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Roquette
LYCASIN® 80/55 non-GMO Maltitol Syrup
Ingredient Name:
Maltitol
Functions:
Nutritive Sweetener, Binder, Humectant
Labeling Claims:
Sugar-free
Features:
Calorie Reduction, Enhanced Shelf Life, Promotes Oral Health, Sweet taste, Blood Glucose Management, Toothfriendly, Formulation Performance, Non-Cariogenic, Sugar Reduction, Anti-Crystallization, Balanced Nutrition
Certifications & Compliance:
Kosher, Halal
LYCASIN® 80/55 non-GMO maltitol syrup is a toothfriendly sweetener used in confectionery and baking applications. Benefits Non-GMO Sugar-free Features Anti-crystallization Enhanced shelf life Non-cariogenic
Roquette
MICROCEL® FG-1030 Microcrystalline Cellulose
Ingredient Name:
Cellulose
Functions:
Encapsulant, Binder, Carrier, Bulking Agent
Labeling Claims:
Gluten-free, Sugar-free
Features:
Calorie Reduction, Fiber Enrichment, Compression Agent, Promotes Digestive Health, Improved Water Retention, Formulation Performance, Balanced Nutrition
Certifications & Compliance:
Kosher, Halal
MICROCEL® is a 100% insoluble fiber, extrusion auxiliary, anti-caking and compression agent that can be used in a variety of food and beverage applications. Benefits BSE-free Gluten-free Pesticide-free Sugar-free TSE-free Halal and Kosher certified Vegan Features Pure form of Microcrystalline cellulose Obtained through acid hydrolysis of cellulose Physiologically inert
Roquette
TACKIDEX® B167 - DEXTRIN
Ingredient Name:
Potato Dextrin
Chemical Name:
Dextrin
Functions:
Stabilizer, Suspending Agent, Fiber Source, Carbohydrate Source, Filler, Stabilizer, Binder, Fiber Source, Viscosity Modifier, Fiber Source
CAS Number:
9004-53-9
Dosage Form:
Syrups, Capsules, Tablets, Orally Disintegrating Films (ODFs), Powder & Powder Blends, Suspension, Granules
Synonyms:
Fungal amylase starch, Hydrolysed dextrin
TACKIDEX® Potato dextrins provide a variety of benefits to the manufacturer and consumer as both an excipient and a nutrient. They are white to yellow powders obtained from maize, tapioca, and potato starch by heat treatment. These are ingredients for clinical nutrition and nutraceuticals. Dextrins are starch polymers derived through solid-state heating from partially hydrolysed starch. Dextrinization is a classical starch processing technology that makes partial or complete solubility possible. As an excipient, dextrins are a binder, filler, stabilizer, suspending agent, and viscosifier. As a nutrient, it is a carbohydrate and fiber source. TACKIDEX® can be used in various oral dosage forms in both pharmaceutical and nutraceutical applications, including swallowable tablets, chewable tablets, effervescent tablets, lozenges, hard capsules, soft capsules, coatings, orally dissolving films, blends, granules, pellet premix, medicated confectionary, syrups, suspensions, and liquids.
Roquette
Roquette Pea Starch N735
Ingredient Name:
Pea Starch
CAS Number:
9005-25-8
Functions:
Filler, Texturizing Agent, Anti-Caking Agent, Binder, Disintegrant
Dosage Form:
Granules, Capsules, Tablets, Pellets
Ingredient Origin:
Plant Origin, Natural Origin
Roquette Pea Starch N735 is a versatile ingredient that serves as an anti-caking agent, binder, carbohydrate source, and texturizing agent. Available in powder form, this neutral-scented, white to off-white powder effortlessly enhances your formulations. It offers alcohol solubility and a neutral taste.
Roquette
SweetPearl® P90 - MALTITOL
Ingredient Name:
Maltitol
Chemical Name:
Maltitol
CAS Number:
585-88-6
Functions:
Nutritive Sweetener, Sweetener, Filler, Sugar Substitute, Binder
Dosage Form:
Tablets
Synonyms:
(2S,3R,4R,5R)-4-{[(2R,3R,4S,5S,6R)-3,4,5-Trihydroxy-6-(Hydroxymethyl)Tetrahydro-2H-Pyran-2-Yl]Oxy}Hexane-1,2,3,5,6-Pentol, 4-O-alpha-D-Glucopyranosyl-D-Glucitol, D-Maltitol
SweetPearl® P90 - MALTITOL powder is used as a filler and filler/binder. SweetPearl® provides stability to your formulation due to its chemical stability and low hygroscopicity. The SweetPearl® range offers you a choice between various particle sizes and densities to meet your formulation needs. It can be used in pharmaceutical applications such as swallowable tablets, chewable tablets, effervescent tablets, coatings, and medicated confectionery. As a patient-friendly excipient, it allows you to formulate non-cariogenic, non-acidogenic, and sugar-free formulations to address the widest patient population.
Roquette
LYCASIN® 80/55 Maltitol Syrup
Ingredient Name:
Maltitol
Functions:
Nutritive Sweetener, Binder, Humectant
Labeling Claims:
Sugar-free
Features:
Calorie Reduction, Enhanced Shelf Life, Promotes Oral Health, Sweet taste, Blood Glucose Management, Toothfriendly, Formulation Performance, Non-Cariogenic, Sugar Reduction, Anti-Crystallization, Balanced Nutrition
Certifications & Compliance:
Kosher, Halal
LYCASIN® 80/55 Maltitol Syrup is a sweetener that can be used for confectionery and baking products. Benefits Blood glucose management Calorie reduction Sugar reduction Promotes oral health Halal and Kosher certified Features Anti-crystallization Balanced nutrition Enhanced shelf life Formulation performance Non-cariogenic Sweet taste Tooth-friendly
Roquette
PREGEFLO® PI 10 Modified Starch
Ingredient Name:
Potato Starch
Functions:
Binder
Labeling Claims:
Gluten-free
Features:
High Temperature Resistance, Improved Water Retention, Formulation Performance, Improved Crispiness, High Shear Resistance, Enhanced Crunchiness
PREGEFLO® PI 10 is a pregelatinized modified starch derived from potato (E1412). It provides cold water soluble thickness to instant fillings and other food and nutrition applications for immediate consumption. Features Good resistance to heat and shear Enhanced crunchiness and crispiness
Roquette
VITEN® Vital Wheat Gluten
Ingredient Name:
Wheat Gluten
Functions:
Binder
Features:
Cost Effective, Protein Enrichment, Improved Water Retention, Formulation Performance, Visco-Elasticity, Soy Alternative, Uniform Expansion, Dough Improver, Balanced Nutrition, High Protein Content
Certifications & Compliance:
Kosher, EFISC, Halal
VITEN® Vital Wheat Gluten is a native wheat protein used in milling and baking recipes, pasta and breakfast cereals. Benefits Improved consistency Extended shelf life Features Derived from wheat flour Obtained by non-chemical wet extraction Water-insoluble complex protein Visco-elasticity properties when hydrated
Cargill
SimPure™ 99531
Ingredient Name:
Potato Starch
Functions:
Texturizing Agent, Binder
Labeling Claims:
Halal, Vegetarian, Kosher, Vegan
Certifications & Compliance:
Halal, Kosher, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), CFIA Amenable
Features:
Free of Major Allergens, Ovo-Lacto Vegetarian Suitable
SimPure™ 99531 is a potato-based product known for its versatile functionality as a binder and texturizing agent in various food applications. It aligns with dietary preferences as it carries labeling claims of being suitable for vegetarians and vegans and compliant with halal and kosher requirements. This starch can be an essential ingredient in achieving the desired texture and structure in food products while meeting specific dietary and cultural considerations.
Cargill
Cargill Tex 06201N
Ingredient Name:
Waxy Maize Starch
Functions:
Texturizing Agent, Thickener, Viscosity Modifier, Binder
Labeling Claims:
Vegetarian, Non-Carcinogenic, Kosher, Vegan, Halal, Wheat-free
Certifications & Compliance:
Occupational Safety & Health Administration (OSHA), CFIA Amenable, FDA 21 CFR Regulations, EU Compliant, Kosher, FCC Compliant, Halal, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA Compliant
Physical Form:
Solid, Powder
Features:
Free of Major Allergens, Good Binding, Suitable for Vegans, Improved Clarity, Ovo-Lacto Vegetarian Suitable, Creamy Texture, Odorless, Improved Storage Stability, Heat Stability, Improved Freeze/Thaw Stability, Short Texture, Texturizing
Cargill Tex 06201N is a product made from stabilized and cross-linked waxy maize starch. This highly versatile starch is suitable for a wide range of applications and performs well in both neutral and acidic systems. It adapts to both batch and continuous process systems and maintains stability even during prolonged heating. This starch also exhibits good cold storage and freeze-thaw stability, delivering a short, creamy texture and good paste clarity.
Cargill
EZ Fill 06770 NGM
Ingredient Name:
Modified Maize Starch
Functions:
Binder, Filler, Pellet Binder, Texturizing Agent
Labeling Claims:
Vegetarian, Non-GMO, Kosher, Vegan, Halal
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, CFIA Amenable, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Enhanced Shelf Life, Free of Major Allergens, Improved suspension, Improved Clarity, Ovo-Lacto Vegetarian Suitable, High Viscosity, Improved Freeze/Thaw Stability
EZ Fill 06770 NGM is a stabilized and crosslinked starch derived from non-GM (NGM) waxy maize. It offers very high initial viscosity, resists breakdown during pre-retort handling, provides uniform suspension of particulates for consistent fill, may impart some post-retort residual viscosity, and exhibits excellent cold storage and freeze-thaw stability. It meets NFPA specifications.
Cargill
DryGel 3417
Ingredient Name:
Corn Starch
Functions:
Binder, Anti-Caking Agent, Texturizing Agent
Labeling Claims:
Vegetarian, Kosher, Halal, Vegan, Non-Carcinogenic, Wheat-free
Certifications & Compliance:
Occupational Safety & Health Administration (OSHA), REACH Exempt (Europe), The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA 21 CFR Regulations, EU Compliant, Kosher, FCC Compliant, FDA Compliant, Halal, CFIA Amenable
Physical Form:
Solid, Powder
DryGel 3417 is a specialized product made from low-moisture common corn starch. This unique starch serves multiple functions, making it a valuable ingredient in various applications. Its primary functionality includes controlling the moisture levels of other ingredients found in dry mixes, acting as an anti-caking agent, and ensuring free-flowing properties. It can be utilized as an anti-caking agent, binder, and texturizing agent in a variety of formulations. DryGel 3417 is available in a convenient powder or solid physical form for easy incorporation into your processes.
Cargill
C☆EmTex™ 12688
Ingredient Name:
Waxy Maize Starch
Functions:
Egg Substitute, Binder, Stabilizer, Texturizing Agent, Emulsifier
Labeling Claims:
Vegetarian, Kosher, Cholesterol-free, Halal, Vegan, Non-Carcinogenic, Wheat-free
Certifications & Compliance:
Occupational Safety & Health Administration (OSHA), The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA 21 CFR Regulations, EU Compliant, Kosher, FCC Compliant, FDA Compliant, Halal, CFIA Amenable
Physical Form:
Solid, Powder
C☆EmTex™ 12688 is a pregelatinized waxy maize starch ester with waxy corn (maize) as the raw material. It's a pregelatinized starch used in a wide range of emulsified foods to partially or completely replace classical emulsifiers. Key applications include cakes (whole egg replacement), dressings (egg yolk replacement), sausages and paté (caseinate replacement), and processed cheese (caseinate replacement).
Cargill
Cargill Gel 03420 NGM
Ingredient Name:
Corn Starch
Functions:
Binder, Filler, Texturizing Agent, Thickener, Viscosity Modifier
Labeling Claims:
Non-GMO, Wheat-free, Vegetarian, Non-Carcinogenic, Kosher, Vegan, Halal
Certifications & Compliance:
FDA 21 CFR Regulations, EU Compliant, Kosher, FCC Compliant, REACH Exempt (Europe), Halal, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA Compliant, Occupational Safety & Health Administration (OSHA), CFIA Amenable
Physical Form:
Solid, Powder
Features:
Odorless, Film Forming, Improved Water Binding, Texturizing, Free of Major Allergens, Good Binding, Suitable for Vegans, Ovo-Lacto Vegetarian Suitable
Cargill Gel 03420 NGM is a native corn starch derived from non-GM (NGM) maize. It provides body and viscosity, has a short, fluid consistency when hot, thickens rapidly when cooled to form a firm, opaque gel, and serves as an opacifying aid. It is applied in food products such as soups, sauces, and gravies, cream and custard fillings, puddings, and salad dressings.
Cargill
HiForm 12754 NGM
Ingredient Name:
Modified Maize Starch
Functions:
Binder, Texturizing Agent, Viscosity Modifier
Labeling Claims:
Vegetarian, Non-GMO, Kosher, Vegan, Halal
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, CFIA Amenable, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Instant Viscosity, Easily Dispersible, Enhanced Shelf Life, Free of Major Allergens, Heat Stability, Acidic pH Stable, High Shear Resistance, Ovo-Lacto Vegetarian Suitable, Improved Freeze/Thaw Stability, Creamy Texture
HiForm 12754 NGM is a cold-water swelling, stabilized, and cross-linked starch derived from non-GM (NGM) waxy maize. This starch has characteristics similar to premium cook-up starches without the need for heating. It's produced using a unique spray-cooking technology that maintains intact granules, resulting in performance comparable to cook-up starches.
Cargill
C☆Tex™ 06205I
Ingredient Name:
Waxy Maize Starch
Functions:
Binder, Texturizing Agent, Thickener, Viscosity Modifier
Labeling Claims:
Halal, Wheat-free, Vegetarian, Non-Carcinogenic, Kosher, Vegan
Certifications & Compliance:
FDA 21 CFR Regulations, EU Compliant, Kosher, JECFA (FAO/WHO), FCC Compliant, REACH Exempt (Europe), Halal, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA Compliant, Occupational Safety & Health Administration (OSHA), CFIA Amenable
Physical Form:
Solid, Powder
Features:
Odorless, Improved Storage Stability, High Shear Resistance, Improved Freeze/Thaw Stability, Short Texture, Texturizing, Smooth Texture, Free of Major Allergens, Good Binding, Suitable for Vegans, Improved Clarity, Ovo-Lacto Vegetarian Suitable
C☆Tex™ 06205I is a product made from stabilized and crosslinked waxy maize starch. It exhibits various functionalities, making it adaptable to both batch and continuous process systems. This starch remains stable in mild to moderate processing conditions and shows good resistance to shear forces. It offers a short and smooth texture, good freeze-thaw stability, and performs well as an acid aid. Additionally, it maintains good storage stability and provides high paste clarity in various applications.
Cargill
C☆Gel™-Instant 12410
Ingredient Name:
Waxy Maize Starch
Functions:
Binder, Texturizing Agent
Labeling Claims:
Halal, Wheat-free, Vegetarian, Non-Carcinogenic, Kosher, Vegan
Certifications & Compliance:
FDA 21 CFR Regulations, EU Compliant, Kosher, FCC Compliant, REACH Exempt (Europe), Halal, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA Compliant, Occupational Safety & Health Administration (OSHA), CFIA Amenable
Physical Form:
Solid, Powder
Features:
Odorless, Instant Viscosity, Improved Texture, Texturizing, Improved Hydration, Free of Major Allergens, Good Binding, Suitable for Vegans, Improved Clarity, Ovo-Lacto Vegetarian Suitable
C☆Gel™-Instant 12410 is a product made from pregelatinized waxy maize starch, available in powder or solid form. It comes with several features, including improved clarity, texturizing properties, odorlessness, and suitability for various dietary preferences, like being free of major allergens, ovo-lacto vegetarian-friendly, and suitable for vegans. Additionally, it offers instant viscosity, improved hydration, good binding capabilities, and enhanced texture.
Cargill
SimPure™ 99905 NGM
Ingredient Name:
Tapioca Starch
Functions:
Binder, Texturizing Agent, Thickener, Viscosity Modifier
Labeling Claims:
Plant-Based, Non-GMO, Label Friendly, Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
Non-GMO Project Verified, Kosher, FCC Compliant, Halal, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), CFIA Amenable
Features:
Improved Storage Stability, Neutral flavor, Enhanced Firmness, Improved Texture, High Shear Resistance, Improved Freeze/Thaw Stability, Neutral Taste, Improved Water Binding, Emulsion Stabiliser, Free of Major Allergens, Improved Clarity, Ovo-Lacto Vegetarian Suitable, Decreased Syneresis, Clean Finish
SimPure™ 99905 NGM is a product known for its functions as a thickener, texturizing agent, binder, and viscosity modifier. It comes with various labeling claims, including being halal, plant-based, label-friendly, vegan, vegetarian, non-GMO, and kosher. SimPure™ 99905 NGM complies with FCC (Food Chemicals Codex) standards, kosher requirements, the Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA), and is suitable for various applications. It offers features like improved clarity, emulsion stabilization, allergen-free properties, reduced syneresis (liquids separating from gels), neutral taste, enhanced water binding, high shear resistance, suitability for ovo-lacto vegetarians, improved firmness, enhanced freeze/thaw stability, improved texture, excellent storage stability, a neutral flavor, and a clean finish.
Cargill
PolarTex 6738
Ingredient Name:
Modified Maize Starch
Functions:
Binder, Texturizing Agent, Thickener, Viscosity Modifier
Labeling Claims:
Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, CFIA Amenable, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Short Texture, Broad pH Stability, Free of Major Allergens, Improved Freeze/Thaw Stability, Creamy Texture
PolarTex 6738 is a starch product made from stabilized and crosslinked waxy maize starch. It is available in both powder and solid forms. Notably, it is free of major allergens, which makes it suitable for various applications. This starch offers improved freeze/thaw stability, making it resilient under varying temperature conditions. It also exhibits broad pH stability, making it adaptable to different environments, and provides a desirable short and creamy texture to the products in which it is used.
Cargill
StabiTex 06335L0
Ingredient Name:
Modified Maize Starch
Functions:
Binder, Texturizing Agent
Labeling Claims:
Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, CFIA Amenable, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Free of Major Allergens, Ovo-Lacto Vegetarian Suitable
StabiTex 06335L0 is a product featuring crosslinked waxy maize starch, available in powder and solid forms. It serves as a reliable binder and texturizing agent in various applications. Notably, it is free from major allergens, accommodating dietary restrictions and preferences. Moreover, it is suitable for ovo-lacto vegetarians, enhancing its versatility.
Cargill
Cargill DrySet 08602
Ingredient Name:
Dextrin
Functions:
Carrier, Binder, Texturizing Agent
Labeling Claims:
Non-GMO, Wheat-free, Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
FDA 21 CFR Regulations, EU Compliant, Non-GMO Project Verified, Kosher, FCC Compliant, REACH Exempt (Europe), Halal, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA Compliant, Occupational Safety & Health Administration (OSHA), CFIA Amenable
Physical Form:
Solid, Powder
Features:
Odorless, Solubilizing, Fat Reduction, Improved Crispiness, Texturizing, Enhanced Shelf Life, Free of Major Allergens, Good Binding, Suitable for Vegans, Ovo-Lacto Vegetarian Suitable, Low Viscosity
Cargill DrySet 08602 is a product made from corn dextrin, available in both powder and solid forms. It offers several features and functionalities, including texturizing properties, odorless characteristics, and the ability to solubilize. This product is free of major allergens and can enhance crispiness, making it suitable for various applications. It's also suitable for ovo-lacto vegetarians and vegans, and it can contribute to fat reduction. Additionally, it provides low viscosity and good binding while offering an extended shelf life.
Cargill
PolarTex 6728
Ingredient Name:
Modified Maize Starch
Functions:
Binder, Texturizing Agent
Labeling Claims:
Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, CFIA Amenable, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Free of Major Allergens, Low Gelatinized Temperature, High Viscosity, Improved Freeze/Thaw Stability, Creamy Texture
PolarTex 6728 is a product made from stabilized and crosslinked waxy maize starch, available in both powder and solid forms. It is known for its high viscosity, being free of major allergens, having a low gelatinized temperature, providing improved freeze/thaw stability, and contributing to a creamy texture in various food applications.
Cargill
PolarTex 6752
Ingredient Name:
Modified Maize Starch
Functions:
Binder, Texturizing Agent, Thickener, Viscosity Modifier
Labeling Claims:
Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, CFIA Amenable, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Free of Major Allergens
PolarTex 6752 is a waxy maize starch product available in solid and powder forms. Notably, it is free of major allergens and is well-suited for various applications. This starch serves as a versatile ingredient, functioning as a binder, texturizing agent, thickener, and viscosity modifier. Additionally, it adheres to labeling claims, making it suitable for vegetarian, vegan, halal, and kosher dietary preferences.
Cargill
HiForm 12754
Ingredient Name:
Modified Maize Starch
Functions:
Binder, Texturizing Agent, Viscosity Modifier
Labeling Claims:
Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, CFIA Amenable, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Instant Viscosity, Easily Dispersible, Enhanced Shelf Life, Free of Major Allergens, Heat Stability, Acidic pH Stable, High Shear Resistance, Ovo-Lacto Vegetarian Suitable, Improved Freeze/Thaw Stability, Creamy Texture
HiForm 12754 is a product consisting of cold water swelling, stabilized, and cross-linked waxy maize starch, available in both powder and solid forms. It offers several features, including stability under acidic pH conditions, freedom from major allergens, easy dispersibility, instant viscosity, improved freeze/thaw stability, high shear resistance, a creamy texture, heat stability, suitability for Ovo-Lacto Vegetarians, and an extended shelf life.
Cargill
PolarTex 6753
Ingredient Name:
Modified Maize Starch
Functions:
Binder, Texturizing Agent
Labeling Claims:
Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, CFIA Amenable, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Short Texture, Smooth Texture, Free of Major Allergens, Superior Performance, Acidic pH Stable, Improved Freeze/Thaw Stability
PolarTex 6753 is a product composed of stabilized and highly cross-linked waxy maize starch. It is available in both powder and solid forms. This product boasts features like being stable under acidic pH conditions, free of major allergens, having improved freeze/thaw stability, superior performance, and offering a short and smooth texture.
Cargill
PolarTex 06727I
Ingredient Name:
Modified Maize Starch
Functions:
Binder, Texturizing Agent
Labeling Claims:
Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, CFIA Amenable, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Free of Major Allergens, Low Gelatinized Temperature, High Viscosity, Improved Freeze/Thaw Stability, Creamy Texture
PolarTex 06727I is a product composed of stabilized and crosslinked waxy maize starch, available in both powder and solid forms. It boasts several features, including high viscosity, being free of major allergens, having a low gelatinized temperature, offering improved freeze/thaw stability, and contributing to a creamy texture in various food applications.
Cargill
EZ Fill 6750
Ingredient Name:
Modified Maize Starch
Functions:
Binder, Filler, Texturizing Agent
Labeling Claims:
Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, CFIA Amenable, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Enhanced Shelf Life, Free of Major Allergens, Improved suspension, Improved Clarity, Ovo-Lacto Vegetarian Suitable, High Viscosity
EZ Fill 6750 is a product containing hydroxypropyl/oxidized waxy maize starch. This versatile product offers various functionalities, including providing high initial viscosity, creating a uniform suspension of particulates, and allowing the starch to thin quickly for rapid heat penetration. Notably, it exhibits essentially no viscosity after retorting, maintaining excellent clarity and storage stability. EZ Fill 6750 also meets NFPA specifications.
Cargill
Cargill Tex 06231
Ingredient Name:
Waxy Maize Starch
Functions:
Binder, Texturizing Agent, Thickener, Viscosity Modifier
Labeling Claims:
Halal, Wheat-free, Vegetarian, Non-Carcinogenic, Kosher, Vegan
Certifications & Compliance:
FDA 21 CFR Regulations, EU Compliant, Kosher, Halal, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA Compliant, Occupational Safety & Health Administration (OSHA), CFIA Amenable
Physical Form:
Solid, Powder
Features:
Odorless, Improved Storage Stability, Easy To Use, High Viscosity, Improved Freeze/Thaw Stability, Texturizing, Free of Major Allergens, Good Binding, Suitable for Vegans, Improved Clarity, Ovo-Lacto Vegetarian Suitable
Cargill Tex 06231 is a product made from stabilized and cross-linked waxy maize starch. It offers high viscosity and is adaptable to most batch systems. This starch cooks easily without requiring prolonged hold times. It also maintains good cold storage and freeze-thaw stability while providing good paste clarity.
Cargill
DryGel 03417 NGM
Ingredient Name:
Corn Starch
Functions:
Binder, Anti-Caking Agent, Texturizing Agent
Labeling Claims:
Vegetarian, Kosher, Halal, Vegan, Non-Carcinogenic, Non-GMO, Wheat-free
Certifications & Compliance:
Occupational Safety & Health Administration (OSHA), REACH Exempt (Europe), The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA 21 CFR Regulations, EU Compliant, Kosher, FCC Compliant, FDA Compliant, Halal, CFIA Amenable
Physical Form:
Solid, Powder
DryGel 03417 NGM is a low-moisture starch derived from non-genetically modified (NGM) maize, specifically corn. This product serves as a low-moisture corn starch utilized for dusting and moisture control in various applications, including dough and noodle products, dry mixes, and confectioners' sugar.
Cargill
Cargill Xanthan Gum - Satiaxane
Ingredient Name:
Xanthan Gum
Functions:
Texturizing Agent, Binder, Suspending Agent, Stabilizer, Thickener, Dispersant, Viscosity Modifier
Cargill Xanthan Gum - Satiaxane is a polysaccharide produced through the fermentation of carbohydrates with Xanthomonas campestris and is primarily employed as a texturant. It serves as a highly effective thickener, especially well-suited for a range of pharmaceutical applications in the EU and US, serving as an excipient, as well as in personal care products where it functions as a binding or suspending agent. This product comprises Xanthan gum and is presented in the form of a white or yellowish-white, free-flowing powder.
Cargill
C☆HiForm™ A 12791
Ingredient Name:
Waxy Maize Starch
Functions:
Binder, Texturizing Agent
Labeling Claims:
Halal, Wheat-free, Vegetarian, Non-Carcinogenic, Kosher, Vegan
Certifications & Compliance:
FDA 21 CFR Regulations, EU Compliant, Kosher, REACH Exempt (Europe), Halal, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA Compliant, Occupational Safety & Health Administration (OSHA), CFIA Amenable
Physical Form:
Solid, Powder
Features:
Creamy Texture, Odorless, Improved Dispersion, High Viscosity, Improved Water Binding, Texturizing, Smooth Texture, Free of Major Allergens, Good Binding, Suitable for Vegans, Improved Clarity, Ovo-Lacto Vegetarian Suitable
C☆HiForm™ A 12791 is a product made from cold water-swelling native waxy maize starch. This versatile product offers various functionalities, including very fast hydration with instant viscosity without the need for cooking. It exhibits excellent dispersibility in both cold and warm liquids without lumps, making preblending unnecessary. This starch provides high viscosity under neutral conditions, resulting in a smooth texture in water, very high paste clarity, high water binding capacity, and excellent shelf life.
Cargill
PolarTex 6713
Ingredient Name:
Modified Maize Starch
Functions:
Binder, Pellet Binder, Texturizing Agent
Labeling Claims:
Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, CFIA Amenable, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Free of Major Allergens, Improved Freeze/Thaw Stability, Creamy Texture
PolarTex 6713 is a product made from stabilized and crosslinked waxy maize starch. This starch is highly functional, offering high viscosity in neutral pH systems. It is adaptable to most batch systems and maintains stability even when subjected to prolonged heat. The starch exhibits very good cold storage and freeze-thaw stability, resulting in a creamy texture and excellent paste clarity. It also meets NFPA specifications, making it a reliable choice for various applications.
Cargill
Cargill Carageenan for Dairy & Dairy Alternatives - Satiagel & Satiagum
Ingredient Name:
Carrageenan
Functions:
Viscosity Modifier, Mouthfeel Improvement, Texturizing Agent, Binder, Gelling Agent, Stabilizer, Thickener, Dispersant
Cargill Carageenan for Dairy & Dairy Alternatives - Satiagel & Satiagum is a food additive utilized as a texturant. It acts as a proficient gelling agent, particularly designed to stabilize sterilized dairy products like UHT (ultra-high temperature) liquid creams. This product consists of Carrageenans E 407 and Dextrose, and it is characterized by its creamy-white to light-brown powder appearance, coupled with a neutral odor and taste.
Cargill
StabiTex 06333I
Ingredient Name:
Modified Maize Starch
Functions:
Binder, Texturizing Agent, Thickener, Viscosity Modifier
Labeling Claims:
Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, CFIA Amenable, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Short Texture, Free of Major Allergens, High Shear Resistance, Ovo-Lacto Vegetarian Suitable
StabiTex 06333I, available in powder and solid forms, is a product derived from crosslinked waxy maize starch. It excels as a binder, texturizing agent, thickener, and viscosity modifier, making it highly versatile. Notably, it's free of major allergens, offering a broad appeal, and its short texture and high shear resistance contribute to its effectiveness. It's also suitable for ovo-lacto vegetarians, meeting specific dietary preferences and requirements.
Cargill
StabiTex 6333
Ingredient Name:
Modified Maize Starch
Functions:
Binder, Texturizing Agent
Labeling Claims:
Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, CFIA Amenable, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Free of Major Allergens, Ovo-Lacto Vegetarian Suitable
StabiTex 6333 is a product derived from crosslinked waxy maize starch and is available in both powder and solid forms. It boasts being free of major allergens and aligns with ovo-lacto vegetarian preferences. Its versatility allows it to function as a binder and texturizing agent. The product is also certified as vegan, halal, vegetarian, and kosher, meeting various dietary and cultural requirements.
Cargill
PolarTex-Instant 12640
Ingredient Name:
Modified Maize Starch
Functions:
Binder, Texturizing Agent, Thickener, Viscosity Modifier
Labeling Claims:
Vegetarian, Kosher, Vegan, Halal
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Kosher, CFIA Amenable, FCC Compliant, Halal
Physical Form:
Solid, Powder
Features:
Enhanced Shelf Life, Smooth Texture, Free of Major Allergens, Improved Clarity, High Viscosity, Improved Freeze/Thaw Stability, Creamy Texture
PolarTex-Instant 12640, a uniquely versatile ingredient with exceptionally high viscosity, rapid hydration, and cold storage stability. With a smooth, creamy texture akin to cook-up starches, it enhances moisture retention and extends baked product shelf life. Ideal for instant puddings, pie fillings, soups, sauces, gravies, cakes, and more.
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