Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Animal Feed & Nutrition Functions
- Ingredients
- Barley Kernels
- Technologies
- Product Families
- Ingredients Declaration
Whole grain barley (Sustagrain). Barley is a Non-GMO grain.
Features & Benefits
- Labeling Claims
- Animal Feed & Nutrition Features
- Food Ingredients Features
- Product Features
- Highest Fiber Whole Grain Commercially Available
- Glycemic Index Of 25
- Source Of Beta Glucan
- Grown in the USA: proprietary IP barley
- Three times more fiber than oats
- No other grain meets Sustagrain’s unique nutritional composition
- Improves Digestive Health
- Highest Level of Soluble Fiber
- Highest Level of Dietary Fiber
- Sustagrain is a high-fiber whole grain from proprietary varieties of barley
- Benefits
- Cost effective options
- Good for pet food structure and binding
- Broad portfolio of plant-base ingredients
- Long and short-term pricing options to fit your business needs
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Nutritional Information
Value Units Test Method / Conditions Calories 394.0 /100g - Total Fat Content 6.7 g/100g Saturated Fat Content 1.74 g/100g Total Trans Fat Content 0.0 g/100g - Polyunsaturated Fat Content 1.24 g/100g Monounsaturated Fat Content 3.41 g/100g Cholesterol Content 0.0 mg/100g - Sodium Content 12.0 mg/100g - Potassium Content 519.0 mg/100g - Carbohydrates 64.6 g/100g Dietary Fiber Content 30.6 Soluble Fiber Content 12.6 g/100g Sugar Content 4.95 g/100g Protein 18.2 g/100g Vitamin A 0.0 IU - Vitamin C 0.0 mg/100g - Calcium Content 33.0 mg/100g - Iron Content 5.1 mg/100g Vitamin D 0.0 IU/100g - B1-Thiamin Content 0.28 mg/100g B2- Riboflavin Content 0.2 mg/100g B3-Niacin Content 4.6 mg/100g Folate Content 95.0 mcg/100g - - Specifications
Value Units Test Method / Conditions Moisture Content max. 14 % -
Regulatory & Compliance
- Certifications & Compliance
Technical Details & Test Data
- A Comparison Of Per Serving Fiber Values
The FDA’s fiber value is set at 28g daily for a 2,000-calorie diet.
- Glycemic Index (GI) Comparison
Packaging & Availability
Storage & Handling
- Shelf Life
- 12 months using good sanitary practices
- Storage
Store in a clean, cool and dry area away from strong odors. Recommended storage conditions are 75°F and 50% relative humidity.