Products

CASCO™ 42 DE Corn Syrup/Glucose - 011440 is a liquid corn syrup derived from corn. It serves as a nutritive sweetener and contains 323.0 calories per 100 grams, providing a source of energy for various food applications. This syrup meets the dietary preferences of consumers, as it is labeled as halal, kosher, and non-GMO. It is characterized by its normal viscosity. This versatile ingredient finds its place in a wide range of end uses, including cereal bars, ready meals, ice cream, snacks, protein bars, creamer alternatives, and sorbets, where it contributes sweetness and texture to these products.

CASCO™ 62 DE Corn Syrup/Glucose - 016540 is a liquid corn syrup derived from corn. It serves as a sweetener and nutritive sweetener, providing 329.0 calories per 100 grams, making it a source of energy for various food applications. This syrup is characterized by high conversion and normal viscosity. It meets various dietary preferences and safety standards, as it is labeled as halal, non-GMO, and kosher. Additionally, it is compliant with certifications such as Generally Recognized As Safe (GRAS), FCC compliant, ISO 22000, Non-GMO Project, FDA approved, FSSC 22000, Halal, and GFSI certified. Its liquid form makes it suitable for various food and beverage applications.

CASCO™ Moulding Corn Starch,Food Grade - 036100 is a food-grade powdered corn starch specially formulated for confectioner's molding applications. It contains added mineral oil to enhance its performance in molding processes. This ingredient primarily functions as a viscosity modifier and thickener. With labeling claims of being Halal, Non-GMO, and Kosher, it meets various dietary preferences and requirements. The product is available in a solid, powder form and features a neutral taste, making it ideal for confectionery applications.

CASCO™ Corn Starch Food Grade - 034130 is a high-quality corn starch designed for various applications that demand moisture absorbency. It is characterized by its thickening properties and is particularly well-suited for use in moisture-sensitive environments. To preserve its low moisture characteristic, it is packaged in moisture barrier bags until it is ready for use. The primary ingredient is corn starch, and this product carries labeling claims of being Halal, Non-GMO, and Kosher, meeting various dietary and cultural requirements.

CASCO™ Corn Starch Food Grade - 034150 is a high-quality corn starch with thickening properties, intended for use in applications that require moisture absorbency. To maintain its low moisture characteristic until use, it is thoughtfully packaged in moisture barrier bags. This corn starch is available in a solid, powdered form and carries labeling claims of being Halal, Non-GMO, and Kosher, making it suitable for a range of dietary and cultural requirements.

CASCO™ Modified Corn Starch Food Grade - 050520 is a high-quality, solid, and powdered modified maize starch. It boasts several labeling claims, including being Non-GMO, Halal, and Kosher, making it suitable for various dietary and cultural preferences. This starch is specially designed for use in confectionery products such as toffees, fudges, jellies, candies, and nougats. It offers excellent thickening and gelling properties, enhancing the texture and consistency of these sweet treats while meeting specific dietary and religious requirements.

CASCO™ Modified Corn Starch Food Grade - 050630 is a solid and powdered modified maize starch with versatile applications in the confectionery industry. It is known for its high quality and comes with essential labeling claims, including being Non-GMO, Halal, and Kosher. This starch is a valuable ingredient for producing a variety of confectionery products, including toffees, fudges, jellies, candies, and nougats. It contributes to the desired texture and consistency of these sweets while meeting specific dietary and religious requirements.

CASCO™ Modified Corn Starch Food Grade - 050820 is a solid, powdered modified maize starch that meets high-quality standards and is suitable for various confectionery applications. It comes with important labeling claims, including being Non-GMO, Halal, and Kosher, making it suitable for a diverse range of consumers. This starch is a key ingredient in the production of confectionery products such as toffees, fudges, jellies, candies, and nougats. It helps achieve the desired texture and consistency in these sweet treats while catering to specific dietary and religious preferences.