Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Technologies
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
Properties
- Physical Form
- Chemical Composition
- Microbiological Values
- Heavy Metals
Value | Units | Test Method / Conditions | |
Loss on Drying | max. 10 | % | Modified USP <921> III or equivalent |
Value | Units | Test Method / Conditions | |
Total plate count | max. 10,000 | CFU/g | USP <2021/2022> or equivalent |
Yeast and mold | max. 500 | CFU/g | USP <2021/2022> or equivalent |
Staphylococcus aureus | Absent | /10 g | USP <2021/2022> or equivalent |
Escherichia coli | Absent | /10 g | USP <2021/2022> or equivalent |
Salmonella | Absent | /10 g | USP <2021/2022> or equivalent |
Value | Units | Test Method / Conditions | |
Lead Content | max. 0.5 | ppm | ICP-MS or equivalent |
Arsenic Content | max. 1.0 | ppm | ICP-MS or equivalent |
Cadmium Content | max. 0.5 | ppm | ICP-MS or equivalent |
Mercury Content | max. 0.1 | ppm | ICP-MS or equivalent |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Information
Available in 25 kg cardboard box with Double Hand Knotted Poly Bags.
Storage & Handling
- Shelf Life
- 36 months
- Storage Conditions and Shelf Life
Best before 36 months from the date of manufacturing when properly stored in a closed container in a cool (below 1000F) and dry place away from strong light.