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SanaBio GmbH Linseed Flour ORGANIC

SanaBio Linseed Flour ORGANIC goes great with smoothies, fruit bars, bread and muesli. The excellent taste as a great alternative to conventional wheat flour containing gluten makes it a real highlight in your list of ingredients. Add organic linseed oil and you get a nutty taste explosion.

Ingredient Name: Linseed Flour (Flaxseed Flour)

Physical Form: Powder, Solid

Labeling Claims: Gluten-free, Naturally Derived, Organic, Plant-Based, Vegan

Certifications & Compliance: Gluten-free, Hazard Analysis Critical Control Point (HACCP), Organic Certified, Vegan

Features: Cold Pressed

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredients
    Linseed Flour (Flaxseed Flour)
    Technologies

    Features & Benefits

    Food Ingredients Features
    Product Highlights
    • Organic quality flaxseed flour for the food industry
    • Made from gently cold-pressed and ground flaxseed
    • Gluten free, vegan

    Applications & Uses

    Application
    • Used in the food industry.
    • As food, as a food additive and as a dietary supplement
    • Ideal ingredient for bread, cakes, biscuits, fruit and energy bars; for refining conventional wheat flours

    Properties

    Physical Form

    Regulatory & Compliance