- Ingredient Name:Hops Extract
- Functions:Anti-Microbial Agent
- Labeling Claims:Natural, Clean Label
- Physical Form:Liquid
- Features:Easy To Handle, Cost Effective, Acidic pH Stable, Temperature Stability, Antimicrobial, Anti-Bacterial, Improved Yield
LactoStab® is a naturally-derived antimicrobial that eliminates chemical antibiotics in higher pH ethanol fermentation systems. LactoStab® is derived from the natural weak organic acids found in the hops cone and has a proprietary blend of hop acids. It’s the natural way to effectively control gram-positive bacteria and eliminate chemical antibiotics in your process, and in your distillers grains.