Products

Top Health Ingredients

5 Products found on Top Health Ingredients in Meat Substitutes

TDSWith TDS

Ingredient Name:Fava Bean Protein, Isolate
Labeling Claims:Plant-Based, Clean Label, Non-GMO, Allergen-free, Kosher, Non-Toxic, Halal
Protein Content:90.0 - 90.0 %
Features:Easy-to-mask, Neutral flavor
End Uses:Powdered Beverages, Dairy Products, Dressings, Meal Replacers, Protein Rtd Formulas, Confectionery Products, Breakfast Cereals, Processed Meat Products, Functional Beverages, Powdered Mixes, Nutritional Snacks, Juices, Meat Substitutes, Snacks, Jams, Jellies, Puddings, Nutritional Bars, Sauces

Ingredient Name:Mung Protein Isolate
Labeling Claims:Clean Label, Non-GMO, Allergen-free, Kosher, Non-Toxic, Plant-Based, Halal
Protein Content:80.0 - 80.0 %
Certifications & Compliance:Halal, Kosher
Physical Form:Powder

Ingredient Name:Soy Protein
Labeling Claims:Plant-Based, Gluten-free, Non-GMO, Allergen-free, Kosher, Non-Toxic, Halal
Protein Content:90.0 - 90.0 %
Features:Neutral flavor, Ideal For RTM Blend, Good Gelling Properties, High Viscosity, Improved Water Retention
End Uses:Plant-based Meat, Meat Substitutes

Ingredient Name:Soy Protein
Labeling Claims:Plant-Based, Gluten-free, Non-GMO, Allergen-free, Kosher, Non-Toxic, Halal
Protein Content:90.0 - 90.0 %
Features:Neutral flavor, Ideal For RTM Blend, Good Gelling Properties, High Viscosity, Improved Water Retention
End Uses:Plant-based Meat, Meat Substitutes

Ingredient Name:Yellow Pea Protein Powder
Labeling Claims:Plant-Based, Clean Label, Non-GMO, Allergen-free, Kosher, Non-Toxic, Halal
Protein Content:85.0 - 85.0 %
Features:Neutral flavor, Good Gelling Properties, Improved Water Retention
End Uses:Dressings, Meat Substitutes, Protein Rtd Formulas, Ice Cream