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Naturex Devil's Claw Root PE 10%Harpagosides UV/5% Harpago. (E3847227)

1 of 607 products in this brand
Naturex Devil's Claw Root PE 10%Harpagosides UV/5% Harpago. (E3847227) is a fine powdered product with a typical sensory profile and colors ranging from beige to brown. It is sourced from devil's claw (Harpagophytum procumbens or Harpagophytum zeyheri) roots. The production process involves extraction and spray drying, using ethanol (70%) combined with water (30%) as the extraction solvent and ethyl acetate for purification. The composition consists of devil's claw root extract.

Ingredient Name: Devil'S Claw Roots Extract

Active Component: Harpagoside

Functions: Phytochemical, Supplement

Ingredient Origin: Natural Origin, Non-Animal Origin, Plant Origin

Labeling Claims: Allergen-free, BSE-free, Halal, Irradiation-free, Kosher, Natural, Naturally Derived, Non-GMO, Non-Irritant, Not Tested on Animals, Plant-Based, TSE-free, Vegan

Certifications & Compliance: FFDCA, GMP, Halal, Kosher, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Vegan

Knowde Enhanced TDS

Identification & Functionality

Active Component
Chemical Family
Pharma & Nutraceuticals Functions

Features & Benefits

Applications & Uses

Properties

Physical Form
Solubility
Appearance
Beige to brown fine powder
Parameters for Positive Release
ValueUnitsTest Method / Conditions
Glutenmax. 20mg/kg
Bulk Density0.20 - 0.70g/mlGraduated cylinder (LAB-024)
Loss on Dryingmax. 8%Oven (LAB-009)
Particles (Passing through max. 35 Mesh)min. 95%Sieve (CQ-MO-023)
Harpagosidemin. 5.00%HPLC (CQ-MO-207)
Harpagoside and Derivativesmin. 10.00%Spectrophotometer (LAB-103)
Total Plate Countmax. 10,000per gramISO 4833-1: 2013
Yeasts and Mouldsmax. 100per gramISO 21527: 2008
Ethanolmax. 5,000mg/kgGC (CQ-MO-168)
Arsenic Contentmax. 3mg/kg
Cadmium Contentmax. 1mg/kg
Mercury Contentmax. 0.1mg/kg
Lead Contentmax. 3mg/kg
Heavy Metalmax. 10mg/kg
Parameters not Routinely Tested
ValueUnitsTest Method / Conditions
Ethyl Acetatemax. 10mg/kgGC (CQ-MO-168)
Coliformsmax. 10per gramISO 4832: 2006
Escherichia coliNegativeper gramISO 7251: 2005
SalmonellaNegativeper 25 gramISO 6579-1 2017
Bile-tolerant Gram-negative Bacteriamax. 100per gramISO 21528-2: 2017 without confirmation
Benzo[a]pyrenemax. 10μg/kg
PAH 4max. 50μg/kg
Composition
ValueUnitsTest Method / Conditions
Natural Extract100.0%
Note
  • Micro Testing Principles Limits guaranteed, selected microbiological parameters are monitored.
  • Heavy metals Conform to regulatory requirements.

Regulatory & Compliance

Packaging & Availability

Packaging Type

Storage & Handling

Shelf Life
728 days
Storage Information
  • Storage conditions Dry, preferably full, hermetically sealed
  • Temperature conditions Ambient / 10-30°C (50-85°F)
  • Handling Protect against light.