Naturex Organic Acerolife 32% Naturally Occurring Vitamin C (OCN70521)

Naturex Organic Acerolife 32% Naturally Occurring Vitamin C (OCN70521) is a powdered product made from organic acerola fruit juice. It appears as a powder with a color ranging from light orange to orange and possesses the characteristic flavor of acerola. The composition includes organic fruit solids and calcium hydroxide as a processing aid.

Brand: Naturex (607 products)

Ingredient Name: Acerola Cherry Juice Powder, Acerola Juice Concentrate

Ingredient Origin: Natural Origin, Plant Origin

Labeling Claims: Allergen-free, BSE-free, Halal, Kosher, Natural, Naturally Derived, Non-GMO, Organic, Plant-Based, TSE-free

Certifications & Compliance: EU Compliant, FDA 21 CFR 170.30, FDA Compliant, FFDCA, GMP, Halal, Kosher, Organic Certified, USDA NOP Certified

Physical Form: Powder, Solid

Technical Data Sheet Safety Data Sheet

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name: Acerola Cherry Juice Powder,
Acerola Juice Concentrate
Ingredient Origin: Natural Origin,
Plant Origin
Vitamin Type: Vitamin C
Technologies: Food Ingredients
Product Families: Food Ingredients — Nutrition & Fortification
Vitamins
Food Ingredients — Whole Foods, Extracts & Premixes
Fruit Products & Extracts

Features & Benefits

Labeling Claims: Allergen-free,
BSE-free,
Halal,
Kosher,
Natural,
Naturally Derived,
Non-GMO,
Organic,
Plant-Based,
TSE-free
Food Ingredients Features: Free of Major Allergens,
Non-Irradiated,
Rich in Vitamins,
Spray Dried,
Suitable for Vegans,
Suitable for Vegetarian Foods

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Nutrition & Well Being
Nutraceuticals & Supplements

Properties

Physical Form

Appearance

Light orange to orange powder

Parameters for Positive Release


	Value	Units	Test Method / Conditions
Gluten	max. 10	mg/kg	-
Loss on Drying	max. 8	%	I.R. balance (CQ-MO-018)
Particles (Passing through max. 40 Mesh)	min. 95	%	Sieve (01.03.25)
Ascorbic Acid	30 - 34	%	HPLC (01.06.14)
Oxygen Radical Absorbance Capacity(ORAC)	min. 900	μmol/g	Fluorescence plate reader (CQ-MO-550)
Total Plate Count	max. 5,000	cfu/g	ISO 4833-1: 2013
Yeasts and Molds	max. 100	/g	ISO 21527: 2008
Bile-tolerant Gram-negative Bacteria	max. 100	/g	ISO 21528-2: 2017 without confirmation
Arsenic Content	max. 1.00	mg/kg	-
Cadmium Content	max. 1.00	mg/kg	-
Mercury Content	max. 0.10	mg/kg	-
Lead	max. 1.00	mg/kg	-
Pesticide Evaluation	Conform	-	-

Parameters not Routinely Tested


	Value	Units	Test Method / Conditions
Escherichia coli	Negative	per g	ISO 7251: 2005
Salmonella	Negative	per 25g	ISO 6579-1 2017
Staphylococcus Aureus	Negative	per 25g	ISO 6888-3: 2003-2004

Nutritional Information


	Value	Units	Test Method / Conditions
Total Energy	max. 5	kCal	-
Energy (Fat)	max. 5	kCal	-
Total Fat	max. 0.5	g	-
Saturaed Fat	max. 0.5	g	-
Trans Fat	max. 0.5	g	-
Cholesterol	max. 2	mg	-
Sodium Content	max. 5	mg	-
Total Carbohydrates	max. 1	g	-
Total Dietary Fiber	max. 1	g	-
Total Sugars	max. 1	g	-
Total Added Sugars	max. 1	g	-
Total Protein	max. 1	g	-
Potassium (max. 2%DV)	0.0	mg	-
Vitamin D (max. 2%DV)	0.0	mcg	-

Composition


	Value	Units	Test Method / Conditions
Organic Acerola Juice Concentrate	95 - 100	%	-
Calcium Hydroxide	0 - 5	%	-

Notes

Micro Testing Principles: Limits guaranteed, selected microbiological parameters are monitored.

Heavy metals: Conform to regulatory requirements.

Regulatory & Compliance

Certifications & Compliance: EU Compliant,
FDA 21 CFR 170.30,
FDA Compliant,
FFDCA,
GMP,
Halal,
Kosher,
Organic Certified,
USDA NOP Certified

Packaging & Availability

Packaging Type: Bags,
Boxes

Storage & Handling

Shelf Life: 728 days
Storage Condition: Storage conditions: Dry, preferably full, hermetically sealed
Temperature conditions: Cool 10-18°C (50-65°F)
Handling: Protect against light., <60% humidity