Products

Peach Slurry is made from yellow peaches that have been washed, cut, treated with Sulfur dioxide and tunnel-dried. The peaches are then pitted and puréed to a slurry consistency. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Dates are prepared from fresh, sound, mature dates which have been washed and tunnel-dried. The dates are then pitted and puréed, and the skin is removed to give it a smooth, buttery consistency. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Natural Dried Blueberries are sun-dried, capstemmed, washed, sorted, and packaged to order. The product is inspected throughout the entire process to ensure a clean, wholesome product.

California Prunes are prepared from fresh, sound, mature prune plums, which have been washed and tunnel- dried. Next, the prunes are heated and held at a specific temperature for a precise length of time to ensure product stability. The prunes are then pitted and ground. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal Regulations.

California Figs are prepared from fresh, sound, mature figs, which have been washed, stemmed, and sun or tunnel-dried. The figs are then puréed, heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

Dried apples are prepared from fresh, sound, mature apples, which has been washed, cored, peeled, cut to de sired size, and dried. The dried apples are then then puréed, and the skin is removed to give it a smooth, buttery consistency. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

Mangos are prepared from fresh, sound, mature mangos which have been naturally sun-dried. The mangos are then pitted and puréed. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Prunes are prepared from fresh, sound, mature prune plums, which have been washed and tunnel- dried. Next, the prunes are heated and held at a specific temperature for a precise length of time to ensure product stability. The prunes are then pitted and ground. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal Regulations.

California Figs are prepared from fresh, sound, mature figs, which have been washed, stemmed, and dried. Next, the figs are heated and held at a specific temperature for a precise length of time to ensure product stability. The final step is to grind the figs. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal Regulations.

California Dates are prepared from fresh, sound, mature dates which have been naturally sun-dried. The dates are then pitted and puréed, and the skin is removed to give it a smooth, buttery consistency. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Raisins are prepared from fresh, sound, mature grapes, which have been sun or tunnel-dried. The raisins are then puréed, and the skin is removed to give it a smooth, buttery consistency. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

Mangos are prepared from fresh, sound, mature mangos which have been naturally sun-dried. The mangos are then pitted and puréed. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Raisins are prepared from fresh, sound, mature grapes, which have been sun or tunnel-dried. The raisins are then puréed, and the skin is removed to give it a smooth, buttery consistency. Next, the product s heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Raisins are prepared from fresh, sound, mature grapes, which have been sun or tunnel-dried. The raisins are then puréed, and the skin is removed to give it a smooth, buttery consistency. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Natural seedless raisins are sun-dried, then capstemmed, and washed. Next, the raisins are heated and held at a specified temperature for a precise length of time to ensure product stability. The final step is to grind the raisins. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Figs are prepared from fresh, sound, mature figs, which have been washed, stemmed, and dried. Next, the figs are heated and held at a specific temperature for a precise length of time to ensure product stability. The final step is to grind the figs. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal Regulations.

California Dates are prepared from fresh, sound, mature dates which have been dried and washed. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The dates are then pitted and ground. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Golden Raisins are prepared from fresh, sound, mature grapes, which have been washed, stemmed, sulfured, and tunnel dried. The raisins are then puréed, heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Raisins are prepared from fresh, sound, mature grapes, which have been sun or tunnel-dried. The raisins are then puréed, and the skin is removed to give it a smooth, buttery consistency. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Raisins are prepared from fresh, sound, mature grapes, which have been sun or tunnel-dried. The raisins are then puréed, and the skin is removed to give it a smooth, buttery consistency. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Dates are prepared from fresh, sound, mature dates which have been naturally sun-dried. The dates are then pitted and puréed, and the skin is removed to give it a smooth, buttery consistency. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Dried Blueberries are prepared from fresh, sound, mature blueberries, which have been tunnel-dried. The blueberries are then puréed, heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Raisins are prepared from fresh, sound, mature grapes, which have been sun or tunnel-dried. The raisins are then puréed, and the skin is removed to give it a smooth, buttery consistency. Next, the product s heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Raisins are prepared from fresh, sound, mature grapes, which have been sun or tunnel-dried. The raisins are then puréed, heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

Mangos are prepared from fresh, sound, mature mangos which have been dried and washed. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The mangos are then pitted and ground. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Dried Blueberries are prepared from fresh, sound, mature blueberries, which have been tunnel-dried. The blueberries are then puréed, heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

Seedless Flame raisins are dried, then capstemmed, sized and washed. The product is inspected throughout the packing process to ensure conformance to FDA regulations, yielding a clean, wholesome result that meets all USDA requirements.

California Prunes are prepared from fresh, sound, mature prune plums which have been washed and tunnel- dried. The prunes are then pitted and puréed. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Natural seedless raisins are sun-dried, then capstemmed, and washed. Next, the raisins are heated and held at a specified temperature for a precise length of time to ensure product stability. The final step is to grind the raisins. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Dates are prepared from fresh, sound, mature dates which have been washed and tunnel-dried. The dates are then pitted and puréed, and the skin is removed to give it a smooth, buttery consistency. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Figs are prepared from fresh, sound, mature figs, which have been washed, stemmed, and sun or tunnel-dried. The figs are then puréed, heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

Natural seedless raisins are sun-dried, then capstemmed, sized and washed. The product is inspected throughout the packing process to ensure conformance to FDA regulations, yielding a clean, wholesome result that meets all USDA requirements.

Mangos are prepared from fresh, sound, mature mangos which have been dried and washed. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The mangos are then pitted and ground. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Raisins are prepared from fresh, sound, mature grapes, which have been sun or tunnel-dried. The raisins are then puréed, heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

California Prunes are prepared from fresh, sound, mature prune plums which have been washed and tunnel- dried. The prunes are then pitted and puréed. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.

Dried apples are prepared from fresh, sound, mature apples, which has been washed, cored, peeled, cut to de sired size, and dried. The dried apples are then then puréed, and the skin is removed to give it a smooth, buttery consistency. Next, the product is heated and held at a specified temperature for a precise length of time to ensure product stability. The product is inspected throughout the process to ensure conformance with good manufacturing practices, yielding a clean, wholesome result that meets all standards for human consumption, including compliance with the provisions of Federal regulations.