Knowde Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Solubility
- Appearance
- Almost colorless liquid
- Analytical Properties
- Heavy Metals
- Conform to regulatory requirements
Value | Units | Test Method / Conditions | |
Specific Gravity (at 20/20°C) | 0.8960 - 0.9900 | — | USP<841> |
Specific Gravity (at 20/4°C) | 0.8940 - 0.9880 | — | Calculated from SG 20/20 result |
Specific Gravity (at 25/25°C) | 0.8930 - 0.9870 | — | Calculated from SG 20/20 result |
Ethanol Content | 43.0-47.0 | % (V) | GC (CQ-MO-168) |
Flash Point | 24.0 | °C | — |
Temperature Conditions | Ambient/10-30 | °C | — |
Regulatory & Compliance
- Certifications & Compliance
Technical Details & Test Data
- Micro Testing Principles
- Limits guaranteed, selected microbiological parameters aremonitored.
Packaging & Availability
Storage & Handling
- Shelf Life
- 730 Days
- Storage Conditions
- Preferably full,hermetically sealed
- Handling
- Protect against light