- Ingredient Name:Starch Sodium Octenyl Succinate
- Functions:Emulsifier
- Labeling Claims:Halal
- Physical Form:Powder
- Features:High Quality, Cold Water Soluble, Encapsulated, Emulsion Stabiliser, Low Viscosity
- End Uses:Dressings, Creams, Coffee Whiteners, Sauces
Daesang America, Inc. Emulaid is a premium-quality modified starch (E1450) containing sodium octenyl succinate for use in the food industry. This product can be used as a gloss enhancer, an emulsion stabilizer, a sodium caseinate substitute, and for a creamy texture. Our product is FSSC22000, Halal, and ISO9001 certified and can be used in milk processing, confectionery and bakery, beverage manufacturing, and sauces and seasonings.Please find more information on https://ingredient.daesang.com/s/?language=en_US