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Cell Culture Solutions
Products in Cell Culture Solutions
19 Products found in Cell Culture Solutions
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Roquette
Roquette Dextrose Anhydrous Biopharma
Chemical Name:
Glucose
CAS Number:
50-99-7
Functions:
Cell Culture Nutrient
Certifications & Compliance:
Canadian Environmental Protection Act (CEPA), Japan Pharmacopeia (JP), United States Pharmacopeia (USP), GMP, European Pharmacopeia (Ph. Eur.)
Physical Form:
Solid, Powder
Roquette Dextrose Anhydrous BioPharma is used upstream in the cell culture process as an energy and carbon source during the production of therapeutic proteins. Features In-process quality controls ensure a consistent supply of raw materials and excipients Integrated supply chain reduces the risks associated in biopharmaceutical manufacturing Multi-compendial material - USP, EP, JP
Evonik
PhytoChol® Biopharma
Chemical Name:
Cholesterol
CAS Number:
57-88-5
Labeling Claims:
Plant-Based, Naturally Derived
Functions:
Cell Culture Nutrient
Synonyms:
(-)-Cholesterol, (3β)-Cholest-5-en-3-ol, 3β-Hydroxycholest-5-ene, 5:6-Cholesten-3β-ol, Cholest-5-en-3-ol (3β)-, Cholest-5-en-3β-ol, Cholesterin, Cholesteryl alcohol, Marine Cholesterol, NSC 8798, SyntheChol, Δ5-Cholesten-3β-ol
PhytoChol® Biopharma is a plant-based cholesterol offering essential benefits in pharmaceutical manufacturing. Categorized under healthcare and pharma, specifically pharmaceutical processing, it finds applications in injectables. With its identification as a plant-origin ingredient, PhytoChol® Biopharma serves as a cell culture nutrient in pharmaceutical and nutraceutical functions. Embrace the advantages of this bio-friendly solution, supported by labeling claims of being plant-based. Choose PhytoChol® Biopharma for a reliable and sustainable source of cholesterol in pharmaceutical applications.
Hispanagar
Hispanagar S.LM AGAROSE
Chemical Name:
Agarose
CAS Number:
9012-36-6
Functions:
Gelling Agent
Physical Form:
Powder, Gel, Solid
Super Low Melting (S. LM) Agaroses are derivatized by organic synthesis which generates methoxylate groups from the basic agarose structure. The main properties of these agaroses are their low melting and gelling temperatures when compared with standard agaroses.
Nu-Tek BioSciences
Nu-Tek BioSciences Pea Peptone HPP-A
Functions:
Cell Culture Nutrient
Labeling Claims:
Allergen-free, Kosher, Halal, Plant-Based, Non-GMO, Natural
Nu-Tek BioSciences Pea Peptone HPP-A is an enzymatically hydrolyzed Non-GM pea protein powder high in low molecular weight peptides. The product is brilliantly clear in solution and can be used in bacterial and cell culture fermentations. Nu-Tek BioSciences Pea Peptone HPP-A is Animal-free, Kosher,HALAL and not considered an allergen.
Nu-Tek BioSciences
Nu-Tek BioSciences Pea Peptone HPP-A UF
Functions:
Cell Culture Nutrient
Labeling Claims:
Allergen-free, Kosher, Halal, Plant-Based, Non-GMO, Natural
Nu-Tek BioSciences Pea Peptone HPP-A UF is an enzymatically hydrolyzed Non-GM pea protein high in low molecular weight peptides. The Product is ultra-filtered for use as a low bio, low endotoxin peptone with improved filterability. The product is brilliantly clear in solution and can be used in bacterial and cell culture fermentations. Nu-Tek BioSciences Pea Peptone HPP-A UF is Animal-free, Kosher,HALAL and not considered an allergen.
Hispanagar
Hispanagar E.LM AGAROSE
Chemical Name:
Agarose
CAS Number:
9012-36-6
Functions:
Gelling Agent
Physical Form:
Powder, Gel, Solid
Extra Low Melting (E. LM) Agaroses are derivatized by organic synthesis which generates methoxylate groups from the basic agarose structure. The main properties of these agaroses are their low melting and gelling temperatures when compared with standard agaroses.
Nu-Tek BioSciences
Nu-Tek BioSciences Yeast Extract NTB3-UF
Functions:
Cell Culture Nutrient
Labeling Claims:
Natural
Certifications & Compliance:
ISO 9001
Nu-Tek's NTB-UF is a yeast hydrolysate of Saccharomyces cerevisae. The resulting yeast product is rich in peptides, vitamins, amino acids and other micronutrients. This material is ultra-filtered to further remove impurities and improve filterability. It is brilliantly clear and completely soluble in a 5% solution. NTB-UF can be used by itself or in conjunction with other ingredients. Enhanced performance has been observed in CHO, Vero, NS0, sf9 and sf21 cell culture applications.
Nu-Tek BioSciences
Nu-Tek BioSciences Soy Peptone HSP-A10KF
Ingredient Name:
Soy Protein, Hydrolyzed
Functions:
Cell Culture Nutrient
Labeling Claims:
Kosher, Halal, Plant-Based, Non-GMO, Natural
Nu-Tek BioSciences Soy Peptone HSP-A10KF is an enzymatically hydrolyzed Non-GM soy protein powder high in low molecular weight peptides. The product is ultra-filtered for use as a low bio, low endotoxin peptone with improved filterability. The product is brilliantly clear in solution and can be used in bacterial and cell culture fermentations. Nu-Tek BioSciences Soy Peptone HSP-A10KF is Animal-free, Kosher and HALAL.
Nu-Tek BioSciences
Nu-Tek BioSciences Soy Peptone HSP-A
Ingredient Name:
Soy Protein, Hydrolyzed
Functions:
Cell Culture Nutrient
Labeling Claims:
Kosher, Halal, Plant-Based, Non-GMO, Natural
Nu-Tek BioSciences Soy Peptone HSP-A is an enzymatically hydrolyzed Non-GM soy protein powder high in low molecular weight peptides. The product is brilliantly clear in solution and can be used in bacterial and cell culture fermentations. Nu-Tek BioSciences Soy Peptone HSP-A is Animal-free, Kosher and HALAL.
Hispanagar
Hispanagar European Bacteriological Agar
Chemical Name:
Agar
CAS Number:
9002-18-0
Labeling Claims:
Natural, Non-Hazardous, Naturally Derived
Functions:
Gelling Agent
Physical Form:
Solid, Powder
Synonyms:
Bengal gelatin, E 406
European Bacteriological Agar is used as a gelling agent in the preparation of culture media and in other routine microbiological applications. European Bacteriological Agar has a high gel strength of 800-1 100 g/cm2 and is used at concentrations of 1.0%-2.0%.
Cyclolab
Cyclolab (2-Hydroxypropyl)-gamma-cyclodextrin
Chemical Name:
Gamma Cyclodextrin
CAS Number:
17465-86-0
Functions:
Bioexcipient, Stabilizer, Solubilizer
Certifications & Compliance:
United States Pharmacopeia (USP), European Pharmacopeia (Ph. Eur.)
Synonyms:
Cyclooctaamylose, Cyclooctapentylose, gamma-CD
Cyclolab (2-Hydroxypropyl)-gamma-cyclodextrin is a gamma cyclodextrin that is a derivative of an 8-membered sugar ring molecule. (2-Hydroxypropyl)-γ-cyclodextrin can crosslink to form longer polymers. This overall is a very useful chemical for supramolecular chemistry. (2-Hydroxypropyl)-γ-cyclodextrin is also used in the solubilization of macromolecules and in cell culture applications. (2-Hydroxypropyl)-γ-cyclodextrin is similar to β-Cyclodextrin (sc-204430), but (2-Hydroxypropyl)-γ-cyclodextrin can work with larger molecules.
Yantai Hengyuan Bioengineering
Yantai Hengyuan Bioengineering L-aspartic acid
Ingredient Name:
L-aspartic Acid
Benefit Claims (Health):
Hepatoprotection, Cardioprotective
Yantai Hengyuan Bioengineering L-aspartic acid is a kind of important natural amino acid.Industry it is mainly used as heart disease medicine,liver function accelerant,ammonia antidote,fatigue eliminating medicament and one component of amino acid transfusion, It can be used as biologic and chemic reagent ,culture medium and organic synthesized intermediate .
Pfanstiehl
Pfanstiehl Galactose G-126-2
Chemical Name:
D-Galactose
CAS Number:
59-23-4
Functions:
Cell Culture Nutrient
Certifications & Compliance:
European Pharmacopeia (Ph. Eur.), National Formulary (NF)
Synonyms:
(+)-Galactose, D-(+)-Galactose, Galactose
Pfanstiehl Galactose G-126-2 is a D-Galactose, Plant-Derived, High Purity Low Endotoxin.
SA FERMENTED PRODUCT PARTNER
SA FERMENTED PRODUCT PARTNER Peptone From Casein
Functions:
Cell Culture Nutrient
SA Fermented Product Partner Peptone From Casein is a specialist in the hydrolysis of dairy products, FPP can also supply peptone from casein to companies active in biotechnology, microbiology, and/or quality control.
Pfanstiehl
Pfanstiehl Dextrose D-112
Chemical Name:
Glucose
Functions:
Cell Culture Nutrient
Pfanstiehl Dextrose D-112 is known as dextrose USP (Anhydrous).
Pfanstiehl
Pfanstiehl Sucrose S-124-1-MC
Chemical Name:
Sucrose
CAS Number:
57-50-1
Functions:
Cell Culture Nutrient, Stabilizer
Certifications & Compliance:
European Pharmacopeia (Ph. Eur.), National Formulary (NF), Chinese Pharmacopeia (ChP), Japan Pharmacopeia (JP)
Synonyms:
(+)-Sucrose, 2-[3,4-Dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol, D-(+)-Saccharose, D-(+)-Sucrose, NSC 406942, Saccharose, Sugar, White sugar, α-D-Glucosyl-β-D-fructofuranoside, β-D-Fructofuranosyl α-D-glucopyranoside
Pfanstiehl Sucrose S-124-1-MC is a non-reducing crystalline disaccharide made up of glucose and fructose, found in many plants but extracted as ordinary sugar mainly from sugar cane and sugar beets. Pfanstiehl Brand, High Purity Low Endotoxin Sucrose is used in the biopharmaceutical industry to stabilize proteins, lipids, and carbohydrates throughout the formulation and freeze/thaw life cycle of therapeutics. It is also widely applied as a cryopreservative and media supplement in a variety of cell-based bioprocesses. It is preferred to trehalose in applications where solubility and/or viscosity issues are paramount.
Pfanstiehl
Pfanstiehl Mannose M-164-1
Functions:
Cell Culture Nutrient
Pfanstiehl Mannose M-164-1 is a C-2 epimer of glucose and a sugar monomer of the aldohexose series of carbohydrates. Mannose is important in human metabolism, particularly in the proper glycosylation of native proteins. It follows that extracellular mannose has been demonstrated to play a critical and ever-increasing role in the optimization of protein therapeutics bioproduction. Pfanstiehl Brand High Purity Low Endotoxin Mannose was developed specifically for biopharmaceutical use, to the highest quality and purity standards. It has been utilized as a key component to ensure consistency of therapeutic glycosylation, potency, and yield. Mannose M-164-1 is a high purity (Low Endotoxin).
Lactalis Ingredients
Lactalis Ingredients LACTOSE FOR LACTOSE DERIVATIVES
Chemical Name:
Lactose
CAS Number:
63-42-3
Synonyms:
4-O-beta-D-galactopyranosyl-beta-D-glucopyranose, beta-D-Galp-(1->4)-beta-D-Glcp, Galb1-4Glcb, Galbeta1-4Glcbeta
Lactose can be used as a substrate for producing GOS, Lactulose, HMO or pharmaceutical lactose. Used as a raw material for polymerization or enzymatic reaction, lactose has to reach specific characteristics to ensure good production yields. For such uses, LACTALIS Ingredients offers a very high purity lactose with a low protein rate and an optimal minerals content.
Futaste
Futaste Dulcitol
Functions:
Cell Culture Nutrient
Futaste Dulcitol is also called Euonymus alcohol or Galactitol, is a colorless columnar monoclinic crystalline powder.tastes slightly sweet, and is dificult to resolve in cold water and alcohol, easily resolve in boiling water, mesomeric and non- optical activity.