Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Chemical Name
- Pharma & Nutraceuticals Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Features and Benefits
- Very uniform, coarse particle size profile
- Porous, spherical particle shape
- Free flowing
- Very compressible
- Good for tableting
- Effective bulking
- Carrier for flavors, colors, spices
- Low dusting
Applications & Uses
- Markets
- Applications
- Dosage Form
- Manufacturing Technology
Properties
- Odor
- No detectable foreign odor
- Flavor
- Clean, sweet taste
- Physico-Chemical Properties
Value Units Test Method / Conditions Moisture Content 8 - 9 % - Dextrose Equivalent (D.E.) 96 - 98 - - Sulfur Dioxide Content max. 10 ppm - Ash Content max. 0.05 % - - Microbiological Values
Value Units Test Method / Conditions Standard Plate Count max. 200 per g - Yeast Count max. 20 per g - Mold Count max. 20 per g - Coliforms max. 10 per g - Escherichia Coli Negative per 10g - Salmonella Negative per 25g - - Nutritional Information
Value Units Test Method / Conditions Calories 365.0 Kcal/100g - Total Fat* max. 0.1 g/100g - Cholesterol 0.0 mg/100g - Sodium* max. 2 mg/100g - Total Carbohydrate 91.3 g/100g - Dietary Fiber 0.0 g/100g - Total Sugars** 87.7 g/100g - Added Sugars 0.0 g/100g - Other Carbohydrate 3.6 g/100g - Protein* max. 0.1 g/100g - Vitamin D 0.0 mcg/100g - Calcium* max. 2 mg/100g - Iron* max. 0.2 mg/100g - Potassium* max. 10 mg/100g - Ash* max. 0.1 g/100g - - Screen Test
Value Units Test Method / Conditions On U.S.S. #30 mesh (595 micron) max. 12 % - Through U.S.S. #80 mesh (177 micron) max. 30 % - - Note
* Not present at level of quantification.
** “Total Sugars” in this product may contribute to “Added Sugars” fornutrition labeling purposes in the final consumer product.
Regulatory & Compliance
- Certifications & Compliance
- Regulatory Data
- CAS No.
- Dextrose : 50-99-7
- Maltodextrin : 9050-36-6
- United States
- Components meet FCC (Food Chemical Codex) requirements.
- GRAS Affirmation
- Dextrose : 21 CFR 184.1857
- Maltodextrin : 21 CFR 184.1444
- Labeling : Dextrose with maltodextrin
- Canada
- Dextrose
- Standard Food : CFDA Regulation
- Standard of Identity : B.18.015
- Maltodextrin : Non-Standard Food
- Labeling : Dextrose with maltodextrin
- CAS No.
Packaging & Availability
- Packaging Type
- Regional Availability
- Packaging Information
- Bags
- Bulk
- Totes
Storage & Handling
- Shelf Life
- 3 years
- Storage Information
Product should be stored in a clean, dry area, not exposed to prolonged high (> 90°F / 32°C) temperature.