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Sustagrain® Barley Kernels Whole

Sustagrain® Barley Kernels Whole is a variety of barley with the highest fiber content of any commercially available whole grain. It can be used in baked goods, energy bars, cereal, pastas, and snacks, where its high water absorption helps increase moistness and slow staling. Sustagrain® is our proprietary and identity-preserved barley, offering functionality, flexibility, and unique nutritional benefits to meet consumer demand for better-for-you foods. With a glycemic index of 25 and over three times the dietary fiber of oats and corn flour, Sustagrain is a superfood that is a rich source of beta-glucan and a tool for fiber and heart-healthy formulation needs. Recommended uses: - Baked goods- Bread- Chips- Cereal- Crackers- Energy bars- Extruded snacks

Brand: Sustagrain® Barley (5 products)

Ingredient Name: Barley Kernels

Labeling Claims: Identity Preserved (IP), Kosher, Non-GMO

End Uses: Bread, Breakfast Cereals, Chips, Crackers, Energy Bars, Extruded Snacks, Pasta, Pet Food Toppers, Pet Foods, Tortilla

Certifications & Compliance: Kosher

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Country of Origin
Ingredient Name
Ingredient Origin
Animal Feed & Nutrition Functions
Ingredients
Barley Kernels
Technologies
Product Families
Ingredients Declaration

 Whole grain barley (Sustagrain). Barley is a Non-GMO grain.

Features & Benefits

Labeling Claims
Animal Feed & Nutrition Features
Food Ingredients Features
Product Features
  • Highest Fiber Whole Grain Commercially Available
  • Glycemic  Index Of 25
  • Source Of Beta Glucan
  • Grown in the USA: proprietary IP barley
  • Three times more fiber than oats
  • No other grain meets Sustagrain’s unique nutritional composition
  • Improves Digestive Health
  • Highest Level of Soluble Fiber
  • Highest Level of Dietary Fiber
  • Sustagrain is a high-fiber whole grain from proprietary varieties of barley
Benefits
  • Cost effective options
  • Good for pet food structure and binding
  • Broad portfolio of plant-base ingredients
  • Long and short-term pricing options to fit your business needs

Applications & Uses

Properties

Physical Form
Nutritional Information
ValueUnitsTest Method / Conditions
Calories394.0/100g-
Total Fat Content6.7g/100g
Saturated Fat Content1.74g/100g
Total Trans Fat Content0.0g/100g-
Polyunsaturated Fat Content1.24g/100g
Monounsaturated Fat Content3.41g/100g
Cholesterol Content0.0mg/100g-
Sodium Content12.0mg/100g-
Potassium Content519.0mg/100g-
Carbohydrates64.6g/100g
Dietary Fiber Content30.6
Soluble Fiber Content12.6g/100g
Sugar Content4.95g/100g
Protein18.2g/100g
Vitamin A0.0IU-
Vitamin C0.0mg/100g-
Calcium Content33.0mg/100g-
Iron Content5.1mg/100g
Vitamin D0.0IU/100g-
B1-Thiamin Content0.28mg/100g
B2- Riboflavin Content0.2mg/100g
B3-Niacin Content4.6mg/100g
Folate Content95.0mcg/100g-
Specifications
ValueUnitsTest Method / Conditions
Moisture Contentmax. 14%-

Regulatory & Compliance

Certifications & Compliance

Technical Details & Test Data

A Comparison Of Per Serving Fiber Values

The FDA’s fiber value is set at 28g daily for a 2,000-calorie diet.

Sustagrain® Barley Kernels Whole - A Comparison of Per Serving Fiber Values

 

Glycemic Index (GI) Comparison

Sustagrain® Barley Kernels Whole - Glycemic Index (Gi) Comparison

Packaging & Availability

Country Availability
Packaging Type
Regional Availability
  • Canada
  • USA
Available Sizes
  • 25 lb. Bag
  • 50 lb. Bag
  • Industrial: 50 lbs., 2000 lb. totes

Storage & Handling

Shelf Life
12 months using good sanitary practices
Storage

Store in a clean, cool and dry area away from strong odors. Recommended storage conditions are 75°F and 50% relative humidity.