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Cargill DrySet 08509 NGM

Cargill DrySet 08509 NGM is a corn dextrin in the form of a cream-colored, free-flowing powder derived from non-GM (NGM) maize. It facilitates the formation of a continuous, uniform coating, enhances crispness in battered fried items, and provides adhesion for food particulates.

Ingredient Name: Dextrin

Functions: Binder, Texturizing Agent

Labeling Claims: Halal, Kosher, Non-GMO, Vegan, Vegetarian, Wheat-free

Certifications & Compliance: CFIA Amenable, EU Compliant, FCC Compliant, FDA 21 CFR Regulations, FDA Compliant, Halal, Kosher, Occupational Safety & Health Administration (OSHA), REACH Exempt (Europe), The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA)

Physical Form: Powder, Solid

Features: Excellent Adhesive Properties, Free Flowing, Free of Major Allergens, Good Binding, Improved Crispiness, Odorless, Ovo-Lacto Vegetarian Suitable, Suitable for Vegans, Texturizing, Uniform Texture

Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Dextrin
Food Additive Number
E 1400, INS 1400
Technologies
Product Label
Package labeling US Dextrin
Ingredients US [Listed in Descending Order]
100% (ds) Dextrin

Features & Benefits

Functionality
  • Facilitates formation of a continuous, uniform coating
  • Enhances crispness in battered fried items
  • Provides adhesion for food particulates

Applications & Uses

Application
  • Batters for fried items
  • Coatings for french fries
  • Confectionery products such as chewy candies and caramels
  • Pastry glazes

Properties

Physical Form
Nutritional Information (per 100 gm)
ValueUnitsTest Method / Conditions
Energy389.1kcal/100g
Energy1627kJ/100g
Protein Content0.3g/100g
Carbohydrates96g/100g
Sugar Content3.5g/100g
Added Sugars3.5g/100g
Dietary Fiber0g/100g
Fat Content0.4g/100g
Saturated Fat0.1g/100g
Trans Fat0g/100g
Cholesterol0mg/100g
Sodium Content27mg/100g
Calcium Content5mg/100g
Potassium Content4mg/100g
Iron Content0.1mg/100g
Vitamin C0mg/100g
Vitamin D0mcg/100g
Water Content3.2g/100g
Note for Nutritional Data
  • The list comprises relevant nutritional components only.
  • Values are calculated based on the average of product specifications. In those cases where only a minimum or a maximum value is specified, these values were taken respectively.
  • The EU column lists the nutritional values in accordance with Regulation (EU) n° 1169/2011 on food information to consumers.
  • The US column lists the nutritional values in accordance with Code of Federal Regulations (CFR 21).
  • The Japan column lists the nutritional values in accordance with the Japanese Legislation.
  • The energy values may differ per region because of different calculations.

Regulatory & Compliance

Dietary Information
Suitable for Certified
Halal Yes Yes
Kosher Yes Yes
Lacto-vegetarian Yes No
Ovo-vegan Yes No
Vegan Yes No
Vegetarian Yes No
GMO Statement

This Cargill ingredient complies with the EU GMO requirements as principally laid down under EC Regulation No 1829/2003 on 'genetically modified food and feed' and EC Regulation 1830/2003 on 'the traceability and labeling of food and feed products produced from GMO's. Therefore, there is no need to label this product under either 1829/2003 or 1830/2003.

Legal Requirements
  • Status pursuant to USDA 7 CFR Part 66 National Bioengineered Food Disclosure Standard (“BE” status) : The product has been sourced from a non-bioengineered source and the inadvertent presence of BE is less than 0.9%.
  • This product is in compliance with : FDA 21 CFR § 184.1277, Dextrin
  • Current Food Chemical Codex

Packaging & Availability

Packaging Type
Standard Packaging

50 lb. Multi-ply, PE Lined Paper Bags

Storage & Handling

Shelf Life
12 Months
Recommended Storage Conditions
  • Store inside, under dry conditions
  • The specified shelf life can only be guaranteed for this product if the above mentioned recommended storage conditions are respected. For products delivered in bulk, there should be a clean storage (and circulation) system, protected from any potential contamination.