Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Dextrin
- Food Additive Number
- E 1400, INS 1400
- Technologies
- Product Families
- Product Label
Package labeling Dextrin Package labeling US Dextrin Ingredients US [Listed in Descending Order] 100% (ds) Dextrin
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Functionality
- Facilitates Formation Of A Continuous, Uniform Coating
- Enhances Crispness In Battered Fried Items
- Helps To Maintain Crispiness Under Heat Lamps
- Low Solubility
- Medium To High Viscosity
- Light Color
- Mild Flavor
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Application
The use of starch derivatives in coated foods and snacks has expanded as a result of the growing demand for longer shelf-life, better eating qualities and crispier coatings. This product is a lightly converted corn dextrin suitable for use in a variety of high quality food products such as :
- Batters For Fried Items
- Coatings For French Fries
- Low Fat Coatings For Snack Items
- Pastry Glazes
Properties
- Nutritional Information (per 100 gm)
- Note for Nutritional Data
- The list comprises relevant nutritional components only.
- Values are calculated based on the average of product specifications. In those cases where only a minimum or a maximum value is specified, these values were taken respectively.
- The EU column lists the nutritional values in accordance with Regulation (EU) n° 1169/2011 on food information to consumers.
- The US column lists the nutritional values in accordance with Code of Federal Regulations (CFR 21).
- The Japan column lists the nutritional values in accordance with the Japanese Legislation.
- The energy values may differ per region because of different calculations.
| Value | Units | Test Method / Conditions | |
| Energy | 389.1 | kcal/100g | — |
| Energy | 1627 | kJ/100g | — |
| Protein Content | 0.3 | g/100g | — |
| Carbohydrates | 96 | g/100g | — |
| Sugar Content | 4 | g/100g | — |
| Added Sugars | 4 | g/100g | — |
| Dietary Fiber | 0 | g/100g | — |
| Fat Content | 0.4 | g/100g | — |
| Saturated Fat | 0.1 | g/100g | — |
| Trans Fat | 0 | g/100g | — |
| Cholesterol | 0 | mg/100g | — |
| Sodium Content | 27 | mg/100g | — |
| Calcium Content | 5 | mg/100g | — |
| Potassium Content | 4 | mg/100g | — |
| Iron Content | 0.1 | mg/100g | — |
| Vitamin C | 0 | mg/100g | — |
| Vitamin D | 0 | mcg/100g | — |
| Water Content | 3.2 | g/100g | — |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Dietary Information
Suitable for Certified Halal Yes Yes Kosher Yes Yes Lacto-vegetarian Yes No Ovo-vegan Yes No Vegan Yes No Vegetarian Yes No - GMO Statement
This Cargill ingredient complies with the EU GMO requirements as principally laid down under EC Regulation No 1829/2003 on 'genetically modified food and feed' and EC Regulation 1830/2003 on 'the traceability and labeling of food and feed products produced from GMO's. Therefore, there is no need to label this product under either 1829/2003 or 1830/2003.
- Legal Requirements
- FDA 21 CFR § 175.105, Adhesives and components of coatings
- Status pursuant to USDA 7 CFR Part 66 National Bioengineered Food Disclosure Standard (“BE” status) : The product has been sourced from a non-bioengineered source and the inadvertent presence of BE is less than 0.9%.
- FDA 21 CFR § 184.1277, Dextrin
- This product is in compliance with : Current Food Chemical Codex
Packaging & Availability
- Packaging Type
- Standard Packaging
50 lb. Multi-ply, PE Lined Paper Bags
Storage & Handling
- Shelf Life
- 12 Months
- Recommended Storage Conditions
- Store inside, under dry conditions
- The specified shelf life can only be guaranteed for this product if the above mentioned recommended storage conditions are respected. For products delivered in bulk, there should be a clean storage (and circulation) system, protected from any potential contamination.