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Naturex Organic Maca PE (DCN41611)

1 of 607 products in this brand
Naturex Organic Maca PE (DCN41611) is a product with an extract obtained from organic maca roots, with the botanical name Lepidium meyenii Walp. The plant part used is the tuber. The composition includes organic natural extract, organic maltodextrin, and silicon dioxide (E551). It is in powder form, with a color ranging from light brown to brown, and has a characteristic flavor.

Ingredient Name: Maca

Physical Form: Powder, Solid

Labeling Claims: Allergen-free, BSE-free, Halal, Kosher, Naturally Derived, Non-GMO, Organic, Plant-Based, TSE-free

Certifications & Compliance: ECOCERT, EU Compliant, FDA 21 CFR 170.30, FDA Compliant, FFDCA, GMP, Halal, Kosher, Organic Certified, USDA NOP Certified

Features: Enhanced Shelf Life, Free of Major Allergens, Long Shelf Life, Non-Irradiated, Spray Dried, Suitable for Vegans, Suitable for Vegetarian Foods

Technical Data SheetSafety Data Sheet

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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name

Maca

Ingredient Origin

Natural Origin,

Plant Origin

Technologies

Food Ingredients

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes

Plant & Herb Products & Extracts

Features & Benefits

Labeling Claims

Allergen-free,

BSE-free,

Halal,

Kosher,

Naturally Derived,

Non-GMO,

Organic,

Plant-Based,

TSE-free

Food Ingredients Features

Enhanced Shelf Life,

Free of Major Allergens,

Long Shelf Life,

Non-Irradiated,

Spray Dried,

Suitable for Vegans,

Suitable for Vegetarian Foods

Properties

Physical Form

Powder,

Solid

Appearance
Light brown to brown powder
Typical Properties
ValueUnitsTest Method / Conditions
Native Extract Ratio2 - 4/1——
Parameters for Positive Release
ValueUnitsTest Method / Conditions
Glutenmax. 20mg/kg—
Bulk Density0.50 - 0.70g/mlGraduated cylinder (CQ-MO-257)
Residue on Dryingmin. 92%I.R. balance (CQ-MO-018)
Particles (Passing through max. 40 Mesh)min. 100%Sieve (CQ-MO-023)
Particles (Passing through max. 80 Mesh)min. 95%Sieve (CQ-MO-023)
Macamides + Macaenesmax. 0.005%HPLC (LA-15-039)
Lepidiline Amax. 100mg/kgTLC (QC-SOP-127)
Lepidiline Bmax. 100mg/kgTLC (QC-SOP-127)
Macaridinemax. 100mg/kgTLC (QC-SOP-127)
Metyl Tetra Hydro Carbolin 3 Carbon Acid (MTCA)max. 100mg/kgTLC (QC-SOP-127)
Total Plate Countmax. 10,000per gramISO 4833-1: 2013
Yeasts and Mouldsmax. 100per gramISO 21527: 2008
Parameters not Routinely Tested
ValueUnitsTest Method / Conditions
Escherichia coliNegativeper gramISO 7251: 2005
Staphylococcus aureusNegativeper gramISO 6888-3: 2003-2004
Bile-tolerant Gram-negative Bacteriamax. 100per gramISO 21528-2: 2017 without confirmation
SalmonellaNegativeper 10 gramISO 6579-1 2017
Arsenic Contentmax. 1.00mg/kgICP (CQ-MO-247)
Cadmium Contentmax. 1.00mg/kgICP (CQ-MO-247)
Mercury Contentmax. 0.10mg/kgICP (CQ-MO-247)
Lead Contentmax. 3.00mg/kgICP (CQ-MO-247)
Benzo[a]pyrenemax. 10μg/kg—
PAH 4max. 50μg/kg—
Heavy Metalmax. 20.00mg/kgICP (CQ-MO-247)
Composition
ValueUnitsTest Method / Conditions
Organic Tapioca Maltodextrin55 - 65%—
Organic Natural Extract35 - 45%—
Silicon Dioxide Content0 - 2%—
Note
  • Micro Testing Principles: Limits guaranteed, selected microbiological parameters are monitored.
  • Heavy metals: Conform to regulatory requirements

Regulatory & Compliance

Certifications & Compliance

ECOCERT,

EU Compliant,

FDA 21 CFR 170.30,

FDA Compliant,

FFDCA,

GMP,

Halal,

Kosher,

Organic Certified,

USDA NOP Certified

Packaging & Availability

Packaging Type

Bags,

Boxes

Storage & Handling

Shelf Life
728 days
Storage Condition
  • Storage conditions: Dry, preferably full, hermetically sealed
  • Temperature conditions: Ambient / 10-30°C (50-85°F)
  • Handling: Protect against light.