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SweetPearl® P200 Maltitol Powder
Ingredient Name:
Maltitol
Chemical Name:
Maltitol
CAS Number:
585-88-6
Dosage Form:
Lozenges, Tablets
Labeling Claims:
Halal, Non-GMO, Sugar-free, Plant-Based, Kosher, Trans fat-free
SweetPearl® P200 Maltitol Powder is a tooth-friendly sugar substitute that can be used in a variety of food and nutrition applications. Benefits Sugar-free Halal-certified
Roquette Mannitol 60
Ingredient Name:
Mannitol
Functions:
Nutritive Sweetener
Labeling Claims:
Sugar-free
Features:
Stabilizing, Thermal Stability, Promotes Oral Health, Toothfriendly, Mild Sweetness
Certifications & Compliance:
Halal
Mannitol 60 is a fine sugar-free, low hygroscopic bulk sweeetner that provides stability to confectionary products. Benefits Nutritive sweetener Promotes Oral Health Features Stabilizing Thermal stability Toothfriendly Very slight sweetening power
Roquette Mannitol 35
Ingredient Name:
D-Mannitol
Functions:
Stabilizer, Nutritive Sweetener
Labeling Claims:
Sugar-free
Features:
Stabilizing, Thermal Stability, Promotes Oral Health, Toothfriendly, Mild Sweetness
Certifications & Compliance:
Halal
Mannitol 35 is a bulk sweeetner that also provides stability to confectionary products.BenefitsSugar-freePromotes oral healthFeaturesExtra fineLow hygroscopicMild sweetnessThermal stability
SweetPearl® P90 - MALTITOL
Ingredient Name:
Maltitol
Chemical Name:
Maltitol
CAS Number:
585-88-6
Dosage Form:
Lozenges, Tablets
Labeling Claims:
Non-GMO, Biodegradable, Sugar-free, Non-Carcinogenic
SweetPearl® P90 - MALTITOL powder is used as a filler and filler/binder. SweetPearl® provides stability to your formulation due to its chemical stability and low hygroscopicity. The SweetPearl® range offers you a choice between various particle sizes and densities to meet your formulation needs. It can be used in pharmaceutical applications such as swallowable tablets, chewable tablets, effervescent tablets, coatings, and medicated confectionery. As a patient-friendly excipient, it allows you to formulate non-cariogenic, non-acidogenic, and sugar-free formulations to address the widest patient population.
