Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Tomato Paste
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
Properties
- Flavor
- Tomato
- Analytical Properties
- Microbiological Values
- Note
- Control Plan, Analysis performed once a year.
| Value | Units | Test Method / Conditions | |
| Gluten Content | max. 20 | ppm | — |
| Nitrates Content | max. 200 | ppm | — |
| Particle Size through 0.5 mm | min. 95 | % | — |
| Pesticide Residues | Compliant to 40CFR180 | — | — |
| Titratable Acidity (Citric Acid Monohydrate) | 5.0 - 9.5 | % | — |
| Water Content | max. 4.0 | % | — |
| Value | Units | Test Method / Conditions | |
| Enterobacteriaceae | Not Detectable in 0.1g | — | — |
| Escherichia coli | max. 3 | MPN/g | — |
| Escherichia coli | max. 10 | cfu/g | — |
| Mould Count | max. 100 | CFU/g | — |
| Salmonella (KNA requirement) | Not Detectable in 375g | — | — |
| Total Plate Count | max. 5,000 | CFU/g | — |
| Yeast Count | max. 100 | CFU/g | — |
Regulatory & Compliance
- Certifications & Compliance
- Regulatory Status
- The raw materials used to manufacture the product are compliant with the applicable provisions set by Commission, Regulation (EC) N° 1881/2006 of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs., The raw materials used to manufacture the product are compliant with the applicable provisions set by the US Code, of Federal regulation 40 CFR Part 180 setting tolerances and exemptions for pesticide chemical residues in food.
Packaging & Availability
- Packaging
- Cardboard box with polyethylene bags: 25 kg net
Storage & Handling
- Shelf Life
- 36 Months
- Recommended storage conditions
- in a cool room, sheltered from light, moisture and oxygen (4 - 18°C, <60 % RH).
- Stoarge
- 36 months under the previously mentioned conditions and in its original packaging.