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Flavorchem Mild Indian Curry Flavor, NAT. (82.3163)

1 of 6 products in this brand
Flavorchem Mild Indian Curry Flavor, NAT. (82.3163) is a yellow to dark yellow powder with black specs, having a curry-like flavor and odor. It is made up of a blend of natural ingredients and other flavorings. This flavor is suitable for water-dispersible applications.

Flavor Family: Culinary Cue Flavors

Flavor: Curry

Physical Form: Powder, Solid

Solubility: Water Soluble

Labeling Claims: Allergen-free, Halal, Kosher, Natural, Non-GMO, Pareve, Vegan

Certifications & Compliance: EU Compliant, Kosher

Knowde Enhanced TDS

Identification & Functionality

Flavor
Flavor Ingredient Class
Ingredient Name
Food Ingredients Functions
Ingredients
Maltodextrin, Caramel Color, Citric Acid, Garlic Powder, Natural Flavor, Onion Powder, Salt, Silicon Dioxide, Spices, Turmeric, Yeast Extract, Arabica Gum
Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Food & Nutrition Applications

Properties

Physical Form
Solubility
Appearance
Yellow to dark yellow powder with black
Flavor
Curry
Odor
Curry
Dispersible in
Water
Typical Properties
ValueUnitsTest Method / Conditions
Loss on Drying1.9 - 5.9%COMPUTRAC4000XL
Measured Density16.0-LB/GA
Nutritional Information
ValueUnitsTest Method / Conditions
Energy279.943KCal/100g-
Calories from Fat22.354KCal/100g-
Total Fat2.484g/100g-
Saturated Fat0.158g/100g-
Trans Fat0.0g/100g-
Cholesterol0.0mg/100g-
Total Carbohydrate61.126g/100g-
Sugars2.528g/100g-
Added Sugars2.18g/100g-
Dietary Fiber3.52g/100g-
Protein Content5.097g/100g-
Vitamin C0.586mg/100g-
Vitamin D0.04mcg/100g-
Calcium Content127.583mg/100g-
Iron Content1.991mg/100g-
Potassium Content328.882mg/100g-
Sodium Content8997.87mg/100g-
Compositional Analysis
ValueUnitsTest Method / Conditions
Maltodextrin45 - 55%-
Salt20 - 30%-
Spices1 - 10%-
Onion Powder1 - 10%-
Yeast Extract1 - 10%-
Gum Arabic1 - 5%-
Garlic Powder1 - 5%-
Natural Flavors1 - 5%-
Silicon Dioxide1 - 5%-
Turmericmax. 1%-
Citric Acidmax. 1%-
Caramel Colormax. 1%-

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Regional Availability
  • North America

Storage & Handling

Shelf Life
9 months
Recommended Storage Conditions

Store/ship in a closed container in a dry place away from direct sunlight at 60 - 85°F.