- Ingredient Name:Lupin Flour
- Ingredient Origin:Natural Origin, Plant Origin
- Labeling Claims:Plant-Based, Natural, Lactose-free, Gluten-free, Naturally Derived, GMO-free, Soy-free, Environmentally Friendly
- Physical Form:Powder
LupiFlourD is a premium, de-oiled lupine flour and a valuable alternative and supplement to flour made from cereals – the protein content of up to 40 percent is three times as high as that of wheat or rye flour (approx. 10–12%). In addition, the flour also contains a wealth of fiber, natural vitamins and minerals, which makes it a true powerhouse of nutrients. In addition, its emulsifying capability and a high share of antioxidants also ensures the baked goods stay fresher for longer.What makes our lupine flour so special is that it is de-oiled and non-toasted making it stand out from other lupine flours.Typical applications are:Baked GoodsPastaMeat substitutes