Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Corn Starch
- Technologies
- Product Label
Package labeling High amylose starchPackage labeling US Corn Starch Ingredients US [Listed in Descending Order] 100% (ds) Corn starch
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Functionality
- 70% High Amylose Type Starch Refined From A Special Hybrid corn
- Fluid Hot Viscosity
- Rapid Viscosity Development Upon Cooling
- Quickly Sets To A Firm Gel
Applications & Uses
- Markets
- Food & Nutrition Applications
- Application
This Product Is Produced From A Special Type Of Hybrid Corn and Provides Unique Functionality In :
- Predust For Battered And Breaded Foods
- Formed And Extruded Products
- Coating Agent For Fried Products
Properties
- Nutritional Information (per 100 gm)
- Note for Nutritional Data
- The list comprises relevant nutritional components only.
- Values are calculated based on the average of product specifications. In those cases where only a minimum or a maximum value is specified, these values were taken respectively.
- The EU column lists the nutritional values in accordance with Regulation (EU) n° 1169/2011 on food information to consumers.
- The US column lists the nutritional values in accordance with Code of Federal Regulations (CFR 21).
- The Japan column lists the nutritional values in accordance with the Japanese Legislation.
- The energy values may differ per region because of different calculations.
| Value | Units | Test Method / Conditions | |
| Energy | 290 | kcal/100g | — |
| Energy | 1213 | kJ/100g | — |
| Protein Content | 0.6 | g/100g | — |
| Carbohydrates | 88 | g/100g | — |
| Sugar Content | 0 | g/100g | — |
| Added Sugars | 0 | g/100g | — |
| Dietary Fiber | 18 | g/100g | — |
| Fat Content | 0.9 | g/100g | — |
| Saturated Fat | 0.3 | g/100g | — |
| Trans Fat | 0 | g/100g | — |
| Cholesterol | 0 | mg/100g | — |
| Sodium Content | 24 | mg/100g | — |
| Calcium Content | 5 | mg/100g | — |
| Potassium Content | 8 | mg/100g | — |
| Iron Content | 0.1 | mg/100g | — |
| Vitamin C | 0 | mg/100g | — |
| Vitamin D | 0 | mcg/100g | — |
| Water Content | 10.4 | g/100g | — |
| Ash Content | 0.1 | g/100g | — |
Regulatory & Compliance
- Certifications & Compliance
- Dietary Information
Suitable for Certified Halal Yes Yes Kosher Yes Yes Lacto-vegetarian Yes No Ovo-vegan Yes No Vegan Yes No Vegetarian Yes No - GMO Statement
This Cargill ingredient is derived from corn that has been potentially genetically modified.
- Legal Requirements
- In accordance with Section 403(i) of the US Federal FD&C Act, and Section 4 (a)(1) of the Fair Packaging and Labeling Act, the term "starch" is considered the common or usual name for starch made from corn; alternatively, the name "corn starch" may be used.
- Status pursuant to USDA 7 CFR Part 66 National Bioengineered Food Disclosure Standard (“BE” status): The product is derived from genetically modified raw material. It contains detectable levels of genetically modified material that has been modified through in vitro recombinant deoxyribonucleic acid (rDNA) techniques and for which the modification could not otherwise be obtained through conventional breeding or found in nature.
- This product is in compliance with : Current Food Chemical Codex
Technical Details & Test Data
- Technical Details
Packaging & Availability
- Packaging Type
- Standard Packaging
- 50 lb. Multi-ply Paper Bags
- 2000 lbs. Supersacks
Storage & Handling
- Shelf Life
- 24 Months
- Recommended Storage Conditions
- Store inside, under dry conditions
- The specified shelf life can only be guaranteed for this product if the above mentioned recommended storage conditions are respected. For products delivered in bulk, there should be a clean storage (and circulation) system, protected from any potential contamination.