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Ardent Mills Super Fine Sweet (Waxy) White Rice Flour

Ardent Mills Super Fine Sweet (Waxy) White Rice Flour is a domestically grown and milled flour that serves as a versatile and popular substitute for wheat flour in gluten-free products, as well as a key ingredient for certain Asian foods. Our certified gluten-free rice flour is finely milled to deliver exceptional quality in a range of applications, from gluten-free baking to breadings and coatings. Recommended uses: - Gluten-free baked goods- Mochi desserts- Rice noodles- Thickener for soups and sauces-Gluten-free breadings and coatings

Ingredient Name: White Rice Flour

Labeling Claims: Gluten-free, Kosher, Non-GMO, Organic

End Uses: Breadings, Food Coatings, Gluten Free Food, Mochi Dessert, Noodles, Sauces, Soups

Certifications & Compliance: GIG Certified Gluten-Free, Kosher, Organic Certified, USDA Organic

Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Ingredient Origin
Ingredients
White Rice Flour
Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Properties

Physical Form

Regulatory & Compliance

Packaging & Availability

Country Availability
Packaging Type
Regional Availability
  • Canada
  • USA
Available Sizes
  • 50lb
  • 2000lb totes