Products

Quinoa Flour is produced from the milling of Canadian quinoa. This gluten-free flour is suitable for variety of uses in baked goods, extruded snacks, and cereal pieces.

Quinoa Crisps are produced from using the same clean label processing as crisped rice. Made from Canadian grown Golden Quinoa, Quinoa Crisps havea golden color, a crispy texture and a weet yet toasty flavor.

Quick Cook Quinoa has the depth of slow-simmered, stovetop flavor without all of the pots and pans. It’s a time-saver for people on the go, perfect for enhancing soups, sauces, and chili.

Pre-Gel Flour is instantly dissolvable and can be used as a replacement for modified starches. Pre-Gel Flour can prevent syneresis and is appropriate in refrigerated and in freeze/thaw applications. Pre-Gel Flour is amazing in puddings, sauces or salad dressings, as well as in beverages. It’s an ideal choice for clean label formulations.

Quinoa Puffs (formerly known as Puffed Quinoa), are a puffed, whole- grain product that offers nutrition and visual appeal, across multiple food applications. It has a unique, nutty, and toasted flavor and a “crispy” crunch. Quinoa is a completed source of protein as it contains all the essential amino acids.

Quinoa Flour is produced from the milling of Canadian quinoa. This gluten-free flour is suitable for a variety of uses in baked goods, extruded snacks, andcereal pieces.

Quinoa flakes, just like oatmeal, can be rehydrated and fully cooked in the microwave or with boiling water. But unlike oatmeal, our flakes are packed with nutrition and fiber.

The bravest seed on the continent - our NorQuin Quinoa was among the first varieties to grow successfully on the Canadian prairies. Today, our beloved seed is available in reliable abundance. Prepare your taste buds; this is the highest quality quinoa available.