia Colimax. 3
Yeasts and Moldmax. 100cfu / g
Enterobacteriaceae0 - 102cfu / g
Nutritional Information
ValueUnitsTest Method / Conditions
Calories260/100g
Total Fat 0g/100g
Saturated Fat 0g/100g
Trans Fat 0g/100g
Cholesterol0mg/100g
Sodium Content35mg/100g
Total Carbohydrate67g/100g
Dietary Fiber 1g/100g
Total Sugars (Includes 46g Added Sugars)48g/100g
Protein Content0g/100g
Vitamin D0mcg/100g
Calcium Content9mg/100g
Iron Content0mg/100g
Potassium Content37mg/100g

Regulatory & Compliance

Certifications & Compliance
GMO STATUS
  • GMO STATUS:The above-mentioned product contains one or more Genetically Modified (GM) raw materials.

Technical Details & Test Data

Allergens

Column I indicate the allergen that may be present in a product as a result of an addition or by cross-contamination.Column II indicates the Allergens present in other products manufactured with the same equipment but at a different time.Column III indicates the Allergens present in the facility

Component Column I (Present in the product) Column II (Present in other products manufactured on the same line) Column III (Present in the same manufacturing facility)
Peanuts (including oil) No No No
Tree Nuts No Yes Yes
Sesame Seeds No No No
Milk and Milk Products No Yes Yes
Eggs No Yes Yes
Fish No No No
Shellfish No No No
Soy No Yes Yes
Wheat No No Yes

Packaging & Availability

Packaging Type
Packaging
Product packaged in white, plastic pails with a solid top closure.
UNIT WEIGHT 20 lb. 50 lb.
UNITS PER CASE 1 each 1 each
GROSS CASE WEIGHT 22 lb. 52 lb.
NET CASE WEIGHT 20 lb. 50 lb.
Ti X Hi 16 X 5 12 X 3
GTIN ITEM TBD - 00310 669111003111

Storage & Handling

Handling Information
  • SHELF LIFE & STORAGE:Product will maintain quality for 12 months unopened under cool, dry conditions and 2months opened and refrigerated.
  • LOT CODE EXPLANATION:180402 = 18 (year 2018); 04 (month of April); 02 (second batch of the month)
  • SUITABLE FOR:Vegans, Vegetarians, Lacto-Vegetarians, Ovo-Vegetarians, Lacto-Ovo-Vegetarians