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Mosselman Soybean Oil Hydrogenated (8016-70-4)

INCI Name: Hydrogenated Soybean Oil

Ingredient Name: Hydrogenated Soybean Oil

CAS Number: 8016-70-4

Functions: Emollient, Emulsifier, Fatty Acid & Lipid, Intermediate

Ingredient Origin: Natural Origin, Plant Origin, Vegetable Origin

Synonyms: Hardened soy oils, Hardened soybean oils, Hydrocote

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    Identification & Functionality

    Base Chemicals Functions
    Cleaning Ingredients Functions
    Cosmetic Ingredients Functions
    Food Ingredients Functions
    Pharma & Nutraceuticals Functions
    CAS No.
    8016-70-4
    EC No.
    232-410-2
    Chemical Structure

    Mosselman Soybean Oil Hydrogenated (8016-70-4) - Chemical Structure

    Features & Benefits

    Applications & Uses

    Base Chemicals End Uses
    Home Care Applications

    Properties

    Physical Form
    Appearance
    Cream Colored flakes
    Typical Properties
    ValueUnitsTest Method / Conditions
    Iodine Valuemax. 4g I2/100g—
    Fatty Acid Composition
    ValueUnitsTest Method / Conditions
    C16 Palmitic Content12%—
    C18 Stearic Content86%—
    C181 Oleic Contentmax. 1%—
    C20 Arachidic Contentmax. 1%—
    C22 Behenic Contentmax. 1%—
    Specifications
    ValueUnitsTest Method / Conditions
    Acid Valuemax. 1.5mg KOH/g—
    Colormax. 5——
    Drop Point68-71°C—
    Water Contentmax. 0.05%—

    Regulatory & Compliance

    Packaging & Availability

    Packaging Type
    Packaging Information

    170 kg drums, 900 kg IBC’s, bulk