Products

Advantage® P-100 APS RSPO-MB is a product with multiple functions, including serving as fats and oils, essential fatty acids, lipids, and a mouthfeel improver. It is associated with various labeling claims, such as being sustainable, non-GMO, halal, plant-based, and kosher. Advantage® P-100 APS RSPO-MB complies with certifications and regulations, including RSPO (Roundtable on Sustainable Palm Oil) Certified Sustainable Palm Oil, kosher certification, Non-GMO Project verification, GMP standards, FFDCA compliance, and FSSC 22000 certification. This product is available in solid cube form.

Clearsweet™ 40/43 Corn Syrup is a conventional acid enzyme carbon-refined corn syrup suitable for a variety of food applications. Its moderate level of sweetness and balanced composition of saccharides make it ideal for confections, jams, jellies, and fountain and table syrups.

Cargill Dry MD 01913 is a spray-dried maltodextrin obtained by the partial hydrolysis of corn starch. It's an ideal bulking agent with good solubility, capable of being dissolved in water (25°C) at levels up to 40%. It has a bland flavor and low sweetness, is essentially non-hygroscopic, and contributes viscosity and body. It's a carbohydrate source.

Cargill Corn Flaking Grits are sourced from conventionally bred, food-grade, hard-starch hybrids and are available in various granulations. This product serves multiple functions, including being a bulking agent, dough strengthener, filler, mouthfeel improver, texturizing agent, thickener, whipping agent, whole food ingredient, and viscosity modifier. It is associated with labeling claims such as being plant-based, naturally derived, clean label, sustainable, gluten-free, natural, and allergen-free. Cargill Corn Flaking Grits are available in solid, flakes, powder, fiber, and granule forms.

Clearsweet™ 63/43 N Heirloom Corn Syrup is a conventional acid enzyme carbon-refined corn syrup distinguished by its relatively high mono- and disaccharide content compared to other corn sweeteners. It is crafted from non-GMO* corn, making it a desirable choice for various applications.

SimPure™ 99600 NGM is a product that functions as a thickener, texturizing agent, binder, and viscosity modifier. It is associated with labeling claims such as being label-friendly, vegan, halal, plant-based, vegetarian, non-GMO, and kosher. SimPure™ 99600 NGM complies with various certifications and regulations, including CFIA (Canadian Food Inspection Agency) amenable, FCC (Food Chemicals Codex) compliant, kosher certification, compliance with the Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA), and halal certification. It offers features like emulsion stabilization, a creamy mouthfeel, being free of major allergens, a neutral taste, enhanced firmness, improved water binding, high shear resistance, improved texture, viscosity, and storage stability. It is also suitable for ovo-lacto vegetarians.

AccuBind 6795 is a modified cornstarch product that includes food-grade sunflower oil to reduce dust. This versatile product offers various benefits, including stabilizing properties, improved freeze/thaw stability, and a low gelatinization temperature. It is suitable for both vegans and ovo-lacto vegetarians, and it is free of major allergens. AccuBind 6795 finds application in a range of products, including dry mixes, processed meat items, and sausage rolls, where it helps enhance their quality and texture.

PolarTex 06728I is a product made from stabilized and crosslinked waxy maize starch, available in both powder and solid forms. It is known for its high viscosity, being free of major allergens, having a low gelatinized temperature, providing improved freeze/thaw stability, and contributing to a creamy texture in various food applications.

Gerkens® 22-24% Amsterdam is a cocoa powder obtained by hydraulic pressing of cocoa mass, where cocoa butter is separated from the cocoa cake. The cocoa cake is then pulverized into a fine, free-flowing cocoa powder. Cocoa mass is produced from cocoa beans, which are deshelled and broken into cocoa nibs. These nibs are alkalized (except for the natural cocoa powder), roasted, and ground into a fine cocoa mass. Gerkens® 22-24% Amsterdam cocoa powder has a fine powder appearance, is free-flowing, and has a dark red color.

PolarTex 6713 is a product made from stabilized and crosslinked waxy maize starch. This starch is highly functional, offering high viscosity in neutral pH systems. It is adaptable to most batch systems and maintains stability even when subjected to prolonged heat. The starch exhibits very good cold storage and freeze-thaw stability, resulting in a creamy texture and excellent paste clarity. It also meets NFPA specifications, making it a reliable choice for various applications.

StabiTex 06341 NGM is a product made from stabilized and crosslinked starch derived from non-GM (NGM) waxy maize. It is available in both solid and powder forms and boasts various features, including improved clarity, high viscosity, stability at acidic pH levels, freedom from major allergens, improved freeze/thaw stability, a short texture, a creamy texture, and suitability for Ovo-Lacto Vegetarians. This starch offers versatility and is ideal for various applications.

VerSyra™ Reduced Sugar Corn Syrup is a product that serves as a nutritive sweetener with labeling claims of Halal, Non-GMO, and Kosher. It comes in liquid form and is FCC Compliant, FDA Approved, GMP, Generally Recognized As Safe (GRAS), Halal, and is suitable for various food applications with an emphasis on sugar reduction.

Clearsweet™ 63/43 Corn Syrup by Cargill is a conventional acid enzyme carbon-refined corn syrup, known for its relatively high concentration of mono- and disaccharides compared to other corn sweeteners. Clearsweet™ 63/43 Corn Syrup primary function is to serve as a nutritive sweetener.

Cargill Dry GL 01945 is a dried glucose syrup obtained by acid conversion of common corn starch. It has a granular form with moderate hygroscopicity and moderate sweetness. It enhances moisture retention and can be dissolved in room temperature water at levels up to 70%. It also retards and controls sugar crystallization.

C☆Tex™ 6201 is a product consisting of cold-water swelling, stabilized highly cross-linked waxy maize starch, available in both powder and solid forms. It offers an array of features, including high shear resistance, improved dispersion, a smooth texture, enhanced freeze/thaw stability, improved clarity, superior performance, suitability for vegans, an extended shelf life, freedom from major allergens, heat stability, instant viscosity, a short texture, process tolerance, improved stability, and suitability for Ovo-Lacto Vegetarians.

Cargill Clean Set 03739 NGM is similar to Cargill Clean Set 03736 NGM and Cargill Clean Set 03738 NGM, as it's a functional component in mogul manufacturing systems for gum, jelly, marshmallow candies, and fondant creams. It is a white, odorless fine powder for confectionery processing.

Cargill Clean Set 03738 is a native corn starch blended with food-grade mineral oil. It is a white odorless fine powder that receives and holds clear, detailed impressions through depositing, drying, cooling, and setting. It contains an FDA-approved oil that does not deteriorate during heating and recycling operations and effectively absorbs moisture from the cast confection. The added oil reduces dust for improved plant sanitation.

Cargill Dry GL 01944 is a dried glucose syrup obtained by acid conversion of common corn starch. It comes in a coarse granular form with moderate hygroscopicity. It has moderate sweetness, enhances moisture retention, can be dissolved in room temperature water at levels up to 70%, and has a reduced tendency to dust. It also retards and controls sugar crystallization.

ViaTech™ TS300++ is a high purity, white to off-white fine powder with a sweet taste. Similar to other ViaTech™ products, it is a high-purity sweetener system applicable in a wide range of applications, including beverages, fruit juices, jellies, jams, confectionery, dairy, frozen novelties, snacks, cereals, bakery, chewing gum, and tabletop sweeteners. It can be used to formulate products with reduced calorie and sugar content.

HiForm A 12751 is an agglomerated cold water swelling, stabilized, and cross-linked waxy starch. It offers functionality such as excellent dispersion in a variety of fluids, high viscosity without cooking, a short, smooth, creamy texture comparable to cook-up starches, very good freeze-thaw stability, high paste clarity, and a clean flavor.

Cargill Dry MD 01909M NGM is another spray-dried maltodextrin obtained by enzymatic conversion of corn starch derived from non-GM (NGM) Maize. It shares properties with Cargill Dry MD 01909 NGM, serving as an ideal bulking agent, contributing viscosity and body, and functioning as a spray drying/encapsulating aid.

ViaTech™ TS400 is a high purity, white to off-white fine powder with a sweet taste. It is a high-purity sweetener system suitable for various applications, including beverages, fruit juices, jellies, jams, confectionery, dairy, frozen novelties, snacks, cereals, bakery, chewing gum, and tabletop sweeteners. It is used to formulate products with reduced calorie and sugar content.

Cargill Defatted Corn Grits are sourced from conventionally bred, food-grade, hard-starch hybrids and come in a variety of granulations. This product serves various functions, including being a bulking agent, dough strengthener, filler, mouthfeel improver, texturizing agent, thickener, whipping agent, whole food ingredient, and viscosity modifier. It is associated with labeling claims such as being plant-based, naturally derived, clean label, sustainable, gluten-free, natural, and allergen-free. Cargill Defatted Corn Grits are available in solid, flakes, powder, fiber, and granule forms.

Cargill Set 05032 is a product made from acid-treated and thinned common corn starch. It is available in both solid and powder forms. This product offers various features, including improved clarity, texturizing properties, being odorless, stable under acidic pH conditions, being free of major allergens, heat stability, suitability for Ovo-Lacto Vegetarians, low viscosity, suitability for Vegans, and good binding and gelling properties. These attributes make it a versatile and inclusive choice for a wide range of applications.

Cargill Clean Set 03735 NGM is a product that combines native corn starch with food-grade organic oleic sunflower oil. It is derived from non-GMO (NGM) maize and serves as a confectionery processing aid. This product is in the form of a white, odorless, fine powder. It is known for its ability to receive and hold clear, detailed impressions through depositing, drying, cooling, and setting processes. It contains an FDA-approved oil that remains stable and does not deteriorate during heating and recycling operations. Furthermore, it effectively absorbs moisture from the cast confection and reduces dust, which improves plant sanitation.

Cargill Set 05030 is a product derived from acid-treated and thinned common corn starch. It is available in both solid and powder forms. This product offers a range of features, including texturizing properties, being odorless, being stable under acidic pH conditions, being free of major allergens, heat stability, suitability for Ovo-Lacto Vegetarians, low viscosity, suitability for Vegans, and good binding and gelling properties. These characteristics make it a versatile and inclusive choice for various applications.

StabiTex 6341 is a product made from stabilized and crosslinked waxy maize starch and is available in both solid and powder forms. It offers several features and functionalities, including improved clarity, high viscosity, stability in acidic pH conditions, and the absence of major allergens. This product also provides improved freeze/thaw stability and contributes to a short, creamy texture, making it suitable for ovo-lacto vegetarians.

Cargill 350 Color Liquid Cane Sugar (67.5˚ BRIX) is a food-grade product manufactured to a 67.5˚ Brix solution. It can be successfully used in several food applications, including jams, jellies, meats, chewing gum, dairy products, pickles, bakery products, cereals, and candies.

Cargill 76 Coconut Oil is a semi-solid product with labeling claims of being halal, plant-based, non-GMO, and kosher. It complies with several certifications and standards, including non-GMO project verification, FFDCA, kosher certification, GMP (good manufacturing practices), halal certification, and FSSC 22000. This coconut oil features consistent flavor, high quality, excellent mouthfeel, luscious textures, good consistency, and is suitable for vegetarian foods. It also offers enhanced flavor and a creamy texture.

Clearsweet™ 53% IX High Maltose Corn Syrup is a carbon-refined corn syrup produced through an enzyme-enzyme process. Clearsweet™ 53% IX High Maltose Corn Syrup features maltose as its primary carbohydrate component and has undergone demineralization to ensure low levels of sodium and SO₂.

Cargill Set 05033 is a product made from acid-treated and thinned common corn starch. It is available in both powder and solid forms. This product offers various features, including good gelling properties, suitability for Ovo-Lacto Vegetarians, improved clarity, texturizing capabilities, being odorless, low viscosity, free of major allergens, suitability for Vegans, and good binding properties. These characteristics make it a versatile and inclusive choice for a variety of applications.

Unipectine® for Fruit Applications is a food additive utilized as a texturant, functioning as a thickener and/or gelling agent, especially suitable for the production of fruit preparations such as jams, particularly when calcium is present. It comprises low-methoxyl amidated pectin E 440ii and dextrose and is characterized by its creamy-white to light brown powder appearance with a neutral odor and taste.

Cargill Clean Set 03739 is a confectionery processing aid derived from corn (maize). It is available in the form of a white, odorless, fine powder. This product serves multiple functions, such as receiving and holding clear, detailed impressions during the depositing, drying, cooling, and setting processes in confectionery production. It contains an FDA-approved oil that remains stable and does not deteriorate during heating and recycling operations. Furthermore, Clean Set 03739 is effective in absorbing moisture from the cast confection, and the added oil helps reduce dust for improved plant sanitation.

Clearsweet™ 63/43 Low SO2 Corn Syrup is a conventional acid enzyme carbon-refined corn syrup with the added feature of a minimal sulfur dioxide content. The enzymatic conversion of long chain dextrins into mono- and disaccharides gives Clearsweet™ 63/43 Low SO2 Corn Syrup a high concentration of fermentable sugars. This property, coupled with high sweetening power and lower viscosity, makes it an excellent syrup for baking, flavoring, and beverage applications

AccuCoat 5520 is a product featuring modified corn starch. It serves as a confectionery processing aid, providing brilliant whiteness. This product is available in both powder and solid forms and offers features including improved whiteness, suitability for Ovo-Lacto Vegetarians, freedom from major allergens, and suitability for Vegans.

Zerose™ Erythritol Standard Granular has been developed for use in sugar-free, calorie-reduced, and sugar-reduced crystallized confectionery, fruit preparations, jams, baked goods, condiments, sauces, toppings, syrups, chocolate coatings, frozen dairy and non-dairy desserts, and beverages. The sensorial properties of Zerose™ erythritol, such as flavor, mouthfeel, and sweetness, make it a good complement to high-potency sweeteners in soft drinks and help to mask the bitter taste in beverages, providing greater shelf stability.