Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Country of Origin
- South Korea
- Technologies
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Application & Function
Application Function Dairy products (Lactic acid beverage, Yogurt) Intestinal regulation,Intestinal regulation
Confectionery (Soft candy) Control of texture / Sweetness
Sauces, Soup High quality Sweetness,Resistant to heat and acid
Alcoholic beverage High quality Sweetness,Bitterness masking
Properties
- Physical Form
- Solubility
- Appearance
- Colorless, clear, Viscous liquid
- Specifications
- Key Properties
- Effective in lessening sweetness and improving sweet taste quality.
- Improving the intestinal condition and bowel movements.
- Suitable for heated or processed food as hardly decomposed even in acid
| Value | Units | Test Method / Conditions | |
| Moisture Content | max. 25 | % | — |
| Oligosaccharides (IMOs) | min. 50 | % | — |
| pH | 4.5 - 6.5 | — | — |
Regulatory & Compliance
- Certifications & Compliance
Technical Details & Test Data
- Process Of Corn Syrup
Packaging & Availability
- Regional Availability
- Packaging
Flexibag, 25kg Can.
Storage & Handling
- Shelf Life
- 2 Years