company tower banner
Dal Cin Gildo Spa Company Logo
Top-Tan CR is Stabilizing agent of red wines color, based on grape seed tannins.

Ingredient Name: Grapes Tannin

Functions: Stabilizer

Labeling Claims: Non-GMO

Physical Form: Powder, Solid

End Uses: Wine

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Grapes Tannin
    Technologies

    Features & Benefits

    Labeling Claims

    Applications & Uses

    Food & Nutrition Applications
    Dosage and Instructions for Use
    • By using 5-20 g/hl, either racked red wines or wines in storage containers will require at least 3-4 months of sharpening.
    • Preferably the product is dissolved in water or clean wine and is to be added to the mass with thorough mixing.

    Properties

    Physical Form
    Typical Properties
    ValueUnitsTest Method / Conditions
    Physical StatePowderDC 1.01
    ColorPale Brown/RedDC 1.02
    SmellTypicalDC 1.03
    Moisture Contentmax. 10%DC 1.06
    Ash Contentmax. 4%DC 1.07
    Not Soluble Mattermax. 2%DC 1.04
    Arsenic Contentmax. 3ppmA.A.Spectrophotometry
    Lead Contentmax. 5ppmA.A.Spectrophotometry
    Iron Contentmax. 50ppmA.A.Spectrophotometry

    Technical Details & Test Data

    Classifications and Declarations

    Compliance with regulations

    • EU Reg. 2019/934 - Codex OIV (oenology) - Product allowed for the production of organic wine (ann. VIIIbis EC Reg. 889/2008)
    • Product suitable for contact with food

    Other statements

    • This product does not contain nanoparticles and has not been subjected to ionizing radiation. Quality Management System Dal Cin Gildo Spa certified according to ISO9001: 2015 (No. 1713 Certiquality)

    Packaging & Availability

    Packaging Type
    Packaging
    • Small bottles containing 0.5 kg.

    Storage & Handling

    Storage
    • Store the product in its original packing, in dry and cool conditions
    • Keep the product in its whole package in a cool place, away from moisture.