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BTC Europe GmbH

49 Products found on BTC Europe GmbH in Confectionery

Oppanol® B 12 SFN banner

Oppanol® B 12 SFN

Ingredient Name:Polyisobutylene
Functions:Thickener, Viscosity Modifier, Rheology Modifier, Water Repellent
Chemical Family:Polyolefins, Polyisobutylene Polymers (PIB)
Labeling Claims:Halal, Kosher, Stabilizers-free
Compatible Substrates & Surfaces:Polypropylene (PP), Steel, Glass, Polystyrene (PS), Polyethylene (PE), Aluminum, Metal
Synonyms:1,1-Dimethylethylene homopolymer, 2-Methyl-1-propene homopolymer, 2-Methylpropene polymer, Isobutene homopolymer, Isobutene polymer, Isobutylene homopolymer, Isobutylene polymer, Isobutylene resin, Poly(2-methylpropene)

Oppanol® B 12 SFN is used in the manufacturing of adhesives, sealants, lubricating oils, coating compounds, and chewing gum. It consists of medium-molecular-weight polyisobutenes, which are soluble in aliphatic, aromatic, cyclic, and halogenated hydrocarbons. Their solvation tendency increases with the length of the hydrocarbon chain.

Oppanol® B 10 SFN banner

Oppanol® B 10 SFN

Ingredient Name:Polyisobutylene
Chemical Family:Polyolefins, Polyisobutylene Polymers (PIB)
Functions:Viscosity Modifier, Water Repellent
Labeling Claims:Halal, Kosher, Stabilizers-free
Compatible Substrates & Surfaces:Aluminum, Polystyrene (PS), Steel, Polypropylene (PP), Glass, Metal, Polyethylene (PE)
Synonyms:1,1-Dimethylethylene homopolymer, 2-Methyl-1-propene homopolymer, 2-Methylpropene polymer, Isobutene homopolymer, Isobutene polymer, Isobutylene homopolymer, Isobutylene polymer, Isobutylene resin, Poly(2-methylpropene)

Instant Deal Available

Carton: 4.70EUR/KG EXW (MOQ: 20KG)

Request a Quote to access the deal now.

Terms & Conditions for Instant Deals

An Instant Deal is a time limited price indication for a selective product. Prices and information displayed for Instant Deals do not constitute a binding offer from BTC but are just an opportunity for the customer to request an offer. The contractual partner responsible for the order processing is the related local BASF Unit in the country of the respective sold-to party. For the DACH region it is the BTC Monheim GmbH.

The price is calculated as base price without freight and logistic costs, which are added in a next step depending on quantity and place of delivery. A final price offer needs to be requested with the button "request a quote"; Incoterms are CPT; we do not deliver below the respective MOQ; we do not commit on any volumes - "only as long as stock last"; we only sell and deliver to sold-to and ship-to companies within our RTC core reaions in Furone.

Lucarotin® B 10 CWD/O Plu banner

Lucarotin® B 10 CWD/O Plu

Ingredient Name:Starch Sodium Octenyl Succinate, Tricalcium Phosphate, Tocopherols, Glucose Syrup, Corn Oil, Beta-Carotene
Functions:Food Coloring
Active Component:Beta-Carotene
Color:Red
Labeling Claims:Kosher, Natural
Physical Form:Powder

Lucarotin® B 10 CWD/O Plus is a fine, free-flowing, brown-red powder, boasting a mild characteristic odor and housing beta-carotene sourced from Blakeslea trispora. This formulation stands out for its suitability as a colorant, specifically tailored for fruit juices, fruit beverages, lemonades, and similar products derived from fruit juice concentrates, some of which might also contain ascorbic acid. Primarily functioning as a food coloring agent, it holds the labeling claim of being natural and kosher. Its notable features within food ingredients include being free-flowing, offering improved dispersion, and being rich in vitamins, emphasizing its multifaceted benefits in food applications.

BTC Europe GmbH Vitamin B12 0.1% SD banner

BTC Europe GmbH Vitamin B12 0.1% SD

Ingredient Name:Vitamin B12
Functions:Vitamin Source
Labeling Claims:Halal, Kosher, Gelatin-free
Vitamin Type:Vitamin B12, Vitamin B
Features:Cold Water Soluble, Free Flowing

BTC Europe GmbH Vitamin B12 0.1% SD is a powdered product serving as a vitamin source. With halal, gelatin-free, and kosher labeling claims, it caters to various markets in food and nutrition, including beverage (energy drinks, juice and juice drinks, powdered beverages), food (cereals and snacks, confectionery, dairy, infant and baby food), and nutrition and well-being (functional foods, nutraceuticals and supplements, sports nutrition). Its physical form is powder, and it is cold-water-soluble and free-flowing.

BTC Europe GmbH Vitamin B12 1% SD banner

BTC Europe GmbH Vitamin B12 1% SD

Ingredient Name:Vitamin B12
Functions:Vitamin Source
Labeling Claims:Halal, Kosher, Gelatin-free
Vitamin Type:Vitamin B12, Vitamin B
Features:Cold Water Soluble, Free Flowing

BTC Europe GmbH Vitamin B12 1% SD is a powdered product serving as both a vitamin source and supplement. With halal, gelatin-free, and kosher labeling claims, it caters to various markets in food and nutrition, including beverage (energy drinks, juice and juice drinks, powdered beverages), food (cereals and snacks, confectionery, dairy, infant and baby food), and nutrition and well-being (functional foods, nutraceuticals and supplements, sports nutrition). Its physical form is powder, and it is cold-water-soluble and free-flowing.

BTC Europe GmbH Dry Vitamin K1 1% GFP banner

BTC Europe GmbH Dry Vitamin K1 1% GFP

Ingredient Name:Vitamin K1
Functions:Vitamin Source, Vitamin Source, Supplement
Labeling Claims:Kosher, Vegetarian, Gelatin-free
Features:Cold Water Soluble, Free Flowing, Suitable for Vegetarian Foods

BTC Europe GmbH Dry Vitamin K1 1% GFP is a free-flowing, light-yellow powder comprising nearly spherical particles or agglomerates. It is intended for inclusion in solid products containing vitamin K1 as the sole active ingredient, as well as multivitamin and mineral preparations such as tablets, coated tablets, instant-drink granules, effervescent tablets, and hard gelatin capsules. It functions as a vitamin source and supplement. Additionally, it bears labeling claims of being vegetarian, gelatin-free, and kosher and possesses features like being cold-water-soluble and suitable for vegetarian foods while maintaining a free-flowing nature.

Monomuls® 90-O 18 banner

Monomuls® 90-O 18

Functions:Emulsifier
Labeling Claims:Vegetarian, Gluten-free, Kosher, Halal
Physical Form:Paste
End Uses:Ice Cream, Butter Spreads, Margarine, Pizza, Mousse, Shortening

Monomuls® 90-O 18, in paste form, functions as a vegetarian, halal, and kosher emulsifier. It is gluten-free and designed for various food applications, including butter spreads, margarine, ice cream, pizza, mousse, and shortening. With improved mouthfeel, this product caters to the food and nutrition market, specifically in bakery, confectionery, cooking oils and fat products, dairy, desserts and fruit preparations, and meat, poultry, and seafood.

Lamegin® ZE 609 Powder banner

Lamegin® ZE 609 Powder

Ingredient Name:Citric Acid Ester of Mono-Diglycerides
Functions:Emulsifier
Labeling Claims:Halal, Vegetarian, Gluten-free, Kosher
Physical Form:Powder
End Uses:Food Coatings, Toffee, Hard Boiled Candy, Sausage, Cereal Bars, Gummies

Lamegin® ZE 609 Powder is composed of citric acid esters of mono and diglycerides of fatty acids. Its anti-sticking and emulsification properties render it suitable for a diverse array of food applications, including confectioneries, meat and sausage preparations, and as a processing aid. Its primary function lies in its emulsifying properties. The product boasts labeling claims of being vegetarian, halal, kosher, and gluten-free, making it versatile and accommodating to various dietary needs. Presented in powdered form, it finds application in toffee, hard-boiled candy, gummies, food coatings, cereal bars, and sausages. Notably, its food ingredient features include improved freeze/thaw stability.

Lamequick® C banner

Functions:Emulsifier, Whipping Agent
Labeling Claims:Vegetarian, Gluten-free, Kosher, Halal
Physical Form:Powder
Features:Improved Mouthfeel

Lamequick® C represents a complex powder system comprising an emulsifier, protein, and fully hydrogenated coconut oil within a carrier system of glucose syrup. It is employed as a whipping agent in various dessert applications. This aerating system is versatile and suitable for a wide array of applications within aerated food systems. Its functions include serving as an emulsifier and whipping agent. Notably, it bears labeling claims of being halal, kosher, gluten-free, and suitable for vegetarian diets. Available in powder form, it features an improved mouthfeel and finds applications in filling applications, ice cream, mousse, and whipping cream within the food and nutrition sectors.

Oppanol® B 15 SFN F banner

Oppanol® B 15 SFN F

Ingredient Name:Polyisobutylene
Chemical Family:Polyisobutylene Polymers (PIB), Polyolefins
Functions:Viscosity Modifier, Water Repellent
Labeling Claims:Kosher, Halal, Stabilizers-free
Synonyms:1,1-Dimethylethylene homopolymer, 2-Methyl-1-propene homopolymer, 2-Methylpropene polymer, Isobutene homopolymer, Isobutene polymer, Isobutylene homopolymer, Isobutylene polymer, Isobutylene resin, Poly(2-methylpropene)

Oppanol® B 15 SFN F is a solid polyisobutylene serving as a viscosity modifier and water repellent. Belonging to the polyisobutylene polymers (PIB) and polyolefins chemical family, it adheres to high standards with stabilizer-free, halal, and kosher labeling claims. The solid form ensures convenient handling and application.

BTC Europe GmbH Calcium-D-Pantothenate banner

BTC Europe GmbH Calcium-D-Pantothenate

Ingredient Name:Calcium Pantothenate
Functions:Vitamin Source, Vitamin Source
Labeling Claims:Kosher
Features:Odorless

BTC Europe GmbH Calcium-D-Pantothenate is a slightly hygroscopic, almost odorless white powder with a slightly bitter taste. The product's hygroscopic nature makes it suitable for direct compression. Additionally, it serves the purpose of fortifying various products such as fruit and vegetable juices, multivitamin juices, confectionery, isotonic beverages, instant-drink powders, milk, dairy products, breakfast cereal, and more. Its primary function lies as a vitamin source, and it's labeled as Kosher.

Lamequick® CE 7273 banner

Lamequick® CE 7273

Functions:Whipping Agent, Emulsifier
Labeling Claims:Halal, Vegetarian, Gluten-free
Physical Form:Powder
Features:Creamy Mouthfeel, Firm Texture

Lamequick® CE 7273 represents an aerating system particularly well-suited for creating firm foams, such as whipping creams and cake filling creams. This system yields a creamy mouthfeel and imparts a stiff texture to the preparations. Comprising a complex powder system containing emulsifier, protein, and vegetable oil integrated into a carrier system of glucose syrup, it functions as a whipping agent across diverse dessert applications. Its labeling claims include being gluten-free, vegetarian, and halal. Notably, its features encompass a creamy mouthfeel and a firm texture.

Lamequick® CE 63 banner

Lamequick® CE 63

Functions:Emulsifier, Whipping Agent
Labeling Claims:Vegetarian, Gluten-free, Kosher, Halal
Physical Form:Powder
Features:Improved Mouthfeel

Lamequick® CE 63 comprises a complex powder system containing an emulsifier, protein, and fully hydrogenated vegetable oil combined within a carrier system of glucose syrup. It serves as a whipping agent across various dessert applications. Functioning as an aerating system, Lamequick® CE 63 offers versatility and is suitable for a wide spectrum of applications within aerated food systems. Presenting as a white to yellowish powder, this product carries labeling claims of being halal, kosher, gluten-free, and suitable for vegetarian diets. Additionally, it features the attribute of improved mouthfeel.

Lamequick® CN 7720 banner

Lamequick® CN 7720

Functions:Emulsifier, Whipping Agent
Labeling Claims:Vegetarian, Gluten-free, Kosher, Halal
Physical Form:Powder
Features:Improved Mouthfeel

Lamequick® CN 7720 embodies an aerating system grounded in non-hydrogenated coconut oil, suitable for a diverse array of applications within aerated food systems. This complex powder system comprises an emulsifier, protein, and non-hydrogenated coconut oil within a carrier system of glucose syrup, functioning as a whipping agent across various dessert applications. Its labeling claims encompass being gluten-free, halal, kosher, and suitable for vegetarian diets. Notably, it features the attribute of improved mouthfeel. Its applications extend to food and nutrition sectors, including filling applications, ice cream, and mousse.

Lamequick® ME 1-30 banner

Lamequick® ME 1-30

Functions:Emulsifier, Whipping Agent
Labeling Claims:Vegetarian, Gluten-free, Kosher, Halal
Physical Form:Powder
Features:Improved Mouthfeel

Lamequick® ME 1-30 represents an aerating system reliant on milk powder, suitable for a wide spectrum of applications within aerated food systems, including cake filling creams, whipping creams, aerated desserts, mousse desserts, ice creams, and milkshakes. This system, when whipped with water, imparts a milky and creamy taste to the preparations. It comprises a complex powder system consisting of an emulsifier, skimmed milk powder, and hydrogenated vegetable oil within a carrier system of glucose syrup, primarily serving as a whipping agent across various dessert applications. Presenting as a white to yellowish powder, it carries labeling claims of being halal, kosher, gluten-free, and suitable for vegetarian diets.

Oppanol® B 14 SFN banner

Oppanol® B 14 SFN

Ingredient Name:Polyisobutylene
Chemical Family:Polyisobutylene Polymers (PIB), Polyolefins
Functions:Viscosity Modifier, Water Repellent
Labeling Claims:Stabilizers-free, Kosher, Halal
Compatible Substrates & Surfaces:Aluminum, Metal, Glass, Polyethylene (PE), Steel, Polypropylene (PP), Polystyrene (PS)
Synonyms:1,1-Dimethylethylene homopolymer, 2-Methyl-1-propene homopolymer, 2-Methylpropene polymer, Isobutene homopolymer, Isobutene polymer, Isobutylene homopolymer, Isobutylene polymer, Isobutylene resin, Poly(2-methylpropene)

Oppanol® B 14 SFN, a solid compound enriched with polyisobutylene, serves as a water repellent and viscosity modifier. Categorized within the chemical family of polyisobutylene polymers (PIB) and polyolefins, this product is distinguished by being stabilizer-free, halal, and kosher.

Lamequick® CE 6068 banner

Lamequick® CE 6068

Functions:Emulsifier, Whipping Agent
Labeling Claims:Non-GMO, Vegetarian, Gluten-free, Kosher, Halal
Physical Form:Powder
Features:Improved Mouthfeel

Lamequick® CE 6068 represents a complex powder system comprising an emulsifier, protein, and fully hydrogenated vegetable oil incorporated into a carrier system of glucose syrup. Primarily employed as a whipping agent across diverse dessert applications, this high-aerating system stands out for its suitability in mousse desserts while also demonstrating versatility across various aerated food systems. Notably, it carries labeling claims of being non-GMO, vegetarian, halal, kosher, and gluten-free. Additionally, it features the attribute of improved mouthfeel and presents as a white to yellowish powder.

Lamequick® CE 6630 banner

Lamequick® CE 6630

Functions:Emulsifier, Whipping Agent
Labeling Claims:Vegetarian, Gluten-free, Kosher, Halal
Physical Form:Powder
Features:Improved Mouthfeel

Lamequick® CE 6630 is a complex powder system comprised of an emulsifier, protein, and fully hydrogenated vegetable oil integrated into a carrier system of glucose syrup. Its application spans various aerated food systems, including cake-filling creams, whipping creams, ice creams, and mousse desserts. Functioning as an aerating system, Lamequick® CE 6630 offers versatility for a wide spectrum of applications within aerated food systems. Its functions primarily include serving as an emulsifier and whipping agent. This product, presented as a white to yellowish powder, carries labeling claims of being halal, kosher, gluten-free, and suitable for vegetarian diets.

Lamequick® CE 6630 Powder banner

Lamequick® CE 6630 Powder

Functions:Emulsifier, Whipping Agent
Labeling Claims:Halal, Vegetarian, Gluten-free
Physical Form:Powder
Features:Improved Mouthfeel

Lamequick® CE 6630 Powder comprises a complex powder system containing an emulsifier, protein, and fully hydrogenated vegetable oil within a carrier system of glucose syrup. Its primary use is as a whipping agent across various dessert applications. Functioning as an aerating system, Lamequick® CE 6630 Powder offers versatility for a wide range of applications within aerated food systems. Presenting as a white to yellowish powder, it finds applications specifically in ice cream, mousse desserts, and cake filling cream. Notably, it carries labeling claims of being halal, gluten-free, and suitable for vegetarian diets. Additionally, it features the attribute of improved mouthfeel.

Oppanol® B 11 SFN banner

Oppanol® B 11 SFN

Ingredient Name:Polyisobutylene
Chemical Family:Polyisobutylene Polymers (PIB), Polyolefins
Functions:Viscosity Modifier, Water Repellent
Labeling Claims:Stabilizers-free, Kosher, Halal
Compatible Substrates & Surfaces:Aluminum, Metal, Glass, Polyethylene (PE), Steel, Polypropylene (PP), Polystyrene (PS)
Synonyms:1,1-Dimethylethylene homopolymer, 2-Methyl-1-propene homopolymer, 2-Methylpropene polymer, Isobutene homopolymer, Isobutene polymer, Isobutylene homopolymer, Isobutylene polymer, Isobutylene resin, Poly(2-methylpropene)

Oppanol® B 11 SFN is a versatile compound containing polyisobutylene, serving as both a water repellent and a viscosity modifier. Classified within the chemical family of polyisobutylene polymers (PIB) and polyolefins, this product is labeled as stabilizer-free, halal, and kosher.

Oppanol® B 15 SFN banner

Oppanol® B 15 SFN

Ingredient Name:Polyisobutylene
Chemical Family:Polyisobutylene Polymers (PIB), Polyolefins
Functions:Viscosity Modifier, Water Repellent
Labeling Claims:Stabilizers-free, Kosher, Halal
Compatible Substrates & Surfaces:Aluminum, Metal, Glass, Polyethylene (PE), Steel, Polypropylene (PP), Polystyrene (PS)
Synonyms:1,1-Dimethylethylene homopolymer, 2-Methyl-1-propene homopolymer, 2-Methylpropene polymer, Isobutene homopolymer, Isobutene polymer, Isobutylene homopolymer, Isobutylene polymer, Isobutylene resin, Poly(2-methylpropene)

Oppanol® B 15 SFN is a solid formulation featuring polyisobutylene as its primary ingredient. This versatile compound serves as a water repellent and viscosity modifier. Classified within the Polyisobutylene Polymers (PIB) and Polyolefins chemical family, Oppanol® B 15 SFN stands out with labeling claims such as stabilizer-free, Halal, and Kosher. In its solid form, this ingredient ensures ease of handling and application.

Betatene® 1% CWD N Natural Mixed Carotenoids banner

Betatene® 1% CWD N Natural Mixed Carotenoids

Ingredient Name:Mixed Carotenoids
Functions:Food Coloring, Antioxidant
Color:Orange
Labeling Claims:Halal, Kosher, Natural
Certifications & Compliance:Halal, JECFA (FAO/WHO), Kosher, EU Compliant
Physical Form:Powder
Benefit Claims (Health):Antioxidant Properties

Betatene® 1% CWD N Natural Mixed Carotenoids is a vibrant orange powder with dual functions as an antioxidant and food coloring. Derived from mixed carotenoids, this product finds applications in various food sectors, including bakery, confectionery, cooking oils and fat products, dairy, desserts, and fruit preparations, as well as savory and culinary delights. Its versatility extends to the realm of nutrition and well-being, making it a valuable addition to nutraceuticals and supplements. Employing cutting-edge technologies in food ingredients, pharmaceuticals, and nutraceuticals, Betatene® 1% CWD N stands as a reliable choice for enhancing both the visual appeal and nutritional value of your products.

Lamequick® VE 28 banner

Lamequick® VE 28

Functions:Emulsifier, Whipping Agent
Labeling Claims:Halal, Vegetarian, Kosher
Physical Form:Powder
Features:Improved Mouthfeel

Lamequick® VE 28 represents an aerating system solely composed of vegetable ingredients, versatile for a wide array of applications within aerated food systems. This complex powder system contains emulsifier, protein, and vegetable oil integrated into a carrier system of glucose syrup, primarily serving as a whipping agent across various dessert applications such as cake filling creams, whipping creams, ice creams, and mousse desserts. Presenting as a white to yellowish powder, there is a possibility of agglomeration occurring. It carries labeling claims of being halal, kosher, and suitable for vegetarian diets. Notably, it features the attribute of improved mouthfeel.

Lamequick® C 7520 banner

Lamequick® C 7520

Functions:Emulsifier, Whipping Agent
Labeling Claims:Vegetarian, Gluten-free, Kosher, Halal
Physical Form:Powder
Features:Improved Mouthfeel

Lamequick® C 7520 is a complex powder system comprising an emulsifier, protein, and vegetable oil integrated into a carrier system of glucose syrup. It functions as a whipping agent across various dessert applications. This aerating system, grounded in vegetable oil, demonstrates versatility and is suitable for a wide range of applications within aerated food systems. Presenting as a white to yellowish powder, it carries labeling claims of being halal, kosher, gluten-free, and suitable for vegetarian diets. Additionally, it features the attribute of improved mouthfeel.

Lamequick® CE 8580 banner

Lamequick® CE 8580

Functions:Emulsifier, Whipping Agent
Labeling Claims:Vegetarian, Gluten-free, Kosher, Halal
Physical Form:Powder
Features:Improved Mouthfeel

Lamequick® CE 8580 constitutes an aerating system rooted in palm kernel oil, versatile for a wide spectrum of applications within aerated food systems. This complex powder system comprises an emulsifier, protein, and palm kernel oil on a carrier system of glucose syrup, serving as a whipping agent across various dessert applications. Its labeling claims include being halal, kosher, gluten-free, and suitable for vegetarian diets. Presented in a powdered physical form, it features the attribute of improved mouthfeel. Moreover, it boasts certifications and compliance with EU standards, Hazard Analysis Critical Control Point (HACCP), ISO 9001, and JECFA (FAO/WHO).

Oppanol® B 10 SFN BMBcert banner

Oppanol® B 10 SFN BMBcert

Ingredient Name:Polyisobutylene
Functions:Water Vapor Barrier, Stabilizer, Viscosity Modifier

Oppanol® B 10 SFN BMBcert functions as a stabilizer, viscosity modifier, and water vapor barrier. It finds applications in food and nutrition specifically for chewing gum, and more broadly in confectionery applications.

Oppanol® B 13 SFN banner

Oppanol® B 13 SFN

Ingredient Name:Polyisobutylene
Chemical Family:Polyisobutylene Polymers (PIB), Polyolefins
Functions:Viscosity Modifier, Water Repellent
Labeling Claims:Stabilizers-free, Kosher, Halal
Compatible Substrates & Surfaces:Aluminum, Metal, Glass, Polyethylene (PE), Steel, Polypropylene (PP), Polystyrene (PS)
Synonyms:1,1-Dimethylethylene homopolymer, 2-Methyl-1-propene homopolymer, 2-Methylpropene polymer, Isobutene homopolymer, Isobutene polymer, Isobutylene homopolymer, Isobutylene polymer, Isobutylene resin, Poly(2-methylpropene)

Oppanol® B 13 SFN serves as a water repellent and a viscosity modifier, belonging to the polyisobutylene polymers (PIB) and polyolefins chemical families. This product boasts labeling claims such as stabilizer-free, halal, kosher. It caters to various markets, including adhesives and sealants, building and construction, consumer goods, electrical and electronic products, food and nutrition, industrial, and printing and packaging.

BTC Europe GmbH Pyridoxine HCL Food banner

BTC Europe GmbH Pyridoxine HCL Food

Ingredient Name:Pyridoxine Hydrochloride
Vitamin Type:Vitamin B, Vitamin B6
Functions:Vitamin Source, Vitamin Source
Labeling Claims:Kosher
Features:Odorless, Heat Stability

BTC Europe GmbH Pyridoxine HCL Food functions as a vitamin source, specifically belonging to Vitamin B6 in the Vitamin B category. This product holds Kosher labeling claims and boasts features such as being odorless and exhibiting heat stability. Available in powder form, it is widely applied across diverse food and nutrition domains, including bread, breakfast cereals, confectionery products, dairy products, dietary supplements, dietetic foods, infant formula, juices, pasta, powdered beverages, and sports drinks.

Lamequick® CNP banner

Lamequick® CNP

Functions:Emulsifier, Whipping Agent
Labeling Claims:Halal, Vegetarian, Kosher
Physical Form:Powder
Features:Improved Mouthfeel

Lamequick® CNP serves as a palm alternative, functioning as an aerating system rooted in non-hydrogenated coconut oil, applicable across a wide spectrum of uses within aerated food systems. This complex powder system comprises an emulsifier, protein, and non-hydrogenated coconut oil within a carrier system of glucose syrup, primarily employed as a whipping agent across various dessert applications and notably well-suited for artisanal ice cream uses. Presented as a light beige powder, it carries labeling claims of being halal, kosher, and suitable for vegetarian diets.

Lamequick® CE 7279 banner

Lamequick® CE 7279

Functions:Emulsifier, Whipping Agent
Labeling Claims:Vegetarian, Gluten-free, Kosher, Halal
Physical Form:Powder
Features:Improved Mouthfeel

Lamequick® CE 7279 represents an aerating system adaptable for a wide array of applications within aerated food systems. This complex powder system includes an emulsifier, protein, and fully hydrogenated vegetable oil within a carrier system of glucose syrup, functioning as a whipping agent across various dessert applications. Its functions primarily involve serving as an emulsifier and a whipping agent. The product carries labeling claims of being halal, kosher, gluten-free, and suitable for vegetarian diets. Additionally, it features the attribute of improved mouthfeel.

Lamequick® CE 7203 banner

Lamequick® CE 7203

Functions:Emulsifier, Whipping Agent
Labeling Claims:Vegetarian, Gluten-free, Kosher, Halal
Physical Form:Powder
Features:Improved Mouthfeel

Lamequick® CE 7203 constitutes a complex powder system containing emulsifier, protein, and palm kernel oil combined within a carrier system of glucose syrup. Its primary application is as a whipping agent across all kinds of dessert applications. Functioning as an aerating system rooted in palm kernel oil, Lamequick® CE 7203 offers versatility for a broad spectrum of applications within aerated food systems. This product functions as both an emulsifier and a whipping agent. It exists in a powdered physical form and holds labeling claims of being halal, kosher, gluten-free, and suitable for vegetarian diets. Notably, it features the attribute of improved mouthfeel.

Lamequick® CE 7273 Powder banner

Lamequick® CE 7273 Powder

Functions:Whipping Agent, Emulsifier
Labeling Claims:Halal, Vegetarian, Gluten-free
Physical Form:Powder
Features:Creamy Mouthfeel, Firm Texture

Lamequick® CE 7273 Powder represents an aerating system specifically suited for creating firm foams, such as whipping creams and cake filling creams, resulting in a creamy mouthfeel and a stiff texture. This complex powder system comprises an emulsifier, protein, and vegetable oil combined within a carrier system of glucose syrup, functioning as a whipping agent across various dessert applications. Its labeling claims to attest to being gluten-free, vegetarian, and halal, while its features highlight a creamy mouthfeel and a firm texture. Moreover, it holds certifications and compliance with EU standards, Hazard Analysis Critical Control Point (HACCP), ISO 9001, and JECFA (FAO/WHO).

Lamequick® AS 352 banner

Lamequick® AS 352

Functions:Emulsifier, Whipping Agent
Labeling Claims:Vegetarian, Gluten-free, Kosher, Halal
Physical Form:Powder
Features:Improved Mouthfeel

Lamequick® AS 352 is a complex powder system composed of an emulsifier, protein, and palm kernel oil integrated into a carrier system of glucose syrup. This product encompasses a high-aerating emulsifier system rooted in non-hydrogenated fat, suitable for various food systems characterized by low pH values. Its application lies in serving as a whipping agent specifically designed for dessert applications featuring low pH values. This product presents as a white to yellowish powder, reflecting its composition as a complex powder system containing emulsifier, protein, and palm kernel oil within a glucose syrup carrier system.

Lamequick® CE 7203 K banner

Lamequick® CE 7203 K

Functions:Emulsifier, Whipping Agent
Labeling Claims:Vegetarian, Gluten-free, Kosher, Halal
Physical Form:Powder
Features:Improved Mouthfeel

Lamequick® CE 7203 K represents an aerating system rooted in palm kernel oil, adaptable for a wide range of applications within aerated food systems. It constitutes a complex powder system containing an emulsifier, protein, and palm kernel oil integrated into a carrier system of glucose syrup. Its primary application lies in serving as a whipping agent across all kinds of dessert applications. Functioning as both an emulsifier and a whipping agent, this product is presented in a powdered physical form. It holds labeling claims of being halal, kosher, gluten-free, and suitable for vegetarian diets. Notably, it features an attribute of improved mouthfeel.

Lamequick® CE 2956 banner

Lamequick® CE 2956

Functions:Emulsifier, Whipping Agent
Labeling Claims:Vegetarian, Gluten-free, Kosher, Halal
Physical Form:Powder
Features:Improved Mouthfeel

Lamequick® CE 2956 represents a complex powder system comprising an emulsifier, protein, whey powder, and vegetable oil within a carrier system of glucose syrup. Its primary application lies in serving as a whipping agent across diverse dessert applications. It is particularly well-suited for whipping creams and cake-filling creams owing to its dairy-like properties. This product boasts remarkable melting properties, contributing to a unique mouthfeel. It presents as a white to yellowish powder and carries labeling claims of being halal, kosher, gluten-free, and suitable for vegetarian diets.

Lamequick® AS 342 banner

Lamequick® AS 342

Functions:Emulsifier, Whipping Agent
Labeling Claims:Halal, Vegetarian, Gluten-free, Kosher
Physical Form:Powder

Lamequick® AS 342 is a complex powder system comprising an emulsifier, protein, and fully hydrogenated coconut oil on a carrier system of glucose syrup, specifically intended for use as a whipping agent in dessert applications with a low pH value. This high-aerating emulsifier system is adaptable to a wide array of food systems characterized by a low pH value. It appears as a white-to-yellowish powder. This complex powder system, composed of emulsifier, protein, and fully hydrogenated coconut oil on a carrier system of glucose syrup, is primarily employed as a whipping agent in dessert applications featuring a low pH value.

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