Knowde Enhanced TDS
Identification & Functionality
- INCI Name
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- CAS No.
- 8002-31-1
- EC No.
- 283-480-6
- Product Families
Features & Benefits
- Benefit Claims
Applications & Uses
- Applications
- Bath & Shower Applications
- Food & Nutrition Applications
- Skin Care Applications
- Treatment Product Applications
Properties
- Physical Form
- Appearance
- Pale yellow solid
- Typical Properties
- Fatty Acid Composition
- Specifications
| Value | Units | Test Method / Conditions | |
| Color | max. 8 | Gardner | — |
| Acid Value | max. 4 | mg KOH/g | — |
| Unsaponifiable Matter | max. 0.4 | % | — |
| Refractive Index (at 40°C) | 1.457 | — | — |
| Peroxide Value | max. 3 | meq O2/kg | — |
| Value | Units | Test Method / Conditions | |
| C18:1 Oleic Content | 31-38 | % | — |
| C20 Arachidic Content | max. 1.5 | % | — |
| C18:2 Linoleic Content | 1.6-4.8 | % | — |
| C18:3 Linolenic Content | max. 1.5 | % | — |
| C16 Palmitic Content | 23-30 | % | — |
| C18 Stearic Content | 31-37 | % | — |
| Value | Units | Test Method / Conditions | |
| Iodine Value | 33-42 | g I₂/100 g | — |
| Saponification Value | 188-198 | mg KOH/g | — |
| Free Fatty Acids Content (as Oleic Acid) | max. 1.4 | % | — |
| Melting Point | 31-34 | °C | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type