Knowde Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Maltodextrin, Citric Acid, Garlic Powder, Natural Flavor, Onion Powder, Salt, Silicon Dioxide, Turmeric, Whey Powder, Yeast Extract, Spinach Powder, Cheddar Cheese Powder, Fat-free Milk
- Technologies
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Solubility
- Appearance
- Speckled pale green to green powder
- Flavor
- Gaucamole
- Odor
- Gaucamole
- Dispersible in
- Water
- Typical Properties
- Nutritional Information
- Compositional Analysis
Value | Units | Test Method / Conditions | |
Loss on Drying | 1 - 5 | % | COMPUTRAC4000XL |
Measured Density | 16.0 | — | LB/GA |
Value | Units | Test Method / Conditions | |
Energy | 294.211 | KCal/100g | — |
Calories from Fat | 62.483 | KCal/100g | — |
Total Fat | 6.945 | g/100g | — |
Saturated Fat | 3.954 | g/100g | — |
Trans Fat | 0.199 | g/100g | — |
Cholesterol | 22.989 | mg/100g | — |
Total Carbohydrate | 47.428 | g/100g | — |
Sugars | 13.627 | g/100g | — |
Added Sugars | 5.997 | g/100g | — |
Dietary Fiber | 3.372 | g/100g | — |
Protein Content | 13.371 | g/100g | — |
Vitamin A | 150.356 | mcg/100g | — |
Vitamin C | 26.121 | mg/100g | — |
Vitamin D | 30.05 | mcg/100g | — |
Calcium Content | 402.483 | mg/100g | — |
Iron Content | 3.023 | mg/100g | — |
Potassium Content | 1061.287 | mg/100g | — |
Sodium Content | 8791.303 | mg/100g | — |
Value | Units | Test Method / Conditions | |
Maltodextrin | 15 - 25 | % | — |
Salt | 15 - 25 | % | — |
Onion Powder | 10 - 20 | % | — |
Cheddar Cheese (Milk, Salt, Cultures and Enzymes) | 10 - 20 | % | — |
Non Fat Dry Milk | 5 - 15 | % | — |
Whey Solids (Milk) | 1 - 10 | % | — |
Spinach Powder | 1 - 10 | % | — |
Garlic Powder | 1 - 5 | % | — |
Citric Acid | 1 - 5 | % | — |
Yeast Extract | 1 - 5 | % | — |
Silicon Dioxide | max. 1 | % | — |
Natural Flavors | max. 1 | % | — |
Turmeric | max. 1 | % | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Regional Availability
Storage & Handling
- Shelf Life
- 6 months
- Recommended Storage Conditions
Store/ship in a closed container in a dry place away from direct sunlight at 60 - 85°F.