Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Chemical Name
- Pharma & Nutraceuticals Functions
- CAS No.
- 9005-25-8
- EC No.
- 232-679-6
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Markets
- Applications
- Dosage Form
- Manufacturing Technology
Properties
- Physical Form
- Odor
- Odorless
- Appearance
- White or yellowish-White powder
- Typical Properties
Value Units Test Method / Conditions Iron Content (Monitoring plan) max. 20 ppm EP-USP/ NF Loss on Drying max. 14.0 % USP / NF Loss on Drying max. 15.0 % EP Particle Size (Residue on 315 micron) max. 20 % - Particle Size (Residue on 80 micron) min. 50 % - pH 4.5 - 7.0 - EP-USP/ NF Residue On Ignition (Monitoring plan) max. 0.5 % USP / NF Sulfated Ash Content (Monitoring plan) max. 0.6 % EP Sulfur Dioxide Content (Monitoring plan) max. 80 ppm USP / NF Sulfur Dioxide Content (Monitoring plan) max. 50 ppm EP - Microbiological Values
Value Units Test Method / Conditions Escherichia coli (Monitoring plan) Absent per 10g - Salmonella Species (Monitoring plan) Absent per 10g - Total Aerobic Microbial Count max. 1000 CFU/g Plate count Total Yeasts and Moulds Count max. 100 CFU/g -
Regulatory & Compliance
- Certifications & Compliance
- Grade
- Quality Standards
Technical Details & Test Data
- Innovation Hub
- Innovation Hub by RoquetteLooking for technical support or formulation inspiration? Visit Roquette’s Innovation Hub.
Packaging & Availability
- Packaging Information
- ROQ Product Code: 652106
- Article (SKU) Code: 652106107
- Package Size & Type: 20 kg free film paper bag
Storage & Handling
- Shelf Life
- 5 Years
- Storage and Handling
The product durability may vary according to packaging type and manufacturing plant. Proper information is shown on labeling and CoA. We recommend to preserve the product in its unopened original packaging, preferably protected from wide variations of temperature and humidity. Upon opening, use the product as quickly as possible to prevent moisture regain.