Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Modified Maize Starch
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Functionality
- Resistant to heat, acid and shear conditions
- Moderate hydration rate
- Provides viscosity without cooking
- Good cold storage and freeze-thaw stability
- Provides moisture retention and extends shelf life in baked products
- Short texture
- Superior paste clarity
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Applications
This product is a pregelatinized thickener and binder designed to provide good process stability in a wide variety of food products, such as:
- Fruit fillings (fresh and frozen)
- Instant puddings and pie fillings
- Cake and bakery mixes
- Soup, sauce and gravy mixes
- Batter mixes
Properties
- Nutritional Information (per 100 gm)
- Note for Nutritional Data
- The list comprises relevant nutritional components only.
- Values are calculated based on the average of product specifications. In those cases where only a minimum or a maximum value is specified, these values were taken respectively.
- The EU column lists the nutritional values in accordance with Regulation (EU) n° 1169/2011 on food information to consumers.
- The US column lists the nutritional values in accordance with Code of Federal Regulations (CFR 21).
- The Japan column lists the nutritional values in accordance with the Japanese Legislation.
- The energy values may differ per region because of different calculations.
| Value | Units | Test Method / Conditions | |
| Energy | 386.1 | kcal/100g | — |
| Energy | 1615 | kJ/100g | — |
| Protein Content | 0.3 | g/100g | — |
| Carbohydrates | 96 | g/100g | — |
| Sugar Content | 0 | g/100g | — |
| Added Sugars | 0 | g/100g | — |
| Dietary Fiber | 0 | g/100g | — |
| Fat Content | 0.05 | g/100g | — |
| Saturated Fat | 0.03 | g/100g | — |
| Trans Fat | 0 | g/100g | — |
| Cholesterol | 0 | mg/100g | — |
| Sodium Content | 80 | mg/100g | — |
| Calcium Content | 4 | mg/100g | — |
| Potassium Content | 3 | mg/100g | — |
| Iron Content | 0.1 | mg/100g | — |
| Vitamin C | 0 | mg/100g | — |
| Vitamin D | 0 | mcg/100g | — |
| Water Content | 3.5 | g/100g | — |
Regulatory & Compliance
- Certifications & Compliance
- GMO Statement
- This Cargill ingredient is derived from corn that has been potentially genetically modified.
- Legal Requirements
Status pursuant to USDA 7 CFR Part 66 National Bioengineered Food Disclosure Standard (“BE” status):
The product is derived from genetically modified raw material. It contains detectable levels of genetically modified material that
has been modified through in vitro recombinant deoxyribonucleic acid (rDNA) techniques and for which the modification could
not otherwise be obtained through conventional breeding or found in nature.This product is in compliance with:
FDA 21 CFR § 172.892, Food starch-modified
Current Food Chemical Codex
Technical Details & Test Data
- Test Data
Packaging & Availability
- Packaging Type
- Standard Packaging
- 50 lb. Multi-ply Paper Bags
Storage & Handling
- Shelf Life
- 24 Months
- Comments to Shelf Life
- The specified shelf life can only be guaranteed for this product if the above mentioned recommended storage conditions are respected. For products delivered in bulk, there should be a clean storage (and circulation) system, protected from any potential contamination.
- Shelf Life for Packed Product
- Shelf life after production date (months): 24