Products

NZMP (USA) / Fonterra North America Colored Cheddar Cheese is a semi-hard, rindless cheese. Sometimes referred to as Red Cheddar, this has a mild flavor, smooth texture and a firm body. A natural beta-carotene coloring is added to the cheese in order to achieve a uniform and distinctive orange color.

Lower Salt Mozzarella is a premium high performing mozzarella with lower salt and proven baking performance. With lower salt, it is an ideal solution for those who prefer less salt. With a milky, buttery flavor and proven baking performance, it delivers an enjoyable experience every time.

NZMP Gold Instant Whole Milk Powder delivers superior reconstitution performance and consistency.

SureProtein™ Milk Protein Concentrate Gold 4887 is designed for high heat beverage processes. Ultra heat stable milk protein concentrate enabling fast, clean processing.

NZMP Cream Cheese Traditional is a multi-purpose product, made by fermenting our pasteurized whole milk with fresh cream, creating an unripened cheese with a smooth body and a mild, creamy flavor.

NZMP (USA) / Fonterra North America Fat Filled Milk Powder for Yogurt, Designed to deliver superior yield in yogurt applications without compromising on firmness.

NZMP (USA) / Fonterra North America Regular Whole Milk Powder for Artisanal Yogurt has taste, texture and performance in artisan yogurt.

SureProtein™ Flow Whey Protein Concentrate 510 is ideal for protein-enriched yogurts with a silky-smooth texture. It enriches protein levels in yogurts while maintaining an easy-to-pour consistency.

Hydrolysates are a form of pre-digested proteins that are more easily digested than an intact protein. When incorporated into formulas replacing intact protein they may help to reduce the risk of allergy and digestive discomfort in infants and young children. SureStart™ Whey Protein Hydrolysate (WPH) 917 is a partially hydrolyzed whey protein, suitable for comfort pediatric applications.

Low-Cost Pure Instant Dairy Powder is an all-dairy instant whole milk powder alternative with strong margin potential.

A full-flavored cheddar with higher protein and less fat. NZMP Noble™ was developed to challenge the perception that less fat means compromising on flavor. With 30% less fat and higher protein than Tasty Cheddar, Noble is perfect for meeting consumer demand for tasty, lower-fat food.

A firm cheese with a mild slightly set and buttery flavor and a smooth body. Available in brine-salt and dry-salt formats, our Edam cheese provides higher protein and lower fat for the health and calorie conscious consumer. It is renowned for its uniformity and consistency.

SureProtein™ Fast Milk Protein Concentrate 4861 is a unique, functional Milk Protein Concentrate (MPC) that accelerates protein uptake.

Our traditional brine-salted Gouda is mild and slightly sweet, and we’ve developed a more savory dry-salted option for the Asian palate too.

SureProtein™ FlexBar is a high quality whey protein concentrate suitable for many bar formats. It enables high whey protein levels while delivering superior taste & texture in bar applications.

Protein+ Instant Milk Powder is a cost effective and differentiated offering that provides compelling label claims.

SureProtein™ SoftBar 1000 is an exceptionally soft milk protein isolate enabling high protein, low sugar bar formulation. This ingredient supports formulation flexibility and stable texture over the bar shelf life.

SureProtein™ Whey Protein Concentrate 550 is changing the game with a functional, ultra-high heat treatment (UHT) stable whey protein.

SureProtein™ Clear Whey Protein Isolate 8855 is a versatile, highly purified whey protein with an excellent nutritional profile. It has been specifically developed for clear ready-to-drink sports drinks and functional waters.

NutriWhite Dairy-Based Powder, An affordable, nutritionally fortified dairy-based powder specially designed for tea and coffee whitening.

Regular Whole Milk Powder for Tea has a creamy flavor & whole milk powder taste. This new ingredient has been created for repack manufacturers wanting a regular whole milk powder to produce an end product for consumers that dissolves quickly and easily in hot tea.

SureProtein™ Milk Protein Concentrate 4851 is a lower in lactose, concentrated milk protein with great milky flavor, high calcium and low sodium. Comprised of micellar casein and native whey in the natural dairy ratio.

Fat Filled Milk Powder (FFMP) Instant Fortified is an affordable, vitamin A and D fortified ingredient that delivers excellent performance in a range of applications. It provides families who are unable to afford the premium price associated with full-cream milk powder, with an affordable, alternative source of dairy nutrition.

Super Fortified Instant Skim Milk Powder, A low fat offering that contains calcium and vitamin D at levels clinically proven to prevent bone loss*, plus additional vitamins and minerals.

NZMP Frozen Mozzarella Cheese is the gold standard in stretch, baking performance and flavor. It is a cheese with a mild, milky, creamy flavor and firm, rubbery body.

Colby is a soft, mild cheese with a creamy flavor and smooth body. This cheese has great uniformity and versatility.

Fortified+ Instant Whole Milk Powder is high in zinc and iron, and packed with added vitamins that may help support immunity and cognition.

NZMP Frozen Functional Cheddar Cheese is a semi-hard cheese designed for processed cheese applications. It is frozen within 72 hours of manufacture to arrest protein breakdown and flavor development.

Named after New Zealand’s most perfectly formed volcano, Egmont™ is a young, semihard cheese with a unique, slightly sweet flavor and lovely golden melt. Egmont™ is a unique New Zealand-made cheese.

SureProtein™ Milk Protein Concentrate 4882 is a robust functional protein enabling stable high protein, high calorie, compact beverages. Very heat stable, with proven low viscosity over shelf life in concentrated nutrition solutions such as ONS.