Naturex Marshmallow Root PE 3-4:1 (EC851612)

Identification & Functionality

Ingredient Name

Marshmallow Root Extract

Ingredient Origin

Natural Origin,

Non-Animal Origin,

Plant Origin

Pharma & Nutraceuticals Functions

Phytochemical,

Supplement

Technologies

Pharmaceuticals & Nutraceuticals

Product Families

Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements

Phytochemicals & Plant Extracts,

Supplements & Functional Ingredients

Features & Benefits

Labeling Claims

Allergen-free,

BSE-free,

Halal,

Irradiation-free,

Kosher,

Natural,

Naturally Derived,

Non-GMO,

Plant-Based,

TSE-free

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Nutrition & Well Being

Nutraceuticals & Supplements

Properties

Physical Form

Powder,

Solid

Solubility

Water Soluble

Appearance

Powder

Dispersible in

Water (1%, Vis.(CQ-MO-148))

Analytical Properties

	Value	Units	Test Method / Conditions
Native Extract Ratio	3-4/1	—	—
Identification Test	Conform	—	TLC(QC-SOP-058)
Bulk Density	0.43 - 0.63	g/ml	Graduated cylinder (CQ-MO-257)
Temperature Conditions	Ambient/10-30	°C	—
Particles <40 Mesh (400 Micron)	min. 95	%	Sieve(CQ-MO-023)
Coliforms	max. 10	per gram	ISO 4832: 2006
Loss on Drying	max. 8	%	I.R.balance(CQ-MO-018)
Arsenic Content	max. 1	mg/kg	ICP (CQ-MO-247)
Cadmium Content	max. 1	mg/kg	ICP (CQ-MO-247)
Mercury Content	max. 0.1	mg/kg	ICP (CQ-MO-247)
Lead Content	max. 1	mg/kg	ICP (CQ-MO-247)

Microbiological Values

	Value	Units	Test Method / Conditions
Yeasts and Molds	max. 100	per gram	ISO21527:2008
Escherichia coli	Negative	per gram	ISO7251:2005
Salmonella	Negative	per 25 gram	ISO6579-12017
Total Plate Count	max. 10,000	per gram	ISO4833-1:2013

Regulatory & Compliance

Certifications & Compliance

EU Compliant,

FDA 21 CFR Regulations,

FFDCA,

GMP,

Halal,

Kosher

Packaging & Availability

Packaging Type

Bags,

Boxes

Storage & Handling

Shelf Life

728 Days

Storage Conditions

Dry, preferablyfull, hermetically sealed

Handling

Protect against light