Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Wheat Flour
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
Properties
- Physical Form
- Specifications
Value | Units | Test Method / Conditions | |
Flour Protein | 12.0 - 14.0 | % | — |
Ash Content | 1.6 | — | — |
Moisture Content | max. 14 | % | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Packaging Information
- 25 lbs Bag
- 50 lbs Bag
Storage & Handling
- Shelf Life
- 180 days
- Storage Information
- Store in a clean, cool and dry area away from strong odors.
- Recommended storage conditions are ≤ 75°F and ≤ 50% humidity.