Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Corn Starch
- Technologies
- Product Families
- Product Label
Package labeling Maize starch Package labeling US Corn Starch Ingredients US [Listed in Descending Order] 100% (ds) Corn starch
Features & Benefits
- Food Ingredients Features
- Functionality
- Provides Body And Viscosity
- Short, Fluid Consistency When Hot
- Thickens Rapidly When Cooled To Form A Firm, Opaque Gel
- Opacifying Aid
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Application
Native maize starches are multifunctional ingredients exhibiting properties that can be used in a number of food applications and manufacturing processes: texturizing agents, film formers, water binders, fillers and thickeners. Cargill Gel™ 03420 is applied in food products such as:
- Soups, Sauces, And Gravies
- Cream And Custard Fillings
- Puddings
- Salad Dressings
- Icings
- Dry Mixes
- Meat And Poultry
- Batter And Breading Mixes
Properties
- Nutritional Information (per 100 gm)
- Note for Nutritional Data
- The list comprises relevant nutritional components only.
- Values are calculated based on the average of product specifications. In those cases where only a minimum or a maximum value is specified, these values were taken respectively.
- The EU column lists the nutritional values in accordance with Regulation (EU) n° 1169/2011 on food information to consumers.
- The US column lists the nutritional values in accordance with Code of Federal Regulations (CFR 21).
- The Japan column lists the nutritional values in accordance with the Japanese Legislation.
- The energy values may differ per region because of different calculations.
| Value | Units | Test Method / Conditions | |
| Energy | 358.1 | kcal/100g | — |
| Energy | 1487 | kJ/100g | — |
| Protein Content | 0.3 | g/100g | — |
| Carbohydrates | 88 | g/100g | — |
| Sugar Content | 0 | g/100g | — |
| Added Sugars | 0 | g/100g | — |
| Dietary Fiber | 0 | g/100g | — |
| Fat Content | 0.5 | g/100g | — |
| Saturated Fat | 0.2 | g/100g | — |
| Trans Fat | 0 | g/100g | — |
| Cholesterol | 0 | mg/100g | — |
| Sodium Content | 26 | mg/100g | — |
| Calcium Content | 5 | mg/100g | — |
| Potassium Content | 4 | mg/100g | — |
| Iron Content | 0.1 | mg/100g | — |
| Vitamin C | 0 | mg/100g | — |
| Vitamin D | 0 | mcg/100g | — |
| Water Content | 11.1 | g/100g | — |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Dietary Information
Suitable for Certified Halal Yes Yes Kosher Yes Yes Lacto-vegetarian Yes No Ovo-vegan Yes No Vegan Yes No Vegetarian Yes No - GMO Statement
This Cargill ingredient complies with the EU GMO requirements as principally laid down under EC Regulation No 1829/2003 on 'genetically modified food and feed' and EC Regulation 1830/2003 on 'the traceability and labeling of food and feed products produced from GMO's. Therefore, there is no need to label this product under either 1829/2003 or 1830/2003.
- Legal Requirements
- In accordance with Section 403(i) of the US Federal FD&C Act, and Section 4 (a)(1) of the Fair Packaging and Labeling Act, the term "starch" is considered the common or usual name for starch made from corn; alternatively, the name "corn starch" may be used.
- This product is in compliance with : Status pursuant to USDA 7 CFR Part 66 National Bioengineered Food Disclosure Standard (“BE” status) : The product has been sourced from a non-bioengineered source and the inadvertent presence of BE is less than 0.9%.
- Current Food Chemical Codex
Technical Details & Test Data
- Test Data
Packaging & Availability
- Packaging Type
- Standard Packaging
- 50 lb. Multi-ply Paper Bags
- 2000 lbs. Supersacks
Storage & Handling
- Shelf Life
- 24 Months
- Recommended Storage Conditions
- Store inside, under dry conditions
- The specified shelf life can only be guaranteed for this product if the above mentioned recommended storage conditions are respected. For products delivered in bulk, there should be a clean storage (and circulation) system, protected from any potential contamination.